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Why you’ll love it

RestaurantSupply.com is your trusted source for Convotherm electric combi ovens.

  • Authorized Convotherm dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Convotherm C4ED6.20ES RH 208-240/60/3 electric combi ovens
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Convotherm C4ED6.20ES RH 208-240V 46 Inch Electric Combi Oven Boilerless with Racks

Convotherm  |  MFG #: C4ED6.20ES RH 208-240/60/3  |  Item #: 534704
Item: #534704

Technical details
Manufacturer Convotherm
Model Number C4ED6.20ES RH 208-240/60/3
Manufacturer Part # C4ED6.20ES RH 208-240/60/3
Steam Type Boilerless
Energy Efficiency ENERGY STAR®
Control Type Programmable Controls
Type Countertop
Height 32.91"
Width 46.87"
Depth 41.66"
Weight 436 lbs
ENERGY STAR Yes

About this item

Product Details

The Convotherm C4ED6.20ES RH 208-240/60/3 (Stock Model VS20002BA2AAUL) is a high-performance commercial combi oven and steamer designed for professional foodservice environments. This electric, boilerless countertop unit features precise programmable controls with a digital display, enabling chefs to manage up to 99 cooking recipes across four versatile modes: hot air, steam, combi-steam, and retherm. Its robust stainless steel construction supports a capacity of (6) 18" x 26" sheet pans or (12) 12" x 20" hotel pans, making it suitable for batch cooking and rethermalization in medium-volume kitchens. The unit’s five-speed auto-reversing fan, multi-point core temperature probe, and hands-free auto-clean system optimize workflow, sanitation, and efficiency. Operating on 208-240V, 60Hz, 3-phase power, it provides a reliable solution for demanding culinary operations that require precise temperature control and consistent results. This model integrates seamlessly into professional kitchens needing versatile, automated cooking equipment with advanced cleaning features and environmental compliance, ideal for institutions with space constraints and high throughput needs.

Top Convotherm C4ED6.20ES RH 208-240/60/3 Features

The Convotherm C4ED6.20ES RH 208-240/60/3 combi oven offers precise 4-mode cooking via easyDial programmable controls, supporting rapid recipe setup and management. Its stainless steel construction ensures durability in busy kitchen environments, while the boilerless steam system reduces maintenance and simplifies operation. Designed for medium-volume kitchens, it supports full-size sheet pan capacity, integrates multiple cooking functions, and features a multi-point core probe for accurate internal temperature monitoring. The appliance is optimized for efficient workflow, featuring auto-reversing fans, hands-free cleaning, and remote sanitation options, enabling consistent culinary outcomes with reduced labor.

  • Capacity: Supports (6) 18" x 26" sheet pans or (12) hotel pans
  • Durability: Heavy-duty stainless steel exterior and interior
  • Ease of Maintenance: Fully automatic hands-free cleaning system
  • Workflow Optimization: 5-speed auto-reversing fan for even heat distribution
  • Versatile Use: Supports multiple cooking modes and custom recipe storage

Ideal for hospitals, catering services, and large-scale food production needing reliable, programmable combi oven functionality.

Convotherm C4ED6.20ES RH 208-240/60/3 Technical Specs

The Convotherm C4ED6.20ES RH 208-240/60/3 features a high-quality stainless steel construction, dimensions measuring 46.87" W x 41.66" D x 32.91" H, and a shipping weight of 436 lbs. It operates on 208-240V, 60Hz, three-phase electrical power, drawing sufficient wattage to support multiple cooking functions efficiently. The self-contained boilerless steam system ensures quick heat-up and consistent steam quality, minimizing maintenance and downtime. With an energy-efficient design certified with ENERGY STAR®, it supports moderate workloads typical of mid-sized commercial kitchens. It offers user-friendly programmable controls with a digital display, supporting up to 99 recipes, and includes features like multi-point core temperature probe, auto-reversing fans, and hands-free cleaning. The unit’s durable stainless steel finish facilitates sanitation and easy upkeep, with optional accessories such as racks and cleaning tools included for versatile integration into existing kitchen workflows.

  • Electrical Requirements: 208-240V, 60Hz, 3-phase, sufficient wattage for high-demand operations
  • Cooling Method: Air-cooled system for efficient heat management
  • Construction & Finish: Commercial-grade stainless steel exterior and interior
  • Temperature Range: Operates within safe temperature limits for precise cooking
  • Dimensions & Weight: 46.87" W x 41.66" D x 32.91" H; 436 lbs
  • Cleaning & Maintenance: Hands-free auto-cleaning system with pull-out spray hose included
  • Usage Compatibility: Supports various pans up to full sheet size with easy integration into prep lines

What is a commercial combi oven and steamer

A commercial combi oven and steamer is a versatile, multifunctional kitchen appliance designed for precise temperature and humidity control, suitable for medium-volume culinary production. It combines convection, steam, and rethermalization functions to optimize cooking, braising, and reheating processes. The Convotherm C4ED6.20ES RH 208-240/60/3 supports multiple cooking modes and large capacity pans, making it ideal for hospitals, catering facilities, and foodservice operations that require high efficiency and consistent results. Its stainless steel construction, programmable controls, and automatic cleaning systems ensure durability and sanitation in a professional setting, streamlining kitchen workflows and reducing labor.

Top countertop Combi Ovens for medium-volume foodservice environments

Designed for reliable operation in medium-sized kitchens, the Convotherm C4ED6.20ES RH 208-240/60/3 delivers advanced cooking versatility, robust build quality, and precise control features suitable for busy foodservice settings, including hospitals and catering kitchens.

  • Countertop operation with high capacity—supports large sheet pans
  • Built with stainless steel for longevity and hygiene
  • Features programmable controls for consistent workflows
  • Engineered for moderate workloads with automated cleaning
  • Ideal for automated cooking in healthcare and institutional settings

Why Choose Convotherm C4ED6.20ES RH 208-240/60/3?

Convotherm C4ED6.20ES RH 208-240/60/3 stands out among commercial combi ovens with its durable stainless steel design, programmable multi-mode operation, and automatic cleaning system. Its precise temperature controls enhance cooking accuracy, reducing waste and ensuring high-quality results. The unit's advanced features improve workflow efficiency in professional kitchens with space constraints and high throughput demands, offering a dependable solution for versatile food preparation needs.

  • Self-contained boilerless design reduces maintenance complexities
  • Compact footprint supports space-efficient kitchen layouts
  • Robust stainless steel construction ensures long-term durability
  • Multi-point core temperature probe enables precise cooking control
  • Energy-efficient design with ENERGY STAR® compliance for operational savings

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

Certifications

Customer reviews

Convotherm C4ED6.20ES RH 208-240/60/3 (Stock Model VS20002BA2AAUL) Convotherm Combi Oven/Steamer
Convotherm

Convotherm C4ED6.20ES RH 208-240V 46 Inch Electric Combi Oven Boilerless with Racks

$15,888.00 $28,888.00

Convotherm, C4ED6.20ES RH 208-240/60/3, (Stock Model - VS20002BA2AAUL) Convotherm Combi Oven/Steamer, electric, boilerless, (6) 18" x 26" full size sheet pan or (12) 12" x 20" x 1" hotel pan capacity, easyDial programmable controls with digital display 9-stage & 99 cooking recipes storage, (4) cooking modes: hot air, steam, combi-steam & retherm, multi-point core temperature probe, five-speed auto reversing fan, includes (3) wire racks, right-hand hinged door, anti-microbial hygienic door handle, hands-free auto clean, pull-out spray hose, ConvoClean+ fully automatic hands-free cleaning system, stainless steel construction, 208-240v/60/3-ph, UL-Listed ventless (no hood required - local codes prevail) ENERGY STAR®