The Cornelius 631600116 WCC-700A Nugget-Style Ice Maker is a commercial-grade, air-cooled unit designed for high-capacity ice production in foodservice environments. This self-contained ice maker features a durable stainless steel exterior and generates up to 616 pounds of nugget-style ice per 24 hours, making it suitable for restaurants, hotels, and large catering operations. Equipped with a self-contained refrigeration system and a 3/4 HP compressor, it ensures reliable operation and consistent ice quality. Its compact dimensions and integrated power cord facilitate seamless installation in busy commercial kitchens, providing efficient workflow for beverage service and food presentation.
Top Cornelius 631600116 WCC-700A Features
The Cornelius WCC-700A Nugget-style ice maker offers robust performance tailored for mid-volume foodservice settings, featuring a self-contained refrigeration system and air-cooled condenser for optimal climate management. Its stainless steel construction enhances durability while simplifying cleaning and maintenance. Designed for ease of integration, it supports high throughput and consistent ice output, ideal for beverage stations and hydration areas in hospitality venues.
- High production capacity: up to 616 lbs./24 hrs for busy service
- Durable construction: stainless steel exterior resists corrosion and wear
- Self-contained refrigeration: simplifies installation with integrated cooling system
- Low maintenance: corrosion-resistant components and easy access panels
- Compact dimensions: fits efficiently into commercial kitchen layouts
Ideal for large-scale beverage service requiring reliable, chewable nugget ice.
Cornelius 631600116 WCC-700A Technical Specs
The Cornelius WCC-700A Nugget Ice Maker operates on a 115V/60Hz/1-phase power supply and draws approximately 3/4 HP to ensure continuous operation. Its air-cooled condenser manages heat efficiently within a compact footprint, while self-contained refrigeration enables straightforward installation without external plumbing connections. Capable of producing between 601 to 700 pounds of nugget ice daily, it features a stainless steel exterior with dimensions of 14.5 inches in width, 25 inches in depth, and 24.5 inches in height, weighing 158 pounds. Built to meet high sanitation standards, it is NSF and cULus listed, with a reliable operating temperature range suitable for standard commercial environments. Its construction incorporates corrosion-resistant materials, and it includes a power cord for quick setup. Maintenance routines include regular cleaning and easy access panels for internal components, supporting consistent ice quality and operational longevity.
- Electrical requirements: 115V, 60Hz, 1-ph, 3/4 HP
- Cooling method: Air-cooled
- Production capacity: 601 - 700 lbs. per 24 hours
- Cube type: Nugget
- Construction: Stainless steel exterior
- Dimensions: 14.5" W x 25" D x 24.5" H
- Weight: 158 lbs
- Certifications: NSF, cULus
- Ice output type: Nugget-style
- Refrigeration: Self-contained
What is a commercial nugget ice maker
A commercial nugget ice maker is a specialized appliance designed for high-volume ice production using self-contained refrigeration technology, producing chewable nugget-style ice ideal for beverages and food presentation. The Cornelius 631600116 WCC-700A model is engineered for reliable operation in hospitality and foodservice environments, including fast-paced restaurants and large-scale catering. Its air-cooled system and stainless steel construction support durability and ease of maintenance, making it suitable for installation in busy kitchens that require consistent ice supply for hydration and presentation needs.
Top nugget ice makers for large foodservice operations
Commercial nugget ice makers deliver consistent, chewable ice suitable for hydration and presentation in busy foodservice establishments. Built with durable stainless steel and self-contained refrigeration, the Cornelius WCC-700A provides reliable high-capacity operation in moderate workloads, fitting seamlessly into restaurant or catering kitchens for efficient workflow integration.
- Operation for large restaurants requiring continuous high-volume ice production
- Compact commercial space use suitable for undercounter installations
- Ideal for casual dining and hospitality service settings
- Designed for moderate throughput, supporting ongoing beverage service
- Supports hydration stations and refreshment areas with high-quality nugget ice
Why Choose Cornelius 631600116 WCC-700A
Why Choose Cornelius 631600116 WCC-700A Nugget Ice Maker? This model stands out due to its robust capacity, durable stainless steel housing, and reliable self-contained refrigeration system. Its air-cooled condenser ensures efficient heat dissipation, making it ideal for busy kitchens that need consistent ice supply without complex plumbing. Its compact design integrates seamlessly into various kitchen layouts, providing a restaurant-ready solution for hydration and food presentation.
- Self-contained design simplifies installation and reduces setup time
- High daily production supports moderate-volume foodservice demands
- Corrosion-resistant stainless steel exterior enhances longevity
- Compact footprint maximizes space efficiency in tight kitchens
- Energy-efficient air-cooled system with reliable performance