The Cornelius 569200079 WCC-700R Nugget-Style Ice Maker is a commercial-grade machine engineered for high-volume foodservice settings requiring reliable nugget ice production. Featuring a stainless steel exterior and R404A refrigerant, this model delivers an output of up to 616 pounds of ice per 24 hours. Its remote condenser (not included) facilitates efficient cooling, making it suitable for busy beverage, hospitality, and catering operations that demand durable, restaurant-ready equipment with precise technical specifications, including a 3/4 HP motor, 115V power supply, and a height of 24.5 inches.
Top Cornelius 569200079 Features
The WCC-700R Nugget-Style Ice Maker from Cornelius is designed for moderate- to high-volume foodservice applications. Its remote condenser setup enhances operational flexibility, while the stainless steel construction ensures durability in demanding environments. The unit’s efficient refrigeration system supports consistent ice output, simplifies maintenance, and accommodates installation in space-constrained kitchen layouts. Equipped with NSF and cULus certifications, this model is ideal for foodservice operators seeking reliable, commercial-grade nugget ice. It provides straightforward access for cleaning and service, supporting seamless workflow integration.
- Production capacity: Up to 616 lbs. of nugget ice per 24 hours
- Construction: Durable stainless steel exterior for long-term use
- Cooling method: Remote (refrigeration not included) for flexible installation
- Ease of maintenance: Accessible components for routine cleaning
- Application fit: Designed for high-demand beverage and hospitality environments
Suitable for large-scale ice production in commercial kitchens and beverage service areas.
569200079 Technical Specs
The Cornelius 569200079 WCC-700R Nugget-Style Ice Maker operates with a 115-volt power supply, using a 3/4 HP motor and requiring minimal clearance for optimal airflow and servicing. Its air-cooled refrigeration system, employing R404A refrigerant, ensures efficient operation with a production rate exceeding 600 pounds daily. Crafted from stainless steel, it weighs approximately 138 lbs and measures 14.5 inches wide, 25 inches deep, and 24.5 inches tall. The unit’s NSF and cULus certifications verify compliance with commercial sanitation and safety standards. Designed for routine cleaning, the ice maker features easy disassembly for maintenance and is suitable for mounted installation in busy foodservice environments. It also includes provisions for space-efficient integration with existing infrastructure.
- Electrical requirements: 115V, 60Hz, single-phase, 3/4 HP motor
- Refrigeration: Remote condensation setup (not included)
- Productivity: 601-700 lbs. of nugget ice per 24 hours
- Material finish: Stainless steel exterior for corrosion resistance
- Dimensions: 14.5" W x 25" D x 24.5" H, weight 138 lbs
- Certifications: NSF, cULus
- Electrical connection: Must be compatible with 115V power supply at site
- Ventilation requirements: Adequate airflow around unit for cooling efficiency
- Drainage setup: Ensure proper drainage for remote condenser operation
- Space clearance: Minimum of 4 inches around for airflow and service access
- Installation environment: Suitable for temperature ranges up to 90°F
What is a commercial nugget ice maker?
A commercial nugget ice maker is a high-capacity appliance designed for continuous production of small, chewable nugget-style ice suitable for beverage stations, hospitals, and foodservice venues. It incorporates advanced refrigeration technology, often with remote or self-contained configurations, to generate large volumes efficiently. The Cornelius 569200079 WCC-700R is specifically built for high-output applications, installed in commercial kitchens or beverage facilities needing reliable, sanitized ice supply. Its robust construction and specialized design make it ideal for mid-volume restaurant service, catering, and hospitality environments requiring consistent and high-quality nugget ice for diverse applications.
Top Commercial Nugget Ice Makers for High-Volume Foodservice
Designed with durable stainless steel and robust refrigeration, the Cornelius 569200079 WCC-700R provides reliable nugget ice production, optimal for busy foodservice environments. Its remote condenser, high capacity, and commercial-grade build support high-volume operations in restaurant kitchens, catering, and hospitality venues. With a focus on efficiency and sanitation, it ensures continuous, high-quality nugget ice supply during peak workloads.
- High-capacity operation suitable for large-scale venues
- Durable stainless steel construction for lasting performance
- Remote condenser configuration for installation flexibility
- Designed for moderate to high-throughput foodservice use
- Ideal for restaurants, hotels, and beverage outlets requiring dependable ice supply
Why Choose Cornelius 569200079 WCC-700R Nugget-Style Ice Maker
Choosing the Cornelius 569200079 WCC-700R provides access to a commercial ice maker built with stainless steel durability, high-volume capacity, and efficient remote refrigeration technology. Its design prioritizes operational longevity, ease of maintenance, and seamless integration in busy foodservice setups. Compared to similar models, this unit’s construction, performance, and certified standards optimize workflow, sanitation, and reliability, making it a preferred choice for demanding foodservice environments.
- Compact footprint optimized for space-constrained kitchens
- High-capacity production ideal for peak service periods
- Robust stainless steel exterior enhances durability
- Remote condenser setup offers flexible installation options
- Designed for efficient operation and straightforward maintenance