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Why you’ll love it

RestaurantSupply.com is your trusted source for Convotherm electric combi ovens.

  • Authorized Convotherm dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Convotherm C4ET6.20ES DD SMK 208/60/3 electric combi ovens
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Convotherm C4ET6.20ES DD SMK 208V 46 Inch Electric Combi Oven With ConvoSmoke

Convotherm  |  MFG #: C4ET6.20ES DD SMK 208/60/3  |  Item #: 534529
Item: #534529

Technical details
Manufacturer Convotherm
Model Number C4ET6.20ES DD SMK 208/60/3
Manufacturer Part # C4ET6.20ES DD SMK 208/60/3
Control Type Programmable Controls
Steam Type Boilerless
Energy Efficiency ENERGY STAR®
Type Countertop
Height 32.91"
Width 46.87"
Depth 41.66"
Weight 450 lbs
ENERGY STAR Yes

About this item

Product Details

The Convotherm C4ET6.20ES DD SMK 208/60/3 (24 HOUR QUICK SHIP VS20001EB2AAUL) Convotherm Combi Oven/Steamer is a commercial-grade, electric countertop cooking device designed for high-efficiency food processing in professional kitchens. Featuring a boilerless steam system and advanced programmable controls, this model supports versatile cooking functions—hot air, steam, combi-steam, and retherm—optimized for mid-volume foodservice applications. With a capacity accommodating (6) 18" x 26" full-size sheet pans or (12) hotel pans and a notable 399 recipe storage, its precise control panel and multi-point core temperature probe ensure consistent results. Designed for commercial kitchens needing reliable, high-performance cooking equipment, it is engineered with stainless steel construction for durability and ease of cleaning, making it suitable for a variety of culinary environments.

Top Convotherm C4ET6.20ES DD SMK 208/60/3 Features

The Convotherm C4ET6.20ES DD SMK 208/60/3 delivers multi-mode cooking with advanced programmable controls, high capacity sheet pan compatibility, and a robust stainless-steel build. Designed for commercial foodservice operators, it provides precise temperature management, hands-free cleaning, and energy-efficient operation tailored for efficient kitchen workflows.

  • Versatile four cooking modes: hot air, steam, combi-steam, and retherm for diverse menu needs
  • High-capacity sheet pan support: fits (6) 18" x 26" or (12) hotel pans for large batch cooking
  • Durable stainless steel construction: withstands high-volume use and simplifies cleaning
  • Intuitive 9" easyTouch control panel: streamlines operation and recipe management
  • Automatic hands-free cleaning system: ConvoClean+ ensures sanitation with minimal downtime

Ideal for professional kitchens requiring reliable, versatile combi oven performance for high-volume foodservice tasks.

Convotherm C4ET6.20ES DD SMK 208/60/3 Technical Specs

The Convotherm C4ET6.20ES DD SMK 208/60/3 operates on a three-phase 208V electrical system with a power draw compatible with commercial kitchen standards, boasting a total weight of 450 lbs. Its counter-mounted design measures 46.87" in width, 41.66" in depth, and 32.91" in height, constructed entirely from stainless steel for durability and sanitation. The boilerless steam-generation system maximizes energy efficiency, supported by ENERGY STAR® compliance for reduced operational costs. Capable of processing a significant volume of food within a 24-hour period, it employs advanced programmable controls and multi-point core temperature probes to ensure consistent results. Its ergonomic features include antimicrobial hygienic door handles and easy-to-clean surfaces, simplifying routine maintenance. The unit features automated cleaning processes and includes three wire racks for versatility in food placement.

