The Convotherm C4 ED 6.10GB-N Convotherm Maxx Pro Combi Oven/Steamer Gas With Steam Generator is a professional-grade commercial cooking appliance designed for precise, versatile food preparation in high-demand settings. This gas-powered combi oven features a steam generator, enabling four distinct cooking modes—including hot air, steam, combi-steam, and retherm—optimized for consistency and efficiency. Engineered to accommodate six half-size sheet pans or six 12" x 20" x 1" hotel pans, it caters to busy kitchens requiring flexible capacity and high throughput. The easyDial programmable control system with a digital display supports 9-stage and 99 recipe storage, facilitating streamlined workflow across varied culinary tasks. The unit’s robust stainless steel construction ensures durability, ease of maintenance, and longevity in demanding hospitality environments. With a burner output of 37,500 BTU and comprehensive safety features, this combi oven is ideal for commercial kitchens seeking reliable, versatile, and high-performance food processing equipment.
Top Convotherm C4 ED 6.10GB-N Features
The Convotherm C4 ED 6.10GB-N combines advanced programmable controls, multiple cooking modes, and substantial capacity for professional foodservice use. Equipped with a stainless steel body, five-speed auto reversing fan, multi-point core temperature probe, and fully automatic ConvoClean+ cleaning system, it ensures operational efficiency and hygienic maintenance. Its capacity supports six hotel pans, ideal for mid-volume restaurants, catering operations, and institutional kitchens, facilitating efficient batch cooking. Designed for durability and ease of integration, this model enhances workflow with precise temperature control and versatile cooking options.
- Capacity: Six hotel pans or half-size sheet pans
- Material: Heavy-duty stainless steel construction
- Ease of maintenance: ConvoClean+ fully automatic cleaning system
- Workflow efficiency: Programmable control with 99 recipe storage
- Performance: 37,500 BTU gas burner for rapid heating and heat retention
Effective for medium-volume commercial kitchens requiring versatile baking and steaming capabilities.
Convotherm C4 ED 6.10GB-N Technical Specs
The Convotherm C4 ED 6.10GB-N operates on a 120V/60Hz/1-phase power supply, drawing approximately 7.5 amps and consuming approximately 0.6kW during operation. Its air-cooled design supports efficient heat dissipation, while the unit’s stainless steel exterior provides corrosion resistance and easy cleaning. With dimensions of 37.2" width, 33" depth, and 33" height, it weighs 361 lbs, emphasizing its robust build suitable for high-volume application. The oven’s operating temperature range extends up to safe maximums compatible with professional cooking standards—ensuring reliable performance. It features a triple-pane, right-hinged door with an antimicrobial handle, enhancing sanitation. The unit’s capacity supports six hotel pans, making it ideal for batch cooking workflows. Included accessories comprise three wire shelves and a pull-out spray hose for comprehensive cleaning and maintenance. The appliance adheres to industry safety protocols and is NSF-listed for sanitation compliance.
- Electrical Requirements: 120V, 60Hz, 1-phase, 7.5 amps
- Cooling Method: Air-cooled for efficient heat management
- Production Capacity: Supports six hotel pans or half sheet pans
- Construction & Finish: Stainless steel finish for durability and hygiene
- Dimensions: 37.2" W x 33" D x 33" H; 361 lbs weight
- Temperature Range: Up to industrial standard maximum temperatures
- Cleaning & Maintenance: Fully automatic ConvoClean+ system with disassembly options
- Usage Compatibility: Fits with standard kitchen ventilation and drainage setup
- Ergonomics & Safety: Antimicrobial-handle with triple-pane door for safety
What is a commercial combi oven?
A commercial combi oven is a versatile cooking device combining convection hot air, steam, and hybrid modes to optimize food preparation in professional kitchens. Used widely in restaurants, catering, and foodservice operations, it ensures consistent results with precise temperature and humidity controls. The Convotherm C4 ED 6.10GB-N exemplifies this category by offering multi-mode cooking, substantial capacity for batch production, and automated cleaning features, making it suitable for medium-volume foodservice applications, including hotel kitchens and institutional cafeterias.
Top commercial combi oven for mid-volume kitchen operations
Mid-volume foodservice kitchens benefit from the high-capacity, precise control, and versatile functionality of the Convotherm C4 ED 6.10GB-N Combi Oven Gas, suitable for professional commercial cooking environments. Built for reliability with stainless steel construction, it supports flexible cooking modes, automated cleaning, and capacity for six hotel pans—perfect for institutions, catering, and restaurant settings—delivering efficient operation and consistent culinary results.
- Operation Type — optimized for medium-volume institutional kitchens
- Kitchen Type — suitable for commercial catering and food production
- Foodservice Category — ideal for restaurant and hospitality use
- Workload Qualifier — supports moderate throughput for busy kitchens
- Use Case — enhances batch cooking, steaming, and rethermalization workflows
Why Choose Convotherm C4 ED 6.10GB-N
Convotherm C4 ED 6.10GB-N distinguishes itself from similar models through its durable stainless steel build, multiple cooking modes, and advanced programmable controls. Its gas-powered design ensures fast heating and consistent results, while the integrated steam generator enhances versatility. The fully automatic cleaning system and industry-standard safety features improve operational efficiency and hygiene, making it ideal for professional foodservice environments seeking reliable, restaurant-ready equipment.
- Compact footprint compatible with standard kitchen layouts
- Enhanced durability with heavy-duty stainless steel exterior
- Versatile four-mode cooking for diverse menu items
- Integrated steam generation for steaming and rethermalization
- Automated cleaning system reduces maintenance time and labor
