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Why you’ll love it

RestaurantSupply.com is your trusted source for Convotherm gas combi ovens.

  • Authorized Convotherm dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Convotherm C4ET10.20GB DD 120/60/1 gas combi ovens
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Convotherm C4ET10.20GB DD 120/60/1 46 Inch Combi Oven Gas Stainless Steel ConvoClean 109200 BTU

Convotherm  |  MFG #: C4ET10.20GB DD 120/60/1  |  Item #: 534603
Item: #534603

Technical details
Manufacturer Convotherm
Model Number C4ET10.20GB DD 120/60/1
Manufacturer Part # C4ET10.20GB DD 120/60/1
Steam Type Steam Generator
Control Type Programmable Controls
Type Large Model Requires Stand
Height 43.62"
Width 46.87"
Depth 41.66"
NSF Yes
cULus Yes

About this item

Product Details

The Convotherm C4ET10.20GB DD 120/60/1 (Stock Model WB40002AB2AAUL) is a commercial gas-powered combi oven designed for high-efficiency food production in professional kitchens. This advanced cooking appliance combines multiple modes—including hot air, steam, combi-steam, and rethermalization—with a steam generator for versatile cooking tasks. Its capacity allows accommodation of (10) 18" x 26" full-size sheet pans or (20) 12" x 20" x 1" hotel pans, catering to mid-volume restaurant, catering, or institutional foodservice operations. Equipped with a 9" easyTouch control panel, 20 programmable recipes, and durable stainless steel construction, it offers precise control and longevity. The unit operates on natural gas and features a multi-point core temperature probe for consistent results, making it suitable for complex cooking workflows requiring efficiency and reliability.

Top Convotherm C4ET10.20GB DD 120/60/1 Features

The Convotherm C4ET10.20GB DD combines four cooking modes—hot air, steam, combi-steam, and rethermalization—delivering flexible, precision cooking for professional kitchens. Its stainless steel exterior ensures durability and ease of cleaning, while the five-speed auto-reversing fan maintains uniform heat distribution. The 9" easyTouch interface simplifies operation, and the capacity supports high-volume batch preparation for busy foodservice environments. Designed for installation in commercial kitchens, it integrates seamlessly into workflow setups requiring consistent, versatile cooking performance.

  • Multi-mode operation: Supports hot air, steam, combi-steam, rethermalization
  • Durable construction: Industrial-grade stainless steel exterior for longevity
  • Ease of maintenance: Features ConvoClean+ automated cleaning system
  • High-capacity design: Fits (10) full-size sheet pans or (20) hotel pans
  • Versatile control: 20 customizable recipes with programmable settings

Ideal for high-volume commercial kitchens seeking flexible, reliable cooking equipment.

Convotherm C4ET10.20GB DD 120/60/1 Technical Specs

The Convotherm C4ET10.20GB DD has a stainless steel exterior measuring 46.87" width, 41.66" depth, and 43.62" height, suitable for installation in dedicated cooking stations. It operates on 120V, 60Hz, single-phase power at 7.5 amps, consuming approximately 0.6 kW. The oven features a steam generator for consistent humidity control and includes a multi-point core temperature probe for precise cooking. Its self-contained design requires minimal ventilation and maintenance, with cleaning facilitated by the ConvoClean+ automatic system. The unit's weight is approximately optimized for durable use in commercial settings, with dimensions and features tailored to mid-sized operations.

  • Electrical requirements: 120V, 60Hz, single-phase, 7.5 amps, 0.6 kW
  • Cooling method: Self-contained with integrated steam generator
  • Construction finish: Stainless steel exterior for durability and hygiene
  • Capacity: (10) 18" x 26" sheet pans or (20) hotel pans
  • Dimensions: 46.87" W x 41.66" D x 43.62" H

What is a commercial combi oven?

A commercial combi oven is a professional-grade cooking appliance that combines multiple cooking methods—such as baking, steaming, roasting, and rethermalization—within a single unit. Typically installed in high-volume foodservice kitchens, these ovens facilitate versatile, efficient meal preparation with precise temperature and humidity control. The Convotherm C4ET10.20GB DD model, specifically, offers large capacity, programmable controls, and automated cleaning features, making it ideal for establishments such as hotels, cafeteria operations, and catering services that require consistent, multi-functional cooking performance.

Top Combi Ovens for Foodservice Settings

This top-grade Combi Oven for commercial kitchens is built with robust stainless steel, providing versatile functionality and durability for mid-volume foodservice operations. Convotherm C4ET10.20GB DD ensures uniform cooking results in busy hospitality environments, supporting complex workflows with multiple modes and programmable recipes for efficient operation.

  • Operation for multiple cooking tasks in commercial kitchens
  • Compact footprint suitable for diverse culinary environments
  • Optimized for restaurant and catering applications
  • Mid-volume workload capacity for steady throughput
  • Supports precise temperature and humidity control for quality results

Why Choose Convotherm C4ET10.20GB DD

Convotherm C4ET10.20GB DD sets itself apart with its versatile multi-mode capability, durable stainless steel construction, and fully automatic cleaning system. Its powerful steam generator and programmable controls streamline high-volume food preparation, enhancing operational efficiency and sanitation standards compared to typical gas combi ovens. The unit's large capacity and user-friendly interface enable precise, consistent results, making it a superior choice for demanding commercial kitchens.

  • Superior multi-mode flexibility supports diverse cooking techniques
  • Chewable ice compatibility enhances kitchen versatility
  • Compact design maximizes space efficiency in commercial kitchens
  • Self-contained unit reduces installation complexity and maintenance
  • Restaurant-ready performance with durable stainless steel and professional controls

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Convotherm C4ET10.20GB DD 120/60/1 (Stock Model WB40002AB2AAUL) Convotherm Combi Oven/Steamer
Convotherm

Convotherm C4ET10.20GB DD 120/60/1 46 Inch Combi Oven Gas Stainless Steel ConvoClean 109200 BTU

$25,280.00 $45,965.00

Convotherm, C4ET10.20GB DD 120/60/1, (Stock Model - WB40002AB2AAUL) Convotherm Combi Oven/Steamer, natural gas, with steam generator, (10) 18" x 26" full size sheet pan or (20) 12" x 20" x 1" hotel pan capacity, 9" easyTouch control panel, 20 stages each & 399 cooking recipes storage, (4) cooking modes: hot air, steam, combi-steam & retherm, multi-point core temperature probe, five-speed auto reversing fan, includes (5) wire racks, disappearing door, anti-microbial hygienic door handle, pull-out spray hose, ConvoClean+ fully automatic hands-free cleaning system, stainless steel construction, 0.6kW, 120v/60/1-ph, 7.5 amps, 109,200 BTU, cULus, NSF