The Cooper Atkins PM180-01 Dual-Cool™ Thermometer Digital measures temperature precisely within a range of -25°F to 180°F (-32°C to 82°C). This compact foodservice thermometer features a 2-1/8" x 2-7/8" (5.4 cm x 7.3 cm) digital display, ensuring clear readability in demanding commercial kitchens. Equipped with interchangeable probes—an air probe with accuracy ±0.4°F and a solid simulator probe—the device provides reliable temperature tracking for reach-in, walk-in, and hot-holding cabinets. Designed for professional food safety and process control, its accuracy of ±2°F (±1°C) meets the precision needed for quality assurance in food manufacturing, refrigeration, and holding applications.
Top Cooper-Atkins PM180-01 Features
The Cooper Atkins PM180-01 combines precise temperature measurement with durable construction suitable for busy commercial foodservice environments. Its dual probes facilitate rapid, accurate readings in hot and cold holding areas, while the digital interface ensures straightforward operation. Designed for easy maintenance, the unit includes mounting accessories with adhesive options, making it ideal for reach-in and walk-in units. Its temperature range accommodates a broad spectrum of food temperature monitoring tasks, supporting efficient workflow and compliance with safety standards.
- Interchangeable probes: Includes air and solid simulator probes for versatile use
- Durable construction: Built with high-quality materials for prolonged commercial operation
- Easy-to-read digital display: Facilitates quick temperature checks in fast-paced kitchens
- Compact dimensions: Measures 2-1/8" x 2-7/8" for space-efficient installation
- Accurate readings: ±2°F (±1°C) accuracy meets precise food safety requirements
Designed for reach-in, walk-in, and hot-holding cabinets in professional kitchens, food manufacturing, or refrigeration units.
Cooper Atkins PM180-01 Technical Specs
The Cooper Atkin's PM180-01 digital thermometer features a broad temperature operating range from -25°F to 180°F (-32°C to 82°C), with a high-visibility digital display for quick readings. Powered by a CR2032 battery, it includes two probes—an air probe with ±0.4°F accuracy over 32°F to 158°F and a solid simulator probe with similar precision—both designed for durability and ease of interchangeability. The device's construction utilizes durable materials, with dimensions of 2-1/8" x 2-7/8" (5.4 cm x 7.3 cm). Its CE and RoHS certifications ensure compliance with safety standards, making it suitable for rigorous commercial use. The unit operates efficiently within professional refrigeration and hot-holding environments, supporting precise temperature management essential for food safety and quality control.
- Electrical Requirements: Battery-powered CR2032; 3V supply
- Temperature Range: -25°F to 180°F (-32°C to 82°C)
- Construction: Durable plastic casing with stainless steel probes
- Dimensions: 2-1/8" x 2-7/8" (5.4 cm x 7.3 cm)
- Material Safety: Food-safe materials with easy cleaning capability
- Mounting & Compatibility: Mounting bracket included; suitable for reach-in or handheld use
- Certifications: CE and RoHS compliant
- Electrical Compatibility: Powered by CR2032 battery for portability and reliability
- Clear Display & Readability: Digital interface with high-contrast readout for fast measurement
- Probe Interchangeability: Includes air and solid simulator probes for versatile application
- Application Environment: Suitable for hot-holding, refrigeration, and storage units in commercial settings
- Easy Maintenance: Probes easily removable for cleaning and calibration
What is a commercial thermometer?
A commercial thermometer is a device used in professional foodservice and manufacturing environments to accurately measure temperatures of food, liquids, or air within operational ranges extending from cold storage to cooking temperatures. Installed in settings such as refrigerators, hot-holding stations, or production lines, these thermometers provide real-time or logged data essential for maintaining safety standards, quality control, and process efficiency. The Cooper Atkins PM180-01 is a digital, dual-probe thermometer designed for precise, repeatable measurements in diverse commercial applications, supporting compliance with food safety protocols and ensuring optimal product quality in busy kitchens and food processing facilities.
Top commercial thermometers for foodservice environments
Precision and durability define the Cooper Atkins PM180-01, ideal for reach-in and walk-in environments with moderate workload, offering reliable temperature readings and easy integration into kitchen workflows. This model is perfect for commercial kitchens, beverage, or cold storage applications, with features tailored to support safe food handling in busy foodservice operations.
- Operation for moderate throughput—in restaurants and quick-service kitchens
- Compact footprint suits small or integrated kitchen setups
- Designed for temperature-sensitive food storage and hot-holding
- Suitable for environments with frequent probe interchangeability
- Supports workflow efficiency in commercial foodservice units
Why Choose Cooper Atkins PM180-01?
Why choose the Cooper Atkins PM180-01 Dual-Cool™ Thermometer over comparable models? Its precise dual-probe system, robust construction, and versatile mounting options enhance workflow efficiency and maintain temperature accuracy in demanding settings. The device’s compact size and user-friendly digital display make it an invaluable tool for professional food safety and quality assurance that outperforms generic thermometers in durability and reliability.
- Compact design: Fits seamlessly into tight storage and workspace areas
- Dual interchangeable probes: Enables simultaneous monitoring of air and product temperatures
- Durable materials: Designed for rigorous commercial environments
- Reliable accuracy: Meets precise temperature needs for food safety compliance
- Easy mounting options: Mounting bracket included for flexible installation