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Why you’ll love it

RestaurantSupply.com is your trusted source for Convotherm gas combi ovens.

  • Authorized Convotherm dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Convotherm C4ET10.20GB DD SMK 120/60/1 gas combi ovens
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Convotherm C4ET10.20GB DD SMK 120/60/1 46 Inch Combi Oven Gas with Smoker 109200 BTU

Convotherm  |  MFG #: C4ET10.20GB DD SMK 120/60/1  |  Item #: 534561
Item: #534561

Technical details
Manufacturer Convotherm
Model Number C4ET10.20GB DD SMK 120/60/1
Manufacturer Part # C4ET10.20GB DD SMK 120/60/1
Control Type Programmable Controls
Type Large Model Requires Stand
Steam Type Steam Generator
Height 43.62"
Width 46.87"
Depth 41.66"
NSF Yes
cULus Yes

About this item

Product Details

The Convotherm C4ET10.20GB DD SMK 120/60/1 (Stock Model WB40008AB2AAUL) is a commercial gas-powered combi oven and steamer designed for professional kitchens requiring versatile cooking capabilities. This model features a steam generator and integrated smoker, allowing simultaneous hot air, steam, combi-steam, and rethermalization modes. It accommodates (10) 18" x 26" full-size sheet pans or (20) 12" x 20" x 1" hotel pans, making it suitable for high-volume foodservice operations such as large cafeterias, catering, and hotel kitchens. Its 9" easyTouch control panel stores up to 399 recipes, ensuring efficiency and consistency. Built with stainless steel construction, its durable design supports demanding culinary environments, with specifications including natural gas operation, a 43.62" height, 46.87" width, 41.66" depth, and a 7.5-amp, 120V electrical requirement. This model also features integrated cleaning systems, multi-point core temperature probes, and a disappearing door for ease of use. The unit’s technical profile emphasizes high-performance capacity in a compact, stainless steel framework suitable for professional-grade cooking needs.

Top Convotherm C4ET10.20GB DD SMK 120/60/1 Features

The Convotherm C4ET10.20GB DD SMK 120/60/1 combines four cooking modes—hot air, steam, combi-steam, and retherm—enhanced by a robust steam generator and integrated smoker, all within a stainless steel exterior. Its capacity supports multiple pans, facilitating high-volume batch cooking while ensuring uniform heat distribution via a five-speed auto reversing fan. Designed for ease of maintenance, it includes ConvoClean+ automatic cleaning technology and a multi-point core temperature probe for precise cooking control. The 20-stage cooking profile and 399 recipe storage capacity allow complex menu programming, streamlining operations for commercial kitchens that demand versatility and reliability.

  • Versatile multi-mode cooking: Supports hot air, steam, and rethermalization, ideal for diverse menu needs.
  • Heavy-duty stainless steel construction: Ensures durability and resistance to wear in demanding environments.
  • Intuitive easyTouch control panel: Simplifies recipe programming and system adjustments for staff.
  • Large capacity fitting standard sheet pans: Accommodates (10) 18" x 26" or (20) hotel pans, streamlining workflow.
  • Includes advanced cleaning system: ConvoClean+ provides fully automatic, hands-free sanitation, reducing downtime.

Ideal for high-volume foodservice facilities seeking durable, multi-cooking option equipment with automation features and precise temperature control.

Convotherm C4ET10.20GB DD SMK 120/60/1 Technical Specs

The Convotherm C4ET10.20GB DD SMK 120/60/1 features a fixed, self-contained design powered by natural gas, with a control system offering programmable controls for precise operation. It operates on 120V, 60Hz, single-phase power, drawing approximately 7.5 amps with a total energy consumption of 109,200 BTU per hour. The unit’s dimensions are 46.87" wide, 41.66" deep, and 43.62" high, with a stainless steel exterior that ensures longevity and ease of cleaning. Equipped with a steam generator and smoker, it supports a production capacity suitable for high-volume commercial kitchens, with integrated features like a multi-point core temperature probe, and an anti-microbial hygienic door handle. Operating temperature ranges up to safe levels (details not specified but typical for steam and combi units), and the construction materials include FDA-approved stainless steel, ensuring safety and sanitation. The unit conforms to NSF and cULus standards, supporting compliance and safety in demanding foodservice settings.

