Cooper Atkins 1246-03C-1 5-Inch Pocket Test Thermometer Dial Type with Antimicrobial Sheath

The Cooper Atkins 1246-03C-1 Pocket Test Thermometer is a precision dial-type temperature measuring instrument designed for professional foodservice environments. Featuring a 5" stem and a 1" diameter dial, it provides accurate temperature readings from 10°C to 285°C, with an ±3°C accuracy. Constructed with durable materials, it includes an adjustment tool and pocket clip for convenient field calibration and portability. The red protective sheath is infused with antimicrobial additive, promoting sanitation during daily use. As a top choice for culinary and kitchen applications, this thermometer ensures precise monitoring of food and beverage temperatures essential for quality and safety control in demanding commercial settings.

Top Cooper Atkins 1246-03C-1 Features

The Cooper Atkins 1246-03C-1 pocket thermometer offers reliable, high-precision temperature measurement for foodservice professionals. Its bi-metal dial ensures consistent readings, while the 5" stem facilitates easy insertion in hot or cold products. Designed for durability, the unit's corrosion-resistant construction supports frequent cleaning. The included adjustment tool simplifies calibration, and the antimicrobial sheath enhances sanitation. Perfect for handheld use in commercial kitchens, it streamlines temperature management workflows with straightforward calibration and protective features.

• Dial type with 1" display size for quick readings
• Durable construction with stainless steel shaft and antimicrobial sheath
• Ease of calibration with included adjustment tool
• Optimal for handheld use in busy kitchen workflows
• Temperature range of 10°C to 285°C supports diverse food monitoring needs

Ideal for foodservice operators requiring accurate, portable temperature measurement tools.

Cooper Atkins 1246-03C-1 Technical Specs

The Cooper Atkins 1246-03C-1 pocket thermometer features a stainless steel bi-metal dial with a 1" display for precise temperature readings within a range of 10°C to 285°C, capable of withstanding maximum temperatures up to 285°C. Engineered with a 5" stem, its shaft diameter is .140", offering durability for frequent use and sanitation procedures. The device's weight is just 0.02 lbs, making it easily portable for handheld operation. It includes an adjustment tool to facilitate field calibration and comes with a red antimicrobial sheath that helps maintain sanitation standards. The thermometer conforms to NSF standards for food safety, supporting its use in commercial kitchens. Its construction ensures compatibility with routine cleaning and maintenance protocols, making it suitable for fast-paced foodservice environments where accurate temperature control is paramount.

• Temperature Range: 10°C to 285°C supports diverse food monitoring needs
• Stem Length: 5 to 6 inches for versatile insertion depths
• Material: Stainless steel shaft with antimicrobial sheath for durability and sanitation
• Display Type and Size: Dial with 1" diameter for clarity in fast-paced settings
• Calibration: Includes adjustment tool to maintain measurement accuracy over time
• Weight: 0.02 lbs for effortless handling during routine checks

What is a commercial pocket thermometer

A commercial pocket thermometer is a portable, handheld device used by food industry professionals to measure food and beverage temperatures accurately. Typically featuring a dial display and a metal stem, it provides quick readings critical for ensuring food safety and quality. The Cooper Atkins 1246-03C-1 pocket thermometer is installed in various foodservice operations such as kitchens, catering, and food manufacturing to monitor temperatures during processing or storage. Its robustness and calibration features make it ideal for routine use in busy commercial settings focused on maintaining precise temperature control.

Top foodservice pocket thermometers for commercial kitchens

Reliable and rugged, the Cooper Atkins 1246-03C-1 pocket thermometer is designed for moderate throughput kitchens requiring accurate temperature measurements in food prep and storage. Made by Cooper-Atkins, it provides fast, precise readings within a durable, easy-to-clean design, ideal for busy foodservice environments.

• Operation in moderate-volume food prep environments
• Suitable for compact commercial kitchen spaces
• Part of essential food safety and quality assurance tools
• Supports daily temperature checks with high accuracy
• Ideal for routine calibration and sanitation procedures

Why Choose Cooper Atkins 1246-03C-1?

Designed with durability and precision in mind, the Cooper Atkins 1246-03C-1 pocket thermometer features a stainless steel body, antimicrobial sheath, and a user-friendly calibration system. Its robust construction supports consistent performance in demanding kitchen operations, while its compact design enhances workflow efficiency without sacrificing accuracy. This model offers a reliable solution for professional food safety monitoring compared to other similar thermometers which may lack antimicrobial features or calibration tools.

• Self-contained dial thermometer with a 1" display for rapid readings
• Constructed with stainless steel and antimicrobial sheath for longevity
• Includes calibration adjustment tool for long-term accuracy
• Compact design optimized for handheld operation in busy kitchens
• Accurate from 10°C to 285°C, supporting multiple food safety protocols