Cooper Atkins DPS300-01-8 5-Inch Stem Digital Pocket Test Thermometer with Antimicrobial Additive

The Cooper Atkins DPS300-01-8 Pocket Test Thermometer is a precision digital device designed for accurate temperature measurement in professional foodservice environments. Featuring a 5-inch stem with a swivel head, this compact thermometer provides rapid readings within an 18-second response time, accommodating a temperature range from -40°F to 302°F (-40°C to 150°C). Its robust construction includes antimicrobial additives for enhanced sanitation and a compact footprint of 1-3/4" x 5-3/4" x 7/8" (44mm x 146mm x 22mm), making it ideal for handheld use in commercial kitchens where precise temperature monitoring is essential for food safety and quality assurance.

Top Cooper Atkins DPS300-01-8 Features

This pocket thermometer caters to foodservice professionals requiring fast, reliable temperature readings with durable design. The digital display and swivel head facilitate ease of use in tight spaces, while the 5-inch stem ensures responsiveness in food and liquid applications. Its antimicrobial additive resists bacterial growth, supporting sanitation protocols. The device operates within a broad temperature range, suitable for diverse culinary processes and cold chain monitoring. The compact size allows for seamless integration into daily workflows, promoting efficiency and accuracy during critical temperature checks.

• Fast 18-second response time for quick temperature verification
• Antimicrobial additive enhances sanitation and reduces contamination risk
• Robust stainless steel stem for durability in harsh environments
• Swivel head design improves accessibility in confined spaces
• Precise temperature accuracy with ±2°F/1°C within specified ranges

Ideal for precise temperature assessment in food processing, storage, and preparation areas.

Cooper Atkins DPS300-01-8 Technical Specs

The Cooper Atkins DPS300-01-8 is engineered for professional food safety and quality management. It operates with a 1.5V #LR44 battery, providing reliable power for rapid readings. Constructed from stainless steel with an antimicrobial additive, it withstands demanding kitchen conditions and simplifies cleaning routines. Its temperature measurement capabilities span from -40°F to 302°F (-40°C to 150°C), suitable for both hot and cold environments. Dimensions include a 5-6" stem length with a 1.5mm shaft diameter and a 2.6mm tip, ensuring precise contact with food surfaces. The device complies with CE and RoHS standards, emphasizing safety and environmental considerations. Weighing approximately 4-3/4" (120mm), it is lightweight and ergonomic for handheld operation.

• Electrical Requirements: 1.5V #LR44 battery
• Construction & Finish: Stainless steel with antimicrobial additive
• Temperature Range: -40°F to 302°F (-40°C to 150°C)
• Dimensions: 5-6" stem length, 1.5mm shaft diameter, 2.6mm tip
• Standards: CE, RoHS compliant
• Food Safety & Maintenance: Corrosion-resistant, dishwasher-safe surface, antimicrobial finish

• Electrical Compatibility: Battery operated for portable use
• Sanitation: antimicrobial additive ease of cleaning
• Durability: stainless steel shaft withstands frequent use
• Workflow Integration: handheld design for flexible deployment
• Operational Flexibility: wide temperature measurement range

What is a commercial pocket thermometer?

A commercial pocket thermometer is a portable, handheld device designed for accurate temperature measurement in foodservice operations. These thermometers, such as the Cooper Atkins DPS300-01-8, feature a robust stainless steel stem, digital display, and swivel head for accessible readings in confined spaces. Used extensively in kitchen environments, food storage, and processing, they enable precise monitoring of hot and cold items, ensuring compliance with safety standards and maintaining food quality. Its compact size and quick response time make it suitable for frequent use across diverse foodservice settings, including restaurants, cafeterias, and catering operations.

Top commercial pocket thermometers for food safety in foodservice environments

The Cooper Atkins DPS300-01-8 is a top-quality commercial pocket thermometer built for fast, accurate temperature checks. Designed for precise food safety management, it is ideal for use in restaurant kitchens, catering, and food storage areas requiring dependable handheld temperature monitoring. Manufactured by Cooper-Atkins, it offers a compact, durable solution for daily operational needs ensuring safety and product quality.

• Medium-volume workflow — suitable for busy kitchen operations
• Compact commercial spaces — easily accessible for quick checks
• Foodservice category — optimized for food safety compliance
• Moderate throughput — reliable during standard HACCP procedures
• Temperature monitoring — essential for cold chain and hot food checks

Why Choose Cooper Atkins DPS300-01-8 ?

Cooper Atkins DPS300-01-8 stands out among professional pocket thermometers due to its combination of rapid response, antimicrobial surface, and durable stainless steel construction. Its compact size and swivel head design improve usability in various foodservice tasks, maximizing workflow efficiency. Built for reliability, it supports precise temperature measurement necessary for food safety and quality assurance in busy kitchens, making it a preferred choice for culinary professionals seeking a dependable handheld thermometer.

• Self-contained digital device with rapid 18-second readings
• Antimicrobial additive enhances sanitation in high-use environments
• Robust stainless steel stem offers long-term durability
• Swivel head facilitates access in confined kitchen spaces
• Wide temperature range suits hot and cold food monitoring