Continental Refrigerator RA43SN-D 43 Inch Refrigerated Worktop Unit with Drawers

The Continental Refrigerator RA43SN-D Refrigerated Counter Work Top is a professional-grade commercial refrigeration unit designed for maintaining chilled storage with a shallow depth profile. This 43-inch wide refrigerated base features a stainless steel flat work surface in a 300 series finish, ideal for durable use in kitchens requiring efficient workspace integration. Equipped with side-mounted refrigeration, this unit ensures optimized thermal performance and energy efficiency for moderate workload environments, such as restaurant prep stations or catering operations. Its precise temperature control and self-contained refrigeration system support reliable cold storage, making it a suitable choice for foodservice establishments seeking compact, restaurant-ready refrigeration solutions.

Continental Refrigerator RA43SN-D Features

The RA43SN-D refrigerated work top offers two drawers capable of holding (1) 12 x 20 x 6 pans each, facilitating organized food storage within a compact footprint. Its half-height field rehingeable door enhances accessibility and minimizes downtime for maintenance. Built with corrosion-resistant stainless steel front and end panels, along with a durable aluminum interior, this unit withstands rigorous daily use. Its electronic control system and off-cycle defrost streamline operation and reduce maintenance, supporting efficient workflow in busy kitchens. Designed for moderate throughput applications, it integrates seamlessly into prep stations and undercounter setups where space optimization is critical.

• Functionality: Precise temperature control with electronic system for consistent cooling
• Durability traits: Constructed with 300 series stainless steel and aluminum interior for longevity
• Ease-of-use: Rehingeable door simplifies servicing and cleaning access
• Real-world use case: Fits seamlessly into moderate-volume kitchen prep lines
• Workflow benefit: Compact footprint supports space-efficient kitchen configurations

Ideal for restaurant prep areas and food storage where reliable, space-efficient refrigeration is essential

Continental Refrigerator RA43SN-D Technical Specs

The RA43SN-D model operates on a 1/4 HP compressor, powered via standard electrical requirements of 115V, 60Hz, single-phase supply, with a typical load of approximately 265 pounds. Its self-contained, side-mounted refrigeration system employs R290 hydrocarbon refrigerant, ensuring eco-friendly operation. This refrigerated base produces stable chilled storage, supporting multiple food pans and maintaining consistent temperatures within a safe operating range. Manufactured with stainless steel front and sides, it offers corrosion resistance and ease of cleaning, with a total depth of 30.31 inches, height of 35 inches, and width of 43 inches, fitting well within standard kitchen layouts. The unit’s NSF and cETLus certifications affirm compliance with sanitation and safety standards. Weighing 265 pounds, it is designed for durable, long-term use in demanding commercial environments. The unit features a tight refrigeration cycle with energy-efficient components, supporting typical daily energy consumption and stable operation in both ambient and chilled environments.

• Electrical