Cooper Atkins T158-0-8 Thermometer Remote Sensor 32 to 122 Fahrenheit

The Cooper Atkins T158-0-8 Indoor/Outdoor Min/Max Thermometer is a professional-grade measurement device designed for precise temperature monitoring in foodservice environments. This digital thermometer features a broad temperature range from 32°F to 122°F (0°C to 50°C) for indoor and outdoor applications, with a remote sensor capability spanning -58°F to 158°F (-50°C to 70°C). Equipped with ±2°F accuracy and powered by a 1.5V AAA battery, it delivers reliable, real-time temperature data critical for maintaining proper storage and handling conditions across commercial kitchens and food processing facilities.

Top Cooper Atkins T158-0-8 Features

The T158-0-8 thermometer combines high precision with durability, suitable for continuous use in demanding foodservice settings. Its remote sensor extends monitoring capability to various outdoor environments, while the digital display allows quick reading of current, minimum, and maximum temperatures. Designed for ease of maintenance, it integrates seamlessly into workflows requiring accurate temperature tracking, whether installed in storage areas or used handheld for inspections.

• Functionality: Accurate Min/Max temperature recordings for quality control
• Durability: Constructed with impact-resistant plastic and sealed components
• Ease of Use: Clear digital display with simple calibration and battery replacement
• Application Fit: Suitable for both static installations and portable use in cold storage
• Workflow Integration: Compact design supports quick deployment in various food handling routines

Ideal for temperature-sensitive food storage and outdoor monitoring tasks.

Cooper Atkins T158-0-8 Technical Specs

The Cooper Atkins T158-0-8 thermometer employs a self-contained digital system with a stainless steel probe for durability and longevity. It operates on a standard 1.5V AAA battery with typical runtime supported by efficient power management. The device features a temperature operational range from -50°F to 122°F (–45°C to 50°C) for indoor/outdoor measurement, and a remote sensor with a wide span of -58°F to 158°F (–50°C to 70°C). Its robust construction includes impact-resistant housing and sealed components for easy cleaning and long-term use. Dimensionally, it measures approximately 4 inches in height, 2 inches in width, and weighs around 0.5 pounds, making it suitable for various installation needs without occupying excessive space. It includes essential features like a clear digital display and precise temperature sensing, designed to meet the demands of food safety and quality assurance professionals.

• Electrical Requirements: 1.5V AAA battery, no external power needed
• Operating Range: -50°F to 122°F, remote sensor -58°F to 158°F
• Construction & Finish: Impact-resistant plastic housing, stainless steel probe
• Dimensions: 4" H x 2" W x 1" D (approx.)
• Temperature Accuracy: ±2°F (±1°C)
• Temperature Resistance: Designed for continuous indoor and outdoor use within specified ranges
• Material Safety & Maintenance: Polycarbonate housing, compatible with regular cleaning

• Electrical Compatibility & Power: Uses a standard AAA battery, easy to replace
• Sensor Placement: Wall-mounted or handheld configurations for flexible deployment
• Attachment Options: Mounting brackets included for stable installation
• Calibration: User-friendly calibration process for maintained accuracy
• Environmental Conditions: Suitable for ambient, storage, and outdoor temperature monitoring

What is a commercial thermometer

A commercial thermometer is a precision measuring instrument designed for continuous temperature monitoring in foodservice and processing environments. The T158-0-8 model from Cooper-Atkins provides accurate readings with a broad measurement range suitable for indoor and outdoor applications, including remote sensing capabilities. Installed in storage facilities, prep areas, or mobile measurement tasks, it supports maintaining strict temperature controls essential for food safety and quality assurance in medium-volume foodservice operations.

Top Digital Thermometers for Food Safety and Storage

Reliable and robust, the Cooper Atkins T158-0-8 digital thermometer is ideal for medium-volume food storage and outdoor monitoring. Built for consistent operation, it supports precise temperature tracking essential for restaurant and catering workflows. Cooper-Atkins T158-0-8 stands out with its remote sensor capability, long-range measurement, and durable design suited for commercial kitchen environments.

• Operation Type — for medium-volume storage environments
• Kitchen Setting — ideal for storage, prep, and outdoor monitoring
• Foodservice Category — suitable for temperature-sensitive foods and perishables
• Workload Qualification — supports moderate throughput and inspection tasks
• Use Case — maintains accuracy during routine temperature checks and audits

Why Choose Cooper Atkins T158-0-8?

The Cooper Atkins T158-0-8 offers a durable, high-precision digital solution for continuous temperature monitoring that surpasses typical analog or lower-grade devices. Its impact-resistant construction, broad sensing range, and remote sensor functionality provide operational advantages in busy foodservice environments, helping maintain product quality and safety without complicating workflow. Designed for reliability, this model supports efficient temperature management across various storage and inspection scenarios.

• Compact footprint supports seamless kitchen integration
• Remote sensor enhances outdoor and hard-to-reach placements
• Impact-resistant housing ensures durability in demanding conditions
• High-precision digital display improves measurement accuracy
• Simple battery replacement reduces maintenance downtime