The Cornelius 621058758 WCC-1401R Nugget-Style Ice Maker is a commercial-grade appliance designed for high-capacity production of nugget ice. Engineered for foodservice environments, this model delivers up to 1,350 pounds of ice per 24 hours using a remote condenser system (not included). Its stainless steel exterior ensures durability and ease of sanitation, making it suitable for cafes, quick-service restaurants, and hospital hydration stations. The dual drop system enhances output efficiency, while integrated delay switches facilitate precise operation within busy workflows. This ice maker is an essential component for establishments requiring consistent, chewable nugget ice to improve beverage presentation and customer experience.
Top Cornelius 621058758 Features
The Cornelius 621058758 Nugget-Style Ice Maker combines robust build quality with high-volume output suitable for demanding foodservice settings. Its stainless steel construction guarantees longevity, while the dual drop system maximizes ice production efficiency. The remote refrigeration setup offers flexibility in installation, and included delay switches streamline operational workflows. Designed for moderate-throughput environments, this unit supports quick maintenance and reliable performance, ideal for cafes and hospitality venues needing consistent chewable ice. The 1,350 lbs/24 hours capacity meets the demands of busy service periods, ensuring continuous supply for beverages and food displays.
- High-capacity production: 1,350 lbs of nugget ice per 24 hours
- Durable construction: Stainless steel exterior resists corrosion and simplifies cleaning
- Efficient dual drop system: Maximizes ice output with minimal downtime
- Remote refrigeration setup: Facilitates flexible installation in various kitchen layouts
- Ease of maintenance: Includes delay switches and accessible components for quick servicing
Ideal for foodservice operations requiring consistent chewable ice in high-volume settings.
Cornelius 621058758 Technical Specs
The Cornelius 621058758 Nugget-Style Ice Maker features a remote refrigeration system (not included), capable of producing up to 1,350 lbs of nugget ice daily. It operates with a 208-230V single-phase electrical supply at 60 Hz, consuming approximately 320 lbs of weight and 9671.45 in pricing metrics. The unit measures 27.8 inches in height, 22 inches wide, and 23.86 inches deep, with a stainless steel exterior designed for durability and sanitation. Its refrigeration system is water-cooled and configured for continuous operation in commercial environments. Each component, including the dual drop system and delay switches, is engineered for dependable performance under moderate workloads typical of busy cafes or hospitality venues. The unit adheres to Proposition 65 standards for safety and environmental compliance.
- Electrical Requirements: 208-230V, 60Hz, single-phase, 15-20A
- Cooling Method: Remote water-cooled condenser (not included)
- Refrigeration Type: Remote condenser system
- Production Capacity: Up to 1,350 lbs per 24 hours
- Cube Type: Nugget
- Material Construction: Stainless steel exterior
- Dimensions: 27.8" H x 22" W x 23.86" D
- Weight: 320 lbs (product)
- Food Safety: US PROP 65 compliant, easy to clean with corrosion-resistant materials
- Electrical compatibility: Suitable for single-phase 208-230V circuits
- Installation clearance: Requires sufficient space for ventilation and water connection
- Drainage setup: Must connect to a proper drain for water discharge
- Maintenance routine: Regular cleaning of stainless steel surfaces and delay switch checks
- Workflow integration: Fits seamlessly into busy commercial kitchens with remote refrigeration setup
What is a commercial nugget-style ice maker
A commercial nugget-style ice maker is a high-capacity appliance designed for producing chewable, irregularly shaped nugget ice daily. This type of ice maker is typically used in foodservice environments such as cafes, hospitals, and quick-service restaurants. The device, like the Cornelius 621058758 WCC-1401R, features a remote refrigerant system, producing up to 1,350 pounds of ice per day with a durable stainless steel exterior. Its efficiency and continuous operation support moderate workloads, making it ideal for establishments that prioritize high-volume, high-quality ice for beverages and food presentation. Installed in locations needing reliable, chewable ice with easy maintenance, it delivers consistent performance under demanding conditions.
Top commercial nugget ice makers for high-volume foodservice environments
Designed for reliable operation in moderate-demand kitchens, the Cornelius 621058758 Nugget-Style Ice Maker offers exceptional build quality, smooth workflow integration, and optimal performance in quick-service and hospitality settings. The model is built with robust stainless steel, supporting consistent high-volume production of chewable ice using a remote refrigeration system. Suitable for installation in busy cafes, restaurants, and healthcare facilities, this unit ensures a continuous supply of nugget ice, supporting beverage presentation and food service excellence. Cornelius WCC-1401R models are recognized for durability, ease of maintenance, and operational efficiency in foodservice operations requiring moderate throughput.
- Moderate workload — ideal for quick-service restaurant operations
- Compact commercial kitchen equipment — fits in limited space environments
- Foodservice category — optimized for cafes and hospitals
- Reliable performance — supports up to 1,350 lbs/24 hours production
- Consistent chewable ice — meets food safety and presentation standards
Why Choose Cornelius 621058758 WCC-1401R Nugget-Style Ice Maker
Compared to other commercial ice makers, the Cornelius 621058758 model features heavy-duty stainless steel construction, remote refrigeration flexibility, and high-volume nugget ice output. Its durable design enhances operational uptime and simplifies cleaning procedures. By supporting efficient workflow and providing reliable ice supply, it contributes to improved customer service in busy foodservice environments. Its optimized size and performance set it apart from smaller or less robust models, making it a dependable choice for medium-scale establishments needing consistent, chewable nugget ice.
- Enhanced durability with stainless steel exterior and corrosion resistance
- Remote condenser system for installation flexibility and noise reduction
- High-volume capacity supports busy foodservice operations
- Dual drop system improves production efficiency and downtime reduction
- Designed for medium workloads in commercial kitchens and beverage stations
