The Cooper Atkins 49126-K High Temp Probe is an industrial-grade temperature sensing device designed for precise measurement within a broad range of 32°F to 932°F (0°C to 500°C). Crafted by Cooper-Atkins, this tapered probe features a reduced tip for fast response and accurate readings in demanding food processing, cooking, or industrial environments. With a response time of just 1 second in liquid, it facilitates real-time temperature monitoring essential for high-precision applications. Its 4-inch (102mm) shaft length and 0.125-inch (3.2mm) diameter shaft ensure durability and versatility, while the 36-inch (914mm) cable supports flexible integration with various equipment setups. This probe is engineered for use in temperature-critical workflows requiring reliable, fast response data acquisition in commercial foodservice or industrial process environments.
Top Cooper-Atkins 49126-K Features
This high temperature probe offers rapid response with a 1-second liquid response time, withstands extreme temperatures up to 932°F, and features a tapered, reduced tip for precision measurements. Its sturdy stainless steel construction ensures durability in demanding environments, while the long cable facilitates ease of integration. Designed for applications requiring quick, accurate readings, it is ideal for industrial cooking, food processing, and laboratory testing workflows.
- Temperature Range: Measures from 32°F to 932°F, suitable for high-heat environments
- Fast Response Time: 1 second in liquid, supporting real-time process control
- Durable Material: Constructed with corrosion-resistant stainless steel for long-term use
- Reduced Tip Design: Enhances measurement accuracy and ease of insertion
- Extended Cable Length: 36-inch cable supports flexible device connections
Ideal for process temperature monitoring in industrial kitchens or manufacturing lines requiring high-temperature measurement accuracy.
49126-K Technical Specs
The Cooper-Atkins 49126-K temperature probe features a tapered, stainless steel construction rated to operate within a temperature spectrum from 32°F (0°C) to 932°F (500°C). Its design incorporates a reduced tip for quick thermal response and a 4-inch (102mm) shaft length optimized for insertion in varied environments. Powered by no external electrical requirements, it relies on contact with the process medium for temperature measurement. The probe’s robust materials allow it to withstand high-heat conditions typical of industrial processing or culinary applications, supporting process control and quality assurance workflows. Its 36-inch (914mm) cable provides sufficient reach for integration with data loggers or control systems. Compliance with industry standards such as Proposition 65 underscores its safety and material integrity in food and industrial settings. The overall dimensions and stainless steel finish make it suitable for frequent cleaning and maintenance in commercial and industrial environments without compromising performance.
- Electrical Requirements: Passive device; no external power needed
- Construction & Finish: All stainless steel for corrosion resistance and ease of cleaning
- Temperature Resistance: Max safe operating temperature 932°F (500°C)
- Probe Length & Diameter: 4" (102mm) shaft length; 0.125" (3.2mm) shaft diameter
- Cable Length: 36 inches (914mm) for flexible installation
- Usage Environment: Industrial and foodservice high-heat applications requiring rapid temperature feedback
What is a commercial high temperature probe?
A commercial high temperature probe is an industrial-grade temperature sensor designed for precise measurement in extreme heat environments. The Cooper Atkins 49126-K is a tapered stainless steel probe capable of operating from 32°F to 932°F (0°C to 500°C), suitable for industrial cooking, food processing, and high-heat manufacturing. It typically features a reduced tip for accurate readings and fast response times, with a durable construction to withstand frequent cleaning and harsh conditions. Installed in high-temperature workflows, these probes provide critical real-time data to maintain quality and safety standards, making them essential for process control in demanding environments.
Top high temperature probes for industrial foodservice and manufacturing
This commercial high temperature probe guarantees precise, rapid temperature readings in demanding industrial contexts. Designed for robust performance, Cooper Atkins 49126-K excels in process environments requiring quick data acquisition and enduring durability. It is ideal for industrial kitchens, food processing lines, and manufacturing facilities with high-heat applications.
- Operation in high-heat environments — reliable up to 932°F
- Compact stainless steel design — withstands rigorous cleaning and use
- Suitable for industrial workflows — supports precise temperature control
- Fast response time — 1 second in liquid for real-time data
- Long 36-inch cable — flexible system integration in complex setups
Why Choose Cooper-Atkins 49126-K ?
Designed for durability and accuracy, the Cooper Atkins 49126-K high temp probe offers a reliable solution for industrial and commercial temperature measurement. Its stainless steel construction and rapid response ensure consistent readings under demanding conditions, supporting quality assurance and process control in high-heat environments. Enhanced by a tapered design and extended cable, it simplifies installation and maintenance in busy settings, outperforming standard probes with its precision and long-lasting build quality.
- Self-contained, passive measurement system for streamlined operation
- Stainless steel, corrosion-resistant construction ensures longevity in harsh conditions
- Fast 1-second response enhances workflow efficiency
- Extended 36-inch cable for flexible placement and integration
- Reduced tip design provides precise measurements in high-temperature processes