  • Electrical requirements: 208V, 60Hz, three-phase, high amperage
  • Cooling method: air-cooled system with integrated ventilation
  • Production capacity: suitable for large batch cooking, supporting high throughput
  • Construction & finish: stainless steel exterior with antimicrobial handle
  • Dimensions: 46.87" W x 41.66" D x 32.91" H; weight 450 lbs
  • Temperature range: - maximum operating temperature aligned with food safety standards
  • Cleaning & maintenance: fully automatic hands-free system, disassembly for routine cleaning
  • Usage adjustments: programmable recipes, multi-stage cooking, probe-supported
  • Electrical compatibility: requires dedicated 208V three-phase power supply
  • Ventilation considerations: UL-listed ventless design with local code compliance
  • Installation clearance: sufficient space for airflow, maintenance access needed
  • Capacity support: sheet pans and hotel pans, suitable for high-volume menus
  • Construction features: durable stainless steel with antimicrobial and corrosion-resistant surfaces

What is a commercial combi oven

A commercial combi oven is a versatile kitchen appliance that combines steam and convection cooking methods to prepare a wide range of food products efficiently. These units, such as the Convotherm C4ET6.20ES DD SMK 208/60/3, are typically installed in professional kitchens, including restaurants and catering facilities, to optimize cooking times, enhance product consistency, and support diverse menu offerings. With features like programmable controls and high-capacity pans, they are ideal for medium-volume foodservice operations seeking reliable, multifunctional cooking equipment capable of handling varied culinary tasks.

Top commercial combi ovens for medium-volume foodservice

Constructed with durable stainless steel, these models deliver versatile cooking functions suitable for professional kitchens with moderate throughput needs. The Convotherm C4ET6.20ES DD SMK 208/60/3 is designed for efficient operation, flexible menu preparation, and reliable performance, making it well-suited for diverse foodservice environments like restaurants and hotel kitchens.

  • Operation type — ideal for mid-volume restaurant and hotel kitchens
  • Kitchen setting — suited for countertop installation in compact spaces
  • Foodservice category — fits in التجاري أفران المطبخ وصواني الخَبز
  • Workload qualifier — designed for moderate throughput and batch cooking
  • Use case — supporting diverse menu requirements with multi-mode cooking

Why Choose Convotherm C4ET6.20ES DD SMK 208/60/3?

Convotherm C4ET6.20ES DD SMK 208/60/3 distinguishes itself from competitors with its boilerless steam technology, extensive recipe storage, and advanced auto-clean system. Its stainless steel build enhances durability and sanitation, while the programmable controls offer precise cooking management. This model's ventless operation and ENERGY STAR® efficiency provide operational cost savings and kitchen flexibility, improving workflow and hygiene standards compared to traditional commercial ovens.

  • Self-contained, ventless design simplifies installation and operation
  • High-capacity sheet pan support for efficient batch processing
  • Energy-efficient with ENERGY STAR® certification reduces operational costs
  • Robust stainless steel construction supports high-volume use
  • Automatic fully integrated cleaning minimizes maintenance downtime

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

Certifications

Customer reviews

Convotherm C4ET6.20ES DD SMK 208/60/3 (24 HOUR QUICK SHIP VS20001EB2AAUL) Convotherm Combi Oven/Steamer
Convotherm

Convotherm C4ET6.20ES DD SMK 208V 46 Inch Electric Combi Oven With ConvoSmoke

$19,259.00 $35,017.00

Convotherm, C4ET6.20ES DD SMK 208/60/3, (24 HOUR QUICK SHIP - VS20001EB2AAUL) Convotherm Combi Oven/Steamer, with ConvoSmoke, electric, boilerless, (6) 18" x 26" full size sheet pan or (12) 12" x 20" x 1" hotel pan capacity, 9" easyTouch control panel, 20 stages each & 399 cooking recipes storage, (4) cooking modes: hot air, steam, combi-steam & retherm, multi-point core temperature probe, five-speed auto reversing fan, includes (3) wire racks, disappearing door, anti-microbial hygienic door handle, hands-free auto clean, pull-out spray hose, ConvoClean+ fully automatic hands-free cleaning system, stainless steel construction, 208v/60/3-ph, UL-Listed ventless (no hood required - local codes prevail), ENERGY STAR®