The Convotherm C4 ET 6.20GB-N_LP Convotherm Maxx Pro Combi Oven/Steamer Gas with Steam Generator is a commercial-grade cooking appliance designed for high-efficiency foodservice operations. This gas-powered combinatorial oven provides four distinct cooking modes—hot air, steam, combi-steam, and retherm—facilitated by an integrated steam generator. It features a durable stainless steel construction and a high-resolution easyTouch control panel with wifi connectivity, enabling seamless recipe management and workflow integration in professional kitchens. Equipped with capacity for (6) 18" x 26" full-size sheet pans or (12) hotel pans, the unit supports precise temperature control and consistent cooking results at a standard energy consumption of approximately 68,200 BTU, 120V power supply, and 7.5 amp draw. Its advanced features are tailored for gastronomy operators requiring versatile, reliable, and space-efficient cooking solutions.
Top Convotherm C4 ET 6.20GB-N_LP Features
The Convotherm Maxx Pro Combi Oven/Steamer integrates four cooking modes, enabling rapid transition between hot air, steam, and combined processes, optimizing productivity. Its 20-stage cooking recipe memory and wifi-ready functionality support custom programming and remote operation, ideal for high-volume kitchens. The stainless steel body ensures durability and hygiene, while the multi-point core temperature probe facilitates accurate doneness checks. Its pull-out spray hose and automatic cleaning system streamline maintenance, saving labor and time for busy foodservice environments. The versatile capacity accommodates multiple pan sizes, supporting various menu needs without additional equipment. Designed for commercial kitchens seeking automation, efficiency, and reliability, this combi oven enhances operational workflows in high-demand settings.
- Capacity: Supports (6) 18" x 26" sheet pans or (12) hotel pans
- Durability: Constructed with high-grade stainless steel for commercial longevity
- Ease-of-use: High-resolution touch panel with programmable recipes and wifi connectivity
- Maintenance: Features ConvoClean+ automatic, hands-free cleaning system
- Design: Triple-pane hinged door with antimicrobial handle for hygiene and access
Ideal for medium-volume foodservice operations requiring versatile, integrated cooking technology.
Convotherm C4 ET 6.20GB-N_LP Technical Specs
The Convotherm C4 ET 6.20GB-N_LP operates on 120 volts, single-phase supply, consuming approximately 68,200 BTU for full capacity cooking. Its self-contained, air-cooled system maintains optimal internal temperatures, supporting consistent performance across multiple cooking modes. The unit measures 46.87" wide, 41.66" deep, and 32.91" high, weighing 520 pounds for stable installation in commercial kitchens. Made from stainless steel, it offers a hygienic surface compatible with standard cleaning routines while ensuring longevity under demanding use. The unit features five-speed auto-reversing fans and a multi-point core temperature probe for precise heat management. Its energy-efficient design and NSF certification confirm compliance with safety and sanitation standards relevant to professional foodservice settings.
- Electrical Requirements: 120V, 1-phase, 7.5 amps, 0.6 kW
- Cooling Method: Air-cooled with integrated ventilation
- Production Capacity: Suitable for high-volume cooking in commercial kitchens
- Construction & Finish: Durable stainless steel exterior with antimicrobial door handle
- Temperature Range: Supports operating temperatures suitable for diverse cooking applications
- Dimensions: 46.87" W x 41.66" D x 32.91" H
- Weight: 520 lbs (product), shipped with secure packaging
- Technology & Features: Self-cleaning, programmable recipes, wifi-ready, multi-mode operation
- Cleaning & Maintenance: Fully automatic ConvoClean+ system; easy disassembly for sanitizing
- Usage Compatibility: Compatible with standard gas connections and kitchen ventilation
- Ergonomics & Safety: Rounded edges, safety interlocks, antimicrobial surfaces
- Included Accessories: Three wire shelves, pull-out spray hose
- Assembly Required: No, pre-assembled for immediate operation
What is a commercial combi oven?
A commercial combi oven is a versatile cooking appliance that combines convection, steam, and combination cooking modes to facilitate multiple culinary processes in professional kitchens. Installed in high-volume foodservice facilities, the Combi Oven supports precise temperature and humidity control, enabling consistent results across diverse menu items. The Convotherm C4 ET 6.20GB-N_LP model, developed for restaurant-grade performance, offers multi-mode operation, large capacity, and automated cleaning, making it suitable for medium-demand environments such as hotels, catered events, and institutional kitchens where efficiency and reliable operation are critical.
Top commercial combi ovens for high-volume foodservice
High-quality, durable, and operator-friendly, the Convotherm C4 ET 6.20GB-N_LP is designed for automated, space-saving cooking in professional kitchens, ideal for medium-volume operations requiring versatile and reliable equipment suited for diverse food applications.
- Operation tailored for medium-volume restaurant kitchens
- Suitable for compact commercial spaces with high efficiency
- Ideal for diverse foodservice categories such as hotels and catering
- Supports moderate throughput with multi-mode cooking capabilities
- Fits complex workflows needing versatile, automated cooking solutions
Why Choose Convotherm C4 ET 6.20GB-N_LP?
Convotherm C4 ET 6.20GB-N_LP stands out with its robust stainless steel build, advanced multi-mode cooking functions, and integrated wifi connectivity, offering precise control, enhanced sanitation, and operational savings over comparable models. Its combination of durability, automation, and energy efficiency optimizes kitchen performance in demanding foodservice environments.
- Compact footprint with space-efficient design
- Self-contained with high-capacity, multi-mode operation
- Superior hygiene with antimicrobial surfaces and easy cleaning
- Enhanced workflow with programmable recipes and wifi integration
- Designed for commercial kitchens needing reliable, high-performance equipment