  • Electrical Requirements: 120V/60Hz, 1-phase, 7.5 amps, 0.6kW power consumption
  • Cooling & Heating System: Air-cooled with integrated steam generator and smoker
  • Production Capacity: Supports (10) 18" x 26" sheet pans or (20) hotel pans
  • Material & Finish: Durable stainless steel exterior, corrosion-resistant construction
  • Dimensions & Weight: 46.87" W x 41.66" D x 43.62" H; shipping weight approximately (not specified)
  • Control & Cleaning Features: Programmable control panel, ConvoClean+ automatic cleaning system
  • Temperature Range: Supports precise heat and steam operation to maximum safe levels
  • Electrical Connection: Requires standard 120V power supply with dedicated circuit
  • Ventilation Compatibility: Designed for proper airflow and venting in commercial kitchens
  • Plumbing & Water Needs: Connected to steam generator water supply and drainage
  • Installation Clearance: Sufficient airflow clearance around unit as per specifications
  • Maintenance Access: Easy disassembly for cleaning and routine service tasks
  • Operational Environment: Suitable for high-volume kitchen workflows with continuous cooking needs

What is a commercial combi oven and steamer?

A commercial combi oven and steamer is a high-capacity cooking appliance that combines multiple cooking modes—hot air, steam, and combination—within a single unit. Designed for professional kitchens, these appliances support versatile menu preparation with precise temperature and humidity controls. The Convotherm C4ET10.20GB DD SMK 120/60/1 exemplifies this category, featuring a self-contained steam generator, smoker integration, large half sheet pan capacity, and programmable recipes. Installed in high-volume foodservice settings such as hotels, catering operations, and institutional kitchens, it is optimized for batch cooking, ensuring efficiency and consistency across diverse culinary applications.

Top Combi Oven and Steamer for High-Volume Foodservice Environments

Commercial combi ovens like the Convotherm C4ET10.20GB DD SMK 120/60/1 provide robust functionality, durable construction, and versatile cooking options suited for large-scale kitchens. Designed for medium workloads, these units optimize workflow, support various cooking styles, and feature automated cleaning for operational efficiency, making them ideal for professional culinary operations requiring reliability and precision.

  • Medium-volume operation suited for institutional and catering kitchens
  • Built for durable, high-demand foodservice environments
  • Ideal for multi-mode cooking in busy commercial kitchens
  • Supports large pan capacity and recipe storage for efficiency
  • Designed for flexible installation in professional culinary setups

Why Choose Convotherm C4ET10.20GB DD SMK 120/60/1?

Convotherm C4ET10.20GB DD SMK 120/60/1 stands out with its integrated smoker, extensive capacity, and advanced automation features that enhance workflow and consistency. Its stainless steel build, multi-mode functionality, and fully automatic cleaning system position it as a restaurant-ready choice designed for demanding high-volume kitchens, providing precise control and reliable performance unlike many competing models.

  • Compact footprint with large capacity suitable for high-volume operations
  • Incorporates integrated smoker and steam generator for versatility
  • Heavy-duty stainless steel for durability and sanitation
  • Automatic cleaning reduces downtime and maintenance efforts
  • Programmable recipe memory enhances operational consistency

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Convotherm C4ET10.20GB DD SMK 120/60/1 (Stock Model WB40008AB2AAUL) Convotherm Combi Oven/Steamer
Convotherm

Convotherm C4ET10.20GB DD SMK 120/60/1 46 Inch Combi Oven Gas with Smoker 109200 BTU

$25,973.00 $47,225.00

Convotherm, C4ET10.20GB DD SMK 120/60/1, (Stock Model - WB40008AB2AAUL) Convotherm Combi Oven/Steamer, with Smoker, natural gas, with steam generator, (10) 18" x 26" full size sheet pan or (20) 12" x 20" x 1" hotel pan capacity, 9" easyTouch control panel, 20 stages each & 399 cooking recipes storage, (4) cooking modes: hot air, steam, combi-steam & retherm, multi-point core temperature probe, five-speed auto reversing fan, includes (5) wire racks, disappearing door, anti-microbial hygienic door handle, pull-out spray hose, ConvoClean+ fully automatic hands-free cleaning system, stainless steel construction, 0.6kW, 120v/60/1-ph, 7.5 amps, 109,200 BTU, cULus, NSF