The Convotherm C4 ET 6.10 EB DD SGL (Stock Model) Convotherm Combi Oven/Steamer School Package is a professional-grade commercial cooking appliance designed for versatile food preparation environments. This electric combi oven features a steam generator and a large capacity supporting six half-size sheet pans or six 12" x 20" x 1" hotel pans, suitable for high-volume kitchen operations. Equipped with a 9" easyTouch control panel, it offers four distinct cooking modes: hot air, steam, combi-steam, and retherm, enabling precise and flexible cooking processes for various menu items. Its stainless steel construction and hygienic anti-microbial door handle ensure durability and sanitation, while the fully automatic ConvoClean+ cleaning system simplifies maintenance. Certified for safety and efficiency, this model operates ventless, requiring no hood installation, subject to local codes. Its technical specifications include a model number C4 ET 6.10 EB DD SGL, a weight of 342 lbs, and dimensions of 37.2" W x 33.78" D, making it suitable for demanding commercial kitchen settings with integrated cleaning and operational features.
Top Convotherm C4 ET 6.10 EB DD SGL Features
The Convotherm C4 ET 6.10 EB DD SGL combines four advanced cooking modes, high-capacity 6-pan design, and stainless steel durability with intuitive programmable controls. Its features include a steam generator, quick cleanup via ConvoClean+ system, and ventless operation for installation flexibility. Ideal for culinary professionals seeking reliability and efficiency in high-volume kitchens.
- Four cooking modes: hot air, steam, combi-steam, and retherm for versatile menu prep
- Heavy-duty stainless steel: construction ensures durability and simplifies cleaning
- User-friendly programmable controls: facilitate precise process management
- Large capacity: supports six sheet pans or six hotel pans for high throughput
- Fully automatic hands-free cleaning: reduces labor and maintains hygiene standards
Designed for schools, cafeterias, and institutional kitchens requiring efficient multi-mode cooking with minimal downtime.
Convotherm C4 ET 6.10 EB DD SGL Technical Specs
The Convotherm C4 ET 6.10 EB DD SGL operates with a 208V or 240V electrical connection, 60Hz frequency, and a single-phase power supply, consuming approximately 4.5 kW. Its self-contained steam generator delivers consistent steaming, supporting a 24-hour output suitable for high-demand settings. Weighing 342 lbs, it measures 37.2" wide by 33.78" deep, constructed from stainless steel with a durable finish. The unit functions effectively within a temperature range from 32°F to 572°F, with operating safety reinforced by antimicrobial features and NSF, cULus certifications. Maintenance is straightforward with integrated cleaning cycles, disassembly-friendly design, and included accessories, making it a reliable addition for mid-volume commercial kitchens.
- Electrical requirements: 208V/240V, 60Hz, single-phase, 4.5 kW
- Cooling method: Self-contained steam generator for consistent results
- Capacity: Supports six half-sized sheet pans or six 12" x 20" x 1" hotel pans
- Construction: Heavy-duty stainless steel exterior with antimicrobial door handle
- Dimensions & weight: 37.2" W x 33.78" D, 342 lbs
- Temperature range: 32°F to 572°F
- Cleaning system: Automated ConvoClean+ with disassembly-friendly design
- Certifications: NSF and cULus listed for safety and sanitation compliance
- Electrical compatibility: Requires dedicated 208V or 240V supply with sufficient clearance for airflow and ventilation
- Installation needs: Ventless operation, suitable for space-constrained environments
- Water connection: Built-in steam generator necessitates a potable water line
- Drainage: Proper drainage setup recommended for efficient operation
- Routine maintenance: Access panels and automatic cleaning minimize downtime
What is a commercial combi oven?
A commercial combi oven is a multi-functional cooking appliance used in professional kitchens to simultaneously apply hot air and steam, enabling precise control over cooking processes and outcomes. Installed in diverse foodservice environments such as restaurants, cafeterias, and catering facilities, the Convotherm C4 ET 6.10 EB DD SGL offers high-volume capacity and versatile operation modes, making it suitable for preparing everything from baked goods to steamed dishes, with an emphasis on efficiency and consistency in medium-demand settings.
Top combi oven for high-volume foodservice settings
Constructed by Convotherm, the C4 ET 6.10 EB DD SGL delivers reliable multi-modal cooking, ideal for mid-sized kitchens requiring consistent performance and flexible menu options. Its robust stainless steel build, advanced control system, and ventless design support diverse applications including baking, steaming, and retherm processes, suited for institutional and commercial restaurant environments.
- Operation type — medium-volume commercial kitchens
- Workload qualifier — moderate throughput cooking
- Foodservice category — institutional and school cafeterias
- Kitchen setting — space-conscious kitchens needing ventless operation
- Use case — diverse menu preparation with simplified workflow
Why Choose Convotherm C4 ET 6.10 EB DD SGL
The Convotherm C4 ET 6.10 EB DD SGL stands out among commercial combi ovens with its robust all-stainless steel construction, integrated fully automatic cleaning system, and ventless operation, providing operational efficiency and sanitation. Its versatile four-mode cooking functionality, large capacity, and programmable controls enhance workflow and consistency, offering a reliable solution for busy commercial kitchens needing high-volume versatility without the typical installation constraints.
- Self-contained steam generator: eliminates external water hookup requirements
- Compact footprint: optimized for space-efficient installation
- Durable stainless steel: construction withstands demanding commercial use
- Advanced programmable controls: precise temperature and process management
- Ventless operation: reduces installation costs and expands placement options
