Cookshack SP153 3 Oz Spicy Chicken Rub Re-sealable Plastic Bag

The Cookshack SP153 Spicy Chicken Rub is a commercial-grade spice blend designed for professional kitchens and foodservice operations. Packaged in a re-sealable plastic bag for prolonged freshness and easy storage, this seasoned rub offers a consistent, high-quality flavor profile suitable for chicken and poultry applications. Crafted by Cookshack, a recognized brand in culinary ingredients, it provides a specialized spicy seasoning with a focus on flavor penetration and ease of application. The technical formulation ensures uniform distribution on large batches, making it ideal for use in commercial marination, dry rubs, or ingredient pre-seasoning processes. Its precise formulation and packaging cater to food industry professionals requiring reliable, shelf-stable spice solutions for batch seasoning and menu customization.

Top Cookshack SP153 Features

The Cookshack SP153 Spicy Chicken Rub is tailored for commercial foodservice environments, offering a durable, food-safe packaging solution that maintains freshness and flavor integrity. Its comprehensive blend allows chefs to efficiently season poultry in large-volume operations, accommodating high throughput with minimal preparation time. The re-sealable plastic bag ensures easy handling and quick reclosure, reducing waste and contamination risk. Designed for seamless integration into bulk seasoning workflows, this product supports consistent application and optimal flavor delivery in diverse kitchen setups.

• Functionality: Precise seasoning blend enhances flavor profile uniformly.
• Durability: Made from high-quality, food-grade co-polymer plastic for long-term use.
• Ease of Use: Re-sealable closure simplifies storage and portioning.
• Use Case: Suitable for bulk seasoning of poultry in commercial kitchens.
• Workflow Benefit: Facilitates efficient, high-volume seasoning processes for consistent results.

Ideal for restaurants and catering services requiring reliable, flavorsome poultry seasoning in large quantities.

Cookshack SP153 Technical Specs

The Cookshack SP153 Spicy Chicken Rub features a durable, food-safe co-polymer re-sealable plastic bag designed for commercial handling and storage. Its packaging ensures product integrity and ease of access during busy foodservice operations. The blend is intended for versatile use across poultry seasoning applications and supports high-volume batch processing. Although detailed electrical or refrigeration specifications are not applicable, this product’s formulation is optimized for stability under normal kitchen temperatures. The packaging’s dimensions and weight are tailored for compact storage, and its material safety standards support easy cleaning and maintenance, making it suitable for professional kitchens focused on operational efficiency and flavor consistency.

• Capacity: Packaged in a re-sealable plastic bag for multiple seasoning applications.
• Material: Food-grade co-polymer plastic with high durability and chemical resistance.
• Dimensions: Standard size designed for easy handling and storage.
• Weight: Approximately provided per package to support inventory management.
• Temperature Resistance: Operating within typical kitchen temperature ranges, with maximum safe handling conditions.
• Food Safety: Compliant with industry standards, suitable for direct contact with food.
• Cleaning & Maintenance: No disassembly required; store in dry, cool conditions.
• Usage Compatibility: Compatible with standard seasoning workflows for poultry preparation.
• Storage Features: Compact packaging minimizes storage space needs.
• Ergonomics & Safety: Re-sealable closure reduces spillage and contamination risk.

What is a commercial spice blend?

A commercial spice blend is a precisely formulated mixture of spices and seasonings designed for consistent flavoring in professional kitchens and foodservice settings. Specifically, the Cookshack SP153 Spicy Chicken Rub offers a high-quality, durable seasoning tailored for poultry, facilitating uniform application and enhanced flavor during food preparation. Installed in bulk packaging, this blend supports large-volume seasoning processes in restaurants, catering, and institutional kitchens, making it ideal for high-throughput poultry seasoning operations.

Top poultry seasoning mixes for foodservice poultry applications

Commercial poultry seasoning mixes like Cookshack SP153 are built with high-quality ingredients for reliable, restaurant-ready flavoring, suited for moderate to high-volume kitchens involving poultry prep and seasoning workflows. Cookshack SP153 is designed for foodservice environments with a focus on flavor consistency and operational efficiency in poultry seasoning processes, making it ideal for institutional, catering, and restaurant kitchens handling significant poultry throughput.

• Operation Type — medium-volume commercial kitchens
• Kitchen Setting — restaurants and catering operations
• Foodservice Category — poultry seasoning and dry rubs
• Workload Qualifier — typical batch seasoning needs
• Use Case — bulk poultry flavoring and marination prep

Why Choose Cookshack SP153?

Cookshack SP153 stands out through its high-quality formulation and durable, re-sealable packaging, enhancing operational efficiency by reducing waste and contamination risks. Its consistent flavor delivery and easy application streamline large-scale seasoning operations, supporting food safety standards and kitchen productivity. Unlike standard spice mixes, the SP153's packaging and robust blend ensure reliable performance for commercial poultry seasoning tasks.

• Compared to competitors, it offers a tight, reusable re-sealable bag for better freshness preservation.
• Designed with food-grade, high-durability plastic for long-term storage in busy kitchens.
• Optimized for uniform seasoning distribution across large poultry batches.
• Supports fast-paced workflows with easy-to-handle packaging and quick access.
• Provides a consistent flavor profile, reducing variability in seasoning applications.