Cornelius 569200026 Water-cooled Ice Maker Nugget-style 616 Lb/Day

The Cornelius 569200026 WCC-700W Chunklet Ice Maker is a commercial-grade nugget-style ice machine designed for high-efficiency operations in foodservice applications. With a water-cooled refrigeration system and self-contained condenser, it produces up to 616 pounds of nugget ice per 24 hours, suitable for busy hospitality environments. The unit features a durable stainless steel exterior and precise technical specifications that support reliable, continuous performance in demanding foodservice settings.

Top Cornelius 569200026 WCC-700W Features

The Cornelius WCC-700W Nugget-style Ice Maker offers robust performance with a self-contained water-cooled condenser, making it ideal for medium-volume establishments. Designed for durability, it utilizes stainless steel construction for extended longevity and ease of maintenance. Its efficient ice production supports streamlined workflows in commercial kitchens, and the compact dimensions facilitate easy integration into various foodservice layouts.

• High capacity: Produces up to 616 lbs. of nugget ice daily
• Durable construction: Stainless steel exterior resists wear and corrosion
• Water-cooled system: Ensures consistent performance in warm environments
• Effortless maintenance: Self-contained condenser simplifies operation
• Optimized workflow: Compact size suited for integrated commercial kitchen setups

Ideal for medium-volume foodservice operations requiring reliable nugget ice

Cornelius 569200026 WCC-700W Technical Specs

The Cornelius WCC-700W Nugget Ice Maker features a water-cooled refrigeration system with self-contained condenser, capable of producing 601 to 700 pounds of nugget ice per day in demanding commercial environments. It operates on a 115V, 60Hz, single-phase electrical supply, and consumes approximately 3/4 HP of power. Built with a durable stainless steel exterior, it measures 14.5 inches in width, 25 inches in depth, and 24.5 inches in height, weighing 158 pounds. The unit incorporates NSF and cULus certifications, and its design supports easy cleaning and maintenance, with a focus on operational reliability and sanitation standards. The ice cube type is nugget, providing chewable, versatile quantities suitable for hydration, presentation, or food prep in busy commercial kitchens.

• Electrical compatibility: 115V, 60Hz, single-phase, 3/4 HP
• Cooling method: Water-cooled with self-contained condenser
• Refrigeration type: Self-contained refrigeration system
• Production capacity: Up to 616 lbs. per 24 hours
• Cube type: Nugget-style, chewable ice
• Construction: Stainless steel exterior for durability
• Dimensions: 14.5" W x 25" D x 24.5" H
• Weight: 158 lbs
• Certifications: NSF and cULus listed
• Efficiency features: Easy disassembly for cleaning and maintenance

• Electrical connection: Requires standard 115V outlet with proper grounding
• Water hookup: Needs a dedicated water line for continuous operation
• Drainage setup: Must be connected to proper drainage for condensation
• Clearance: Ensure 2 inches at sides and back for airflow and service
• Maintenance routine: Periodic cleaning of water filter and condenser coils
• Placement: Suitable for undercounter or integrated installation in foodservice environments

What is a commercial nugget ice maker

A commercial nugget ice maker is a specialized appliance designed to produce chewable, soft ice commonly used in hospitality and foodservice settings. The top-grade models, such as the Cornelius 569200026 WCC-700W, feature self-contained refrigeration systems, high production capacities, and durable construction to support steady operations. Installed in locations like restaurants, bars, or beverage stations, this equipment is ideal for providing cold, attractive ice for beverages, food presentation, or hydration in busy foodservice environments, especially where large-volume, reliable ice supply is required.

Top Nugget Ice Makers for foodservice settings

Designed for steady demand in commercial kitchens and beverage stations, the Cornelius 569200026 WCC-700W Nugget-style Ice Maker offers reliable performance with a compact footprint, supporting medium-volume throughput in hospitality and restaurant operations.

• Operation type — optimized for medium-volume commercial kitchens
• Kitchen setting — suitable for compact, integrated foodservice layouts
• Foodservice category — ideal for beverage, hydration, and presentation needs
• Workload qualifier — supports moderate throughput in busy environments
• Use case — provides consistent, chewable ice for restaurants and cafes

Why Choose Cornelius 569200026 WCC-700W?

Compared to standard models, the Cornelius 569200026 WCC-700W offers superior durability with stainless steel construction, a water-cooled system for consistent operation, and high-volume ice production. Its self-contained design simplifies installation and maintenance, resulting in reduced downtime and operational costs. The unit excels in hospitality settings requiring reliable, restaurant-ready nugget ice with a compact footprint that fits seamlessly into commercial kitchens.

• Self-contained design reduces installation complexity
• Water-cooled system maintains performance in warm environments
• High daily capacity supports steady service flow
• Stainless steel exterior ensures longevity and sanitation
• Compact size supports integration in tight spaces