Continental Refrigerator SW60N24M-HGL-FB 60 Inch Mighty Top Sandwich Unit with Glass Lid

The Continental Refrigerator SW60N24M-HGL-FB Mighty Top Sandwich Unit With Hinged Glass Lid is a commercial refrigeration solution designed for high-volume foodservice environments. This refrigeration counter features rear-mounted self-contained refrigeration with an R290 hydrocarbon refrigerant, offering consistent temperature control within a 35°F to 38°F operating range. Equipped with a durable stainless steel top and front panels, along with aluminum interior surfaces, it ensures optimal sanitation and ease of cleaning. Its 17.0 cubic feet capacity accommodates (24) 1/6 size x 4-inch deep pans, complemented by an 8-inch cutting board, streamlining sandwich and salad assembly workflows. The unit is engineered for reliable, restaurant-ready performance, with adjustable front breathers and hinged glass doors for convenient access in busy commercial kitchens.

Top Continental Refrigerator SW60N24M-HGL-FB Features

The SW60N24M-HGL-FB is tailored for foodservice operators requiring efficient, durable refrigerated counters with features like field rehingeable doors, a stainless steel top for durability, and a front breather for unobstructed airflow. Its robust construction supports moderate to high throughput environments, and the hinged glass lid facilitates easy access while maintaining temperature stability. The unit’s design integrates seamlessly into busy prep stations, enhancing workflow and sanitation with its aluminum interior and corrosion-resistant materials. It offers straightforward maintenance with accessible components and standard 3-3/4" casters for mobility and placement flexibility. Optimized for sandwich shops and casual dining venues, it supports continuous service with dependable refrigeration performance.

• Capacity: 17.0 cu ft with (24) 1/6 size pans
• Material: Stainless steel front, top & sides for durability
• Access: Hinged glass lid and field rehingeable doors
• Ease of maintenance: Aluminum interior and accessible refrigeration system
• Workflow fit: Designed for sandwich and salad prep areas in commercial kitchens

Ideal for high-volume sandwich stations or salad bars requiring quick access and reliable refrigeration.

Continental Refrigerator SW60N24M-HGL-FB Technical Specs

This model features a self-contained, rear-mounted refrigeration system utilizing eco-friendly R290 hydrocarbon refrigerant, offering a daily cooling capacity suitable for mid-volume operations. It measures 60 inches in width, with a height of 35.63 inches and a depth of 35 inches, optimized for integration into standard commercial kitchen layouts. Its construction includes stainless steel for the exterior and aluminum for the interior, ensuring longevity and ease of cleaning. The unit weighs approximately 368 pounds, supporting stable placement with 3-3/4 inch casters. Electrical requirements specify a standard 115V supply at 60Hz with a 1/3 HP compressor. Designed for temperatures between 35°F and 38°F, the SW60N24M-HGL-FB is compliant with NSF, cETLus standards, and features push doors with hinges for secure sealing. The unit’s cooling method and insulation are suited for busy foodservice environments, facilitating temperature stability for food safety and quality. Manufacturing details include part number SW60N24M-HGL-FB and dimensions that support efficient workspace utilization. The product is available for direct commercial installation or integration into existing prep stations, with maintenance access for refrigeration components and easy cleaning routines.

• Electrical: 115V, 60Hz, single-phase, 1/3 HP motor
• Cooling method: Rear-mounted self-contained refrigerant system
• Refrigeration type: Hydrocarbon R290, eco-friendly cooling
• Capacity: 17.0 cubic feet, accommodating (24) 1/6 size pans
• Construction: Stainless steel exterior, aluminum interior for durability and sanitation
• Dimensions: 60" W x 35" D x 35.63" H, optimized for standard kitchen setups
• Weight: 368 lbs shipping weight, supports stable placement
• Temperature Range: 35°F to 38°F for food safety
• Maintenance: Disassembly accessible for refrigeration and cleaning
• Usage requirements: Clearances for airflow ventilation, level placement on secure flooring, and drain connection for condensate

What is a commercial refrigerated counter?

A commercial refrigerated counter is a kitchen appliance designed for food preservation while providing workspace for food preparation. Its self-contained refrigeration system maintains consistent internal temperatures essential for perishable ingredients in high-volume settings. The SW60N24M-HGL-FB, part of Continental Refrigerator’s commercial refrigeration lineup, features a robust stainless steel construction, hinged glass lid access, and specialized pans optimized for sandwich and salad service. Typically installed in restaurant prep stations, deli counters, or cafeteria lines, it supports moderate throughput needs with efficient workflow, temperature stability, and sanitation, making it suitable for mid-volume foodservice operations requiring reliable refrigerated display and storage.

Top refrigerated counters for high-volume foodservice settings

Designed for moderate throughput kitchens, the Continental Refrigerator SW60N24M-HGL-FB offers compact, restaurant-ready construction for efficient food storage and display. Its durable stainless steel build and hinged glass lid support fast-paced operations; manufactured by Continental Refrigerator model SW60N24M-HGL-FB, it is ideal for sandwich bars and salad stations in busy commercial environments.

• Operation type — supporting sandwich and salad prep stations
• Kitchen space — suitable for compact commercial environments
• Foodservice category — ideal for casual dining and cafeterias
• Workload qualifier — efficient for moderate throughput needs
• Use case — enhances workflow in quick-service restaurants and delis

Why Choose Continental Refrigerator SW60N24M-HGL-FB

The Continental Refrigerator SW60N24M-HGL-FB stands out with its high-quality stainless steel exterior, hinged glass lid design, and reliable self-contained refrigeration, offering enhanced durability and sanitation. Its rear-mounted compressor facilitates airflow and maintenance, while its robust build supports consistent temperature control. This model improves operational efficiency for busy foodservice environments, providing secure storage and quick access to ingredients without compromising food safety. Compared to similar units, it combines practical features with a compact footprint for versatile installation and sustained performance in commercial kitchens.

• Self-contained with rear-mounted refrigeration for streamlined service
• Hinged glass lid for easy access and visibility
• Heavy-duty stainless steel construction ensures longevity and sanitation
• Compact 60-inch width ideal for tight kitchen layouts
• Designed for moderate to high-volume sandwich and salad stations