Cooper Atkins 5028 Slim Temperature/Humidity Probe 5 Inch Length with 6 Foot Cable

Cooper Atkins  |  MFG #: 5028  |  Item #: 34530  |  UPC #: 0070131850287
5+ bought in past months
$124.29 $260.13

Delivery to: 

  • Footprint & configuration optimized for durability
  • Temperature range of 0° to 150°F (−18° to 66°C)
  • Response time of 30 seconds in moving air
  • View More Details
Ship Time

Best Price Guarantee

We guarantee the most competitive pricing at the time of purchase or up to 30-days post-purchase by matching the rates of key online & local retail competitors during the point of sale. See terms.

Secure Shopping

Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more about Secure Shopping.

The Cooper Atkins 5028 Slim Temperature/Humidity Probe is a precision industrial instrument designed for accurate environmental monitoring within foodservice, laboratory, and industrial settings. This probe features a temperature range of 0° to 150°F (-18° to 66°C) and offers rapid response times of 30 seconds in moving air. Its 5-inch (127 mm) shaft with a 1/4-inch (6.35 mm) diameter, paired with a 6-foot (1.8 m) cable, allows for flexible placement in various applications. Constructed from durable materials suitable for demanding environments, it provides exact readings essential for temperature and humidity control, troubleshooting, and process validation in commercial food production, storage, and scientific testing.

The Cooper Atkins 5028 Slim Temperature/Humidity Probe delivers precise environmental measurements with a response time optimized for quick data acquisition in busy food production workflows. Its robust 5" shaft ensures durability during frequent insertion and maintenance, while the 6' cable facilitates versatile placement. Designed for ease of use, it integrates seamlessly with existing systems, providing reliable, accurate readings critical for quality assurance in commercial kitchens, laboratories, and industrial environments.

Ideal for continuous environmental monitoring in commercial foodservice environments requiring accurate, rapid readings.

The Cooper-Atkins 5028 probe features a stable, industrial-grade design with an operating temperature range of 0° to 150°F (-18° to 66°C), enabling precise environmental measurement across typical food storage and processing conditions. Crafted from high-quality materials resistant to wear and chemical exposure, it includes a 5" shaft optimized for durability and ease of insertion. The probe operates with a 6' (1.8 m) cable, facilitating versatile installation in various workflow environments. The compact dimensions of 8.30 x 1.0 x 0.700 inches make it suitable for confined spaces, while its straightforward design simplifies maintenance and calibration for consistent accuracy. Its construction and material safety standards support longevity and reliable operation within commercial food processing and scientific contexts.

A commercial temperature/humidity probe is a precision instrument used to measure and monitor environmental conditions in foodservice, industrial, or laboratory settings. The Cooper Atkins 5028 probe is designed for reliable, rapid readings of temperature and humidity within specified operating ranges, making it suitable for applications such as storage room monitoring, process validation, and quality control in commercial kitchens and manufacturing facilities. Its robust build and quick response time ensure accurate data collection critical for maintaining quality standards and compliance in high-demand environments.

Designed for moderate workloads, the Cooper Atkins 5028 provides precise environmental data in food processing and storage areas, with a focus on durable materials and fast response times. This probe is ideal for workflow integration in commercial kitchens, laboratories, and production lines, ensuring consistent quality and safety through accurate temperature and humidity tracking. The model’s robustness makes it suitable for medium-volume settings requiring reliable performance.

The Cooper Atkins 5028 stands out with its durable construction, rapid response, and flexible deployment options, making it a reliable choice for continuous environmental monitoring. Its corrosion-resistant shaft and easy maintenance design ensure long-term performance in demanding commercial settings, reducing downtime and calibration efforts compared to standard probes. Built for accuracy and longevity, it enhances operational efficiency and measurement reliability in professional food processing and scientific applications.

More Details

Product Description

The Cooper Atkins 5028 Slim Temperature/Humidity Probe is a precision industrial instrument designed for accurate environmental monitoring within foodservice, laboratory, and industrial settings. This probe features a temperature range of 0° to 150°F (-18° to 66°C) and offers rapid response times of 30 seconds in moving air. Its 5-inch (127 mm) shaft with a 1/4-inch (6.35 mm) diameter, paired with a 6-foot (1.8 m) cable, allows for flexible placement in various applications. Constructed from durable materials suitable for demanding environments, it provides exact readings essential for temperature and humidity control, troubleshooting, and process validation in commercial food production, storage, and scientific testing.

Top Cooper-Atkins 5028 Features

The Cooper Atkins 5028 Slim Temperature/Humidity Probe delivers precise environmental measurements with a response time optimized for quick data acquisition in busy food production workflows. Its robust 5" shaft ensures durability during frequent insertion and maintenance, while the 6' cable facilitates versatile placement. Designed for ease of use, it integrates seamlessly with existing systems, providing reliable, accurate readings critical for quality assurance in commercial kitchens, laboratories, and industrial environments.

  • High-precision response: 30-second response time in moving air for fast audits.
  • Durable shaft construction: 5-inch length with corrosion-resistant materials for longevity.
  • Easy maintenance: simple disassembly and cleaning for prolonged performance.
  • Flexible deployment: 6-foot cable allows installation in hard-to-reach areas.
  • Reliable performance: designed for continuous, accurate temperature and humidity monitoring.

Ideal for continuous environmental monitoring in commercial foodservice environments requiring accurate, rapid readings.

Cooper-Atkins 5028 Technical Specs

The Cooper-Atkins 5028 probe features a stable, industrial-grade design with an operating temperature range of 0° to 150°F (-18° to 66°C), enabling precise environmental measurement across typical food storage and processing conditions. Crafted from high-quality materials resistant to wear and chemical exposure, it includes a 5" shaft optimized for durability and ease of insertion. The probe operates with a 6' (1.8 m) cable, facilitating versatile installation in various workflow environments. The compact dimensions of 8.30 x 1.0 x 0.700 inches make it suitable for confined spaces, while its straightforward design simplifies maintenance and calibration for consistent accuracy. Its construction and material safety standards support longevity and reliable operation within commercial food processing and scientific contexts.

  • Electrical requirements: Not specified
  • Construction & finish: Durable, corrosion-resistant materials
  • Temperature resistance: Operating range of 0° to 150°F (-18° to 66°C)
  • Dimensions: 8.30 x 1.0 x 0.700 inches
  • Weight: Not specified
  • Connectivity: 6-foot (1.8-meter) cable for flexible setup
  • Material safety: Suitable for food and industrial environments
  • Special features: Fast response time, robust shaft design
  • Cleaning & maintenance: Easy disassembly and cleaning compatible with routine procedures
  • Electrical connection: Compatible with standard measurement systems
  • Installation environment: Suitable for food processing, laboratories, industrial settings
  • Workflow setup: Easily integrated into existing environmental monitoring systems
  • Placement considerations: Requires minimal clearance for insertion and cable routing
  • Durability: Chemical-resistant shaft for prolonged outdoor and harsh environment use

What is a commercial temperature/humidity probe

A commercial temperature/humidity probe is a precision instrument used to measure and monitor environmental conditions in foodservice, industrial, or laboratory settings. The Cooper Atkins 5028 probe is designed for reliable, rapid readings of temperature and humidity within specified operating ranges, making it suitable for applications such as storage room monitoring, process validation, and quality control in commercial kitchens and manufacturing facilities. Its robust build and quick response time ensure accurate data collection critical for maintaining quality standards and compliance in high-demand environments.

Top environmental monitoring solutions for commercial foodservice environments

Designed for moderate workloads, the Cooper Atkins 5028 provides precise environmental data in food processing and storage areas, with a focus on durable materials and fast response times. This probe is ideal for workflow integration in commercial kitchens, laboratories, and production lines, ensuring consistent quality and safety through accurate temperature and humidity tracking. The model’s robustness makes it suitable for medium-volume settings requiring reliable performance.

  • Operation Type — Moderate throughput environments like food storage
  • Kitchen Setting — Commercial kitchens and labs
  • Foodservice Category — Food production and packaging
  • Workload Qualifier — Suitable for routine monitoring tasks
  • Use Case — Ensuring environmental compliance and product safety

Why Choose Cooper-Atkins 5028?

The Cooper Atkins 5028 stands out with its durable construction, rapid response, and flexible deployment options, making it a reliable choice for continuous environmental monitoring. Its corrosion-resistant shaft and easy maintenance design ensure long-term performance in demanding commercial settings, reducing downtime and calibration efforts compared to standard probes. Built for accuracy and longevity, it enhances operational efficiency and measurement reliability in professional food processing and scientific applications.

  • Compact and robust design: ideal for tight industrial spaces
  • Corrosion-resistant materials: for prolonged lifespan in harsh environments
  • Fast response time: minimizes measurement delays in critical workflows
  • Extended cable length: versatile placement in complex setups
  • Easy calibration and maintenance: ensures ongoing measurement accuracy

From the manufacturer

Image from the manufacturer Picture from the manufacturer Manufacturer's official image

Customer reviews

Cooper Atkins 5028 Slim Temperature/Humidity Probe 0° To 150°F/-18° To 66°C Temperature Range
Cooper-Atkins

Cooper Atkins 5028 Slim Temperature/Humidity Probe 5 Inch Length with 6 Foot Cable

$124.29 $260.13

Cooper-Atkins, 5028, Slim Temperature/Humidity Probe, 0° to 150°F/-18° to 66°C temperature range, response time 30 seconds in moving air, 5" (127mm) shaft length, 1/4" (6.35mm) shaft dia., 6' (1.8m) cable length, 8.30 x 1.0 x .700" (21.08 x 2.54 x 0.18cm) (Cooper)