Convotherm 6.10ET MINI 20 Inch Electric Combi Oven Boilerless Countertop

The Convotherm 6.10ET MINI Convotherm Mini EasyTouch Combi-Oven is a compact commercial electric cooking appliance designed for high efficiency and versatile food preparation. As a boilerless countertop combi-oven, it integrates programmable controls with a 7" touch screen interface, offering up to 250 recipe program capacity to streamline kitchen workflows. Its advanced multi-mode operation supports hot air, steam, combi-steam, and rethermalization, making it suitable for mid-volume foodservice environments. With precise capacity for (4) 12" x 20" x 2-1/2" steam table pans or (6) half-size sheet pans, this model addresses diverse cooking needs in professional kitchens, restaurant operations, and catering services. Its stainless steel construction enhances durability and sanitation, while its technical features facilitate reliable performance and ease of maintenance.

Top Convotherm 6.10ET MINI Features

The Convotherm 6.10ET MINI offers four operating modes for flexible cooking, programmable via a 7" touch screen with extensive recipe storage. Its stainless steel build ensures resilience against commercial kitchen wear, and its boilerless design simplifies cleaning and reduces maintenance. Suitable for countertop installation, it supports efficient workflow integration in busy foodservice settings, with a multi-point core probe for precise doneness management. The oven’s compact footprint and advanced controls help optimize throughput, making it ideal for institutions requiring quick, consistent results.

• Multiple cooking modes for versatile operation
• Robust stainless steel construction for durability
• User-friendly programmable controls for quick setup
• Designed for easy maintenance and cleaning
• Capacity for multiple pans and baskets for high efficiency

Ideal for mid-volume restaurant kitchens seeking reliable, multifunctional convection and steam cooking

Convotherm 6.10ET MINI Technical Specs

The Convotherm 6.10ET MINI features a 28.4-inch height, 20.3-inch width, and 30.6-inch depth, with a weight of 150 lbs, offering a compact footprint suitable for countertop installation in various foodservice environments. It operates on standard commercial electrical standards, although specific voltage, phase, and amperage details are not provided in the specifications. Its stainless steel exterior ensures long-term durability and sanitation, meeting industry expectations for commercial kitchen equipment. The boilerless steam type minimizes complexity in maintenance and cleaning routines. The device supports a production capacity accommodating multiple pans or baskets, facilitating high efficiency in food workflow. Its rated IPX4 provides water resistance, and it is cULus and UL EPH Classified for safety and reliability.

• Electrical Requirements: Standard commercial voltage (unspecified), 150 lbs weight
• Cooling Method: Air-cooled design for heat dissipation
• Production Capacity: Supports multiple pans or baskets for sustained multiple dishes
• Construction & Finish: Stainless steel exterior for durability and cleanliness
• Dimensions: 20.3" W x 30.6" D x 28.4" H
• Temperature Operating Range: Not specified
• Cleaning & Maintenance: Self-cleaning features facilitate sanitation
• Usage Compatibility: Compatible with standard countertop setups in professional kitchens
• Safety & Durability: IPX4 water resistance, UL and cULus certifications
• Included Accessories: Includes (3) wire racks and multi-point core probe

What is a commercial combi oven

A commercial combi oven is a multifunctional cooking appliance designed for professional kitchen environments, combining convection, steam, and combination cooking modes in a compact, energy-efficient unit. The Convotherm 6.10ET MINI is a counter-ready, boilerless model with programmable controls and a multi-mode platform that supports diverse food preparation tasks, from baking and roasting to steaming and rethermalization. It is installed in undercounter or countertop configurations, making it ideal for mid-volume foodservice operations such as restaurants, catering, and institutional kitchens. This oven facilitates consistent results and efficient workflow integration, supporting high-quality outputs in a limited space.

Top Combi Ovens for Foodservice Settings

Top combi ovens like the Convotherm 6.10ET MINI enable precise multi-mode cooking for moderate throughput environments, optimized for professional kitchens with limited space. These units, including the Convotherm model, are built with durable materials and advanced programmable controls, suited for fast-paced foodservice operations such as restaurants, cafes, and catering. Their efficient design enhances workflow by combining multiple cooking functions into a compact, restaurant-ready form factor, supporting consistent, high-quality results across diverse menu items.

• Medium-volume foodservice kitchens requiring versatile cooking solutions
• Compact commercial spaces with countertop installation needs
• Restaurant, cafe, and catering applications demanding precise controls
• Moderate throughput operations seeking reliable multi-mode performance
• Institutions needing efficient rethermalization and steam methods

Why Choose Convotherm 6.10ET MINI

Why choose the Convotherm 6.10ET MINI over similar commercial combi ovens? Its compact design and robust stainless steel construction make it highly durable and space-efficient. The programmable controls with a large touch screen provide intuitive operation, while the boilerless technology simplifies cleaning and reduces maintenance downtime. Its four operating modes support a wide range of cooking techniques, improving operational flexibility and consistency, especially in busy foodservice environments seeking reliable, versatile equipment.

• Space-saving countertop footprint for compact kitchens
• Boilerless steam generation for easier maintenance
• Multiple cooking modes improve workflow flexibility
• High recipe storage capacity supports diverse menus
• Durable stainless steel enhances sanitation and longevity