The Cooper Atkins DTT361-01 Cook N Cool Digital Thermometer And Timer is a professional-grade food safety and monitoring device designed for commercial kitchens. This precision thermometer features a 6-1/2" stainless steel probe capable of measuring temperatures from -25°F to 392°F, providing accurate thermal readings critical for food preparation, storage, and compliance. The device's 2-1/4" x 1-1/2" LCD display ensures clear visibility of temperature and timer data, while its magnetic wall mount facilitates easy placement in busy foodservice environments. Constructed with durable ABS plastic and an innovative silicone-jacketed cable, this unit is engineered to withstand rigorous daily use in commercial kitchen operations. Its compliance with IP44 standards ensures water and dust resistance, making it suitable for sanitized kitchen conditions. Power is supplied by three standard AAA batteries, supporting portable and versatile deployment across various foodservice settings. The Cooper-Atkins DTT361-01 combines technical robustness with user-friendly features to support precise, efficient temperature monitoring in demanding culinary environments.
Top Cooper Atkins DTT361-01 Features
This digital thermometer and timer is tailored for commercial foodservice operators requiring reliable, accurate measurements. Its rugged silicone-jacketed cable enhances durability during frequent handling, while the magnetic wall mount simplifies installation in high-traffic kitchens. The device's wide temperature range ensures versatility across cooking, chilling, and holding processes, with an easy-to-read LCD and intuitive controls for streamlined workflow. Designed for commercial kitchen environments, it facilitates precise temperature verification, reducing oversight and ensuring safety compliance.
- High-accuracy temperature measurement from -25°F to 392°F
- Sturdy silicone-jacketed cable for extended durability and flexibility
- Magnetic wall mount for quick, space-efficient installation
- Easy-to-read LCD display for precise monitoring in busy kitchens
- Requires three AAA batteries for reliable portable operation
Ideal for food safety monitoring and precise temperature control in commercial kitchens
Cooper Atkins DTT361-01 Technical Specs
This commercial-grade digital thermometer features a self-contained design with a 6-1/2" stainless steel probe engineered for long-term durability and precise temperature readings. It operates within an ambient temperature range suitable for kitchen environments, with a maximum safe operating temperature of 392°F and a low of -25°F. The unit's construction includes impact-resistant ABS plastic with a rubberized exterior for enhanced grip and protection. Its water and dust resistance (IP44) allow it to withstand typical kitchen exposure, while the silicone-jacketed cable adds flexibility and longevity. Powered by three AAA batteries, it offers maintenance simplicity and extended usability in high-demand settings. The device supports seamless integration into food safety monitoring workflows, with straightforward operation and reliable performance standards. Dimensions are approximately 2-1/4" x 1-1/2" for the LCD, with a total length of 6-1/2" for the probe, and it weighs approximately X lbs, optimized for handheld use and wall-mounted placement.
- Electrical Requirements: 3 x AAA batteries (not included)
- Temperature Range: -25°F to 392°F
- Construction & Finish: ABS plastic with rubberized exterior
- Operating Range: Suitable for commercial kitchen environments with IP44 water/dust resistance
- Dimensions: 2-1/4" x 1-1/2" LCD screen, 6-1/2" probe length
- Food Safety: Material safe and easy to clean, compliant with safety standards
- Cable: Silicone-jacketed, flexible, durable for frequent handling
- Compatibility: Suitable for cooking, chilling, and holding applications
Electrical Compatibility: Uses three AAA batteries for portable operation
Mounting: Magnetic wall mount enhances workspace efficiency
Display: Clear LCD provides quick temperature/timer readouts
Durability: Impact-resistant ABS housing suitable for commercial use
Certification: CE, RoHS, NSF approved
What is a commercial thermometer probe?
A commercial thermometer probe is a precise temperature measurement instrument designed for use in foodservice establishments. It typically consists of a stainless steel sensing tip connected to a digital display device, used for monitoring temperatures during cooking, chilling, and holding processes. The Cooper Atkins DTT361-01 is an advanced food industry thermometer with a 6-1/2" stainless steel probe capable of measuring from -25°F to 392°F, featuring a durable silicone-coated cable and easy-to-read LCD. Installed in various kitchen stations, it ensures safety and consistency for applications like poultry, meats, and refrigerated storage, making it an essential tool for professional food safety management and quality control in restaurant operations.
Top digital thermometers for food safety monitoring in commercial foodservice
Built with robust materials and certified for professional use, the Cooper Atkins DTT361-01 is ideal for medium-volume kitchens requiring reliable temperature tracking during food preparation, chilling, or storage operations. It supports operation across diverse foodservice environments, ensuring accurate readings that improve operational efficiency and safety compliance, making it suitable for hotel kitchens, catering, and institutional meal services.
- Operation in moderate-throughput foodservice kitchens
- Designed for compact commercial spaces with wall-mount compatibility
- Suitable for temperature monitoring in food prep and storage
- Ensures consistent performance under typical kitchen workloads
- Facilitates workflow integration with easy-to-read display and durable construction
Why Choose Cooper-Atkins DTT361-01?
Cooper-Atkins DTT361-01 stands out among commercial thermometers for its combination of durability, precise temperature sensing, and user-friendly features. Its stainless steel probe, impact-resistant housing, and magnetic wall mount make it a reliable option for busy kitchens. Engineered for consistent performance, it enhances temperature accuracy and workflow efficiency, helping foodservice operators maintain food safety standards with minimal maintenance.
- Compact design with a rugged impact-resistant case
- Water-resistant (IP44) construction for demanding environments
- Precise -25°F to 392°F temperature measurement
- Magnetic wall mount simplifies installation and accessibility
- Long-lasting AAA batteries support portable, wireless operation
