The Convotherm WBT-OPS175CR/16 OPS175CR/16 Reverse Osmosis System & 16-Gallon Hydropneumatic Storage Tank is a commercial-grade water filtration unit designed to deliver high-quality purified water for foodservice operations. This reverse osmosis system utilizes a non-electric, line pressure-driven design to produce 175 gallons per day, integrating pre-filtration for sediment and chlorine reduction along with post-filtration for chloramine removal. Its compact form combines mineral addition capabilities, making it suitable for commercial kitchens needing consistent, clean water supply tailored to beverage, cooking, or cleaning applications. The system’s specifications include a 16-gallon tank capacity, suitable for mid-volume restaurant or institutional use, with precise performance details supporting reliable, maintenance-friendly operation with all necessary hoses, tubing, and fittings included.
Top Convotherm WBT-OPS175CR/16 Features
The WBT-OPS175CR/16 reverse osmosis system offers integrated pre- and post-filtration for sediment, chlorine, and chloramine reduction, ensuring high purity water. Its line pressure operation eliminates the need for electrical components, with durable materials built for extended use in busy commercial environments. Designed for straightforward maintenance, it seamlessly fits undercounter or bench-mounted setups, supporting continuous workflow in foodservice settings. Its 175-GPD capacity satisfies moderate throughput demands while maintaining consistent water quality, essential for beverage stations or food prep. Includes all necessary hoses and fittings for quick installation, optimizing operational efficiency.
- Capacity: Produces 175 gallons per day for moderate-volume needs
- Materials: Constructed with corrosion-resistant, durable components for longevity
- Ease of Maintenance: Features integrated pre- and post-filters for simple servicing
- Workflow Integration: Compact, easy-to-install system suits undercounter placement
- Performance: Operates at line pressure for uninterrupted water supply in commercial kitchens
Ideal for foodservice operations requiring reliable, high-quality purified water for beverage or cooking applications.
Convotherm WBT-OPS175CR/16 Technical Specs
The Convotherm WBT-OPS175CR/16 reverse osmosis system operates at line pressure without electrical requirements, supporting a production capacity of 175 gallons per day. The unit features a 16-gallon hydropneumatic tank fabricated from corrosion-resistant materials, ensuring durability under continuous use. It includes integrated sediment and chlorine pre-filters, complemented by a post-filter capable of chloramine reduction, which maintains optimal water quality. The system’s construction incorporates high-grade components with stainless steel and durable plastics, and it is designed for straightforward disassembly and maintenance. The unit measures approximately [dimensions], with a weight of [weight], and comes in a sleek, industrial finish ready for commercial kitchen integration. Its specifications support consistent operation within typical temperature ranges and are compatible with standard plumbing connections, facilitating easy installation in foodservice environments.
- Electrical Requirements: Non-electric, operates solely on line pressure
- Production Capacity: 175 gallons per day under optimal conditions
- Tank Size: 16-gallon hydropneumatic storage tank
- Construction & Finish: Stainless steel and durable polymers
- Dimensions: Approximately [Width] x [Depth] x [Height] inches
- Temperature Range: Suitable for standard water temperatures, max safe temp [°F/°C]
- Filtration: Pre-filtration with sediment and chlorine reduction; post-filter for chloramine removal
- Included Accessories: Hose, tubing, fittings (164-01416)
Electrical Compatibility: Line pressure-driven, no electric connection required
Plumbing Connection: Standard 1/4" fittings for easy installation
Flow Rate: 175 gallons per 24 hours, supporting continuous use
Construction: Heavy gauge corrosion-resistant materials for durability
Maintenance: Easy filter replacement with quick-access ports
What is a commercial reverse osmosis system?
A commercial reverse osmosis system is a high-capacity water purification device designed for foodservice and institutional use, utilizing semi-permeable membranes to remove dissolved solids, chlorines, chloramines, and sediments, thereby producing high-quality purified water. Installed in undercounter or countertop configurations, it supports consistent operations in restaurants, cafes, and healthcare facilities. The Convotherm WBT-OPS175CR/16 model specifically combines robust filtration with mineral addition, making it suitable for maintaining water quality in beverage, cooking, or cleaning applications, particularly in mid-volume foodservice environments requiring reliable, continuous water flow.
Top reverse osmosis systems for foodservice operations
Designed for moderate-volume foodservice settings, the Convotherm WBT-OPS175CR/16 offers durable, efficient filtration with line pressure operation, ideal for cafes and restaurants. It provides reliable high-capacity purified water, supporting workflow in food prep, beverage stations, and cleaning tasks. Its compact footprint and straightforward maintenance make it suitable for busy commercial kitchens handling medium throughput. Built with resilient materials, it ensures long-term performance in demanding environments, supporting operational efficiency and water quality standards in foodservice outlets.
- Operation Type — suitable for moderate throughput environments
- Kitchen Setting — ideal for undercounter installation in restaurants
- Foodservice Category — perfect for beverage and prep water supply
- Workload Qualification — supports medium-volume daily demand
- Use Case — ensures high-purity water for culinary and cleaning processes
Why Choose Convotherm WBT-OPS175CR/16?
Why choose the Convotherm WBT-OPS175CR/16 over similar models is its non-electric, line pressure operation that simplifies installation and reduces maintenance requirements. Its durable stainless steel and polymer construction ensure longevity in demanding commercial environments. Furthermore, its integrated filtration system and mineral addition capability optimize water quality, supporting varied foodservice applications while maintaining a compact, restaurant-ready footprint. The inclusion of all necessary fittings and straightforward design facilitate quick setup and ongoing servicing, enhancing operational efficiency without complex electrical dependencies.
- Self-contained, line pressure operation for easy installation
- Compact, space-efficient design suited for undercounter use
- High-quality, corrosion-resistant materials for durability
- Integrated filtration supports high water purity standards
- Supports medium throughput with reliable daily output
