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Why you’ll love it

RestaurantSupply.com is your trusted source for Convotherm electric combi ovens.

  • Authorized Convotherm dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Convotherm C4ET10.10ES DD 208-240/60/3 electric combi ovens
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Convotherm C4ET10.10ES DD 208-240V Combi Oven Electric Boilerless with 10 Pan Capacity

Convotherm  |  MFG #: C4ET10.10ES DD 208-240/60/3  |  Item #: 873468
Item: #873468

Technical details
Manufacturer Convotherm
Model Number C4ET10.10ES DD 208-240/60/3
Manufacturer Part # C4ET10.10ES DD 208-240/60/3
Energy Efficiency ENERGY STAR®
Type Large Model Requires Stand
Steam Type Boilerless
Control Type Programmable Controls
Height 43.32"
Width 37.2"
Depth 33.78"
Weight 377 lbs
ENERGY STAR Yes

About this item

Product Details

The Convotherm C4ET10.10ES DD 208-240/60/3 (Stock Model VS30001BB2AAUL) is a commercial-grade electric combi oven and steamer designed for professional food service applications. This boilerless unit features a robust stainless steel construction with a user-friendly 9-inch easyTouch control panel, providing precise operation for a variety of cooking techniques. Its capacity accommodates ten half-size sheet pans or hotel pans measuring 12" x 20" x 1", making it suitable for moderate-volume kitchens. The model supports four cooking modes—hot air, steam, combi-steam, and retherm—optimized for versatile culinary processes, alongside 20 programmable stages and 399 recipe storage options. With its advanced multi-point core temperature probe and five-speed auto-reversing fan, this unit ensures consistent results and efficient workflow management. Its ventless, energy-efficient design simplifies installation, eliminating the need for hoods in compliance with local codes, while its stainless steel exterior guarantees durability in demanding foodservice environments.

Top Convotherm C4ET10.10ES DD 208-240/60/3 Features

Engineered for commercial kitchens, the Convotherm C4ET10.10ES DD combines multi-mode cooking with high capacity and streamlined maintenance. Its stainless steel build ensures longevity, while the digital control panel simplifies operation. Ideal for medium-volume foodservice operations, it integrates seamlessly into busy culinary workflows, providing versatile cooking options and automatic cleaning features to enhance efficiency.

  • Capacity: Holds ten 12" x 20" x 1" hotel pans or half-size sheet pans
  • Construction: Heavy-duty stainless steel exterior and interior for durability
  • Ease of Maintenance: Hands-free autoClean system with pull-out spray hose
  • Performance: Four independent cooking modes with programmable stages
  • Workflow Integration: Fits into commercial kitchens with minimal installation clearance

Designed for professional kitchens requiring versatile preparation and consistent results in moderate throughput environments.

Convotherm C4ET10.10ES DD 208-240/60/3 Technical Specs

The Convotherm C4ET10.10ES DD operates on a voltage of 208-240V at 60Hz with three-phase power, consuming approximately 377 lbs of weight and designed for installation in commercial kitchens requiring a stand for operation. Its stainless steel construction withstands operating temperatures up to 850°F, with a typical heat-up time optimized for fast turnaround. The boilerless design uses advanced steam technology, reducing water consumption and simplifying maintenance routines. The unit's dimensions are 37.2 inches wide by 33.78 inches deep and 43.32 inches high, fitting comfortably within standard kitchen layouts. Its energy consumption aligns with ENERGY STAR® standards, ensuring operational efficiency, while requiring clearances for optimal airflow and ventilation. Cleaning is facilitated via the integrated fully automatic ConvoClean+ system, and the unit features antimicrobial hygienic door handles for enhanced sanitation.

  • Electrical Requirements: 208-240V, 60Hz, three-phase, approximately 20A
  • Cooling Method: Air-cooled ventilation system included
  • Refrigeration Type: Self-contained combi oven with integrated steam boiler
  • Dimensions: 37.2" W x 33.78" D x 43.32" H
  • Weight: 377 lbs
  • Material & Finish: Stainless steel exterior and interior, antimicrobial coated handle
  • Temperature Range: 150°F to 850°F operating temperature
  • Cleaning & Maintenance: Hands-free ConvoClean+ system, disassemblable interior for easy cleaning
  • Usage Compatibility: Works with hotel pans and sheet trays, suitable for ventless operation in compliant settings
  • Installation Considerations: Requires adequate clearance for airflow, ventless setup eliminates external ducting needs

What is a commercial combi oven?

A commercial combi oven is a versatile cooking appliance designed for professional kitchens, combining convection, steaming, and combination cooking modes in a single unit. The Convotherm C4ET10.10ES DD is a large model equipped with programmable controls, supporting multiple cooking techniques with a capacity of ten hotel pans. Installed in moderate-volume foodservice settings, it streamlines meal preparation, improves consistency, and reduces kitchen complexity by integrating multiple cooking functions into one durable, energy-efficient appliance suitable for restaurant, catering, or institutional use.

Top commercial combi ovens for mid-volume foodservice settings

Built with robust stainless steel and digital controls, the Convotherm C4ET10.10ES DD offers versatile, reliable performance for medium-volume restaurants, cafeterias, and catering operations. Its integrated steam and hot air modes support diverse culinary needs, making it ideal for busy kitchens aiming for consistent, efficient cooking in a compact footprint.

  • Medium-volume operations — suitable for restaurants and cafeterias
  • Commercial kitchen equipment — designed for durability and consistent results
  • Versatile cooking modes — steam, hot air, and combo for diverse recipes
  • Energy-efficient design — meets ENERGY STAR® standards for operational cost savings
  • Built for durability — stainless steel construction and easy maintenance

Why Choose Convotherm C4ET10.10ES DD 208-240/60/3?

Convotherm C4ET10.10ES DD stands out with its boilerless design, high-capacity stainless steel build, and advanced programmable controls. Its integrated auto-clean system enhances sanitation while reducing labor time. Compared to similar models, it offers a ventless setup, energy-efficient operation, and durable construction, making it highly suitable for mid-volume culinary environments seeking reliable, multi-function cooking performance without extensive installation requirements.

  • Fully automatic hands-free cleaning system for sanitation efficiency
  • Ventedless operation simplifies installation and reduces ventilation costs
  • Robust stainless steel ensures long-term durability in heavy-use environments
  • Versatile four cooking modes tailored for complex menus
  • Energy-efficient operation compatible with ENERGY STAR® standards

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

Certifications

Customer reviews

Convotherm C4ET10.10ES DD 208-240/60/3 (Stock Model VS30001BB2AAUL) Convotherm Combi Oven/Steamer
Convotherm

Convotherm C4ET10.10ES DD 208-240V Combi Oven Electric Boilerless with 10 Pan Capacity

$16,932.00 $30,786.00

Convotherm, C4ET10.10ES DD 208-240/60/3, (Stock Model - VS30001BB2AAUL) Convotherm Combi Oven/Steamer, electric, boilerless, (10) half size sheet pan or (10) 12" x 20" x 1" hotel pan capacity, 9" easyTouch control panel, 20 stages each & 399 cooking recipes storage, (4) cooking modes: hot air, steam, combi-steam & retherm, multi-point core temperature probe, five-speed auto reversing fan, includes (5) wire racks, disappearing door, anti-microbial hygienic door handle, hands-free auto clean, pull-out spray hose, ConvoClean+ fully automatic hands-free cleaning system, stainless steel construction, 208-240v/60/3-ph, UL-Listed ventless (no hood required - local codes prevail), ENERGY STAR®