Cookshack PV016 (3) RibRacks set of 3 Nickel-plated Steel for FEC models - 1/Set

The Cookshack PV016 (3) RibRacks Set Of 3 Nickel-plated Steel is a high-performance accessory designed for commercial foodservice applications involving pellet and brick smokers. Crafted from durable nickel-plated steel, these RibRacks are engineered to optimize rib and meat airflow within FEC100, FEC120, and FEC240 models, ensuring uniform heat distribution and efficient smoke circulation. With a robust construction suitable for heavy-duty kitchen environments, this set enhances workflow by enabling simultaneous rib or meat positioning, reducing cook times and improving product presentation in high-volume settings.

Top Cookshack PV016 (3) Features

The RibRacks set offers a precise fit for select FEC smoker models, facilitating optimal rack spacing and airflow management. Made of nickel-plated steel, it provides excellent resistance to corrosion and ease of cleaning. Designed for quick installation with a straightforward setup, it supports high-volume batch cooking, streamlining workflow in commercial kitchens. Its sturdy construction withstands frequent use, making it ideal for labor-intensive smoking operations. The set maximizes capacity within smoker chambers while maintaining ease of maintenance and consistent performance for temperature-critical tasks.

• Functionality: Enables simultaneous rib placement for efficient smoking
• Durability: Nickel-plated steel resists corrosion in commercial environments
• Ease-of-use: Quick mounting and removal for fast workflow transitions
• Use case: Supports multi-rack cooking in high-volume meat processing
• Workflow benefit: Increases rack capacity without sacrificing airflow or heat circulation

Designed for commercial kitchens looking to maximize smoking capacity with reliable, easy-to-clean racks.

Cookshack PV016 (3) Technical Specs

The Cookshack PV016 (3) RibRacks set comprises three nickel-plated steel racks with dimensions tailored for FEC smoker models, supporting consistent heat and smoke exposure. Operationally, it is ideal for continuous smoking cycles, with construction designed for heavy-duty use and cleaning. The nickel plating offers corrosion resistance, while the racks’ precise fit allows for efficient airflow and rack spacing. The set’s weight and size ensure stability during use, with dimensions optimized for standard smoker chambers. It does not require electrical hookups or additional cooling systems, functioning solely through thermal transfer within the smoker. Compatible with FEC100, FEC120, and FEC240 models, these racks enhance capacity without compromising airflow or temperature uniformity.

• Dimensions: Custom-fit for FEC smoker chambers, exact specifications support uniform airflow
• Material: Nickel-plated steel for corrosion resistance and durability
• Weight: Heavy-duty construction designed for frequent commercial use
• Compatibility: Supports FEC100, FEC120, and FEC240 models without modification
• Cleaning: Easy removal and washability with standard commercial degreasers
• Installation: Simple mounting with minimal airflow obstruction, designed for efficient workflow

What is a commercial smoker rack

A commercial smoker rack is a specially designed accessory used within commercial smoking appliances to hold multiple cuts of meat or ribs simultaneously. Constructed from durable materials, these racks facilitate even smoke and heat exposure, enabling high-throughput cooking in settings such as BBQ joints, commercial kitchens, and catering facilities. The Cookshack PV016 (3) RibRacks set of three nickel-plated steel racks is an example, compatible with specific FEC models, and ideal for enhancing capacity and consistency during long smoking cycles in professional foodservice environments.

Top Smoker Racks for Commercial Foodservice Settings

Constructed from rugged nickel-plated steel, the Cookshack PV016 (3) RibRacks support medium-volume smoking operation with reliable capacity, durable materials, and efficient airflow management for optimized product quality in commercial kitchens.

• Smoker rack — supports multi-rack smoking for increased throughput
• Commercial kitchen equipment — built for demanding daily use
• Meat and rib smoking — ideal for high-volume orders
• Moderate workload — optimized for consistent quality in busy kitchens
• Food processing — suitable for batch smoking and product presentation

Why Choose Cookshack PV016 (3)?

Compared to other smoker racks, the Cookshack PV016 (3) set stands out through its nickel-plated steel construction offering superior corrosion resistance, a precise fit for multiple FEC models ensuring optimal airflow, and an ease of assembly that supports high-volume smoking workflows. Its rugged design contributes to longevity and consistent performance, reducing downtime and maintenance needs in busy commercial environments.

• Compact design maximizes smoker chamber capacity with minimal airflow disruption
• All-metal construction ensures years of reliable use under heavy load
• Compatible with select FEC models for streamlined kitchen integration
• Designed for fast installation and removal, supporting high-turnover smoking cycles
• Corrosion-resistant nickel plating maintains hygiene and appearance over time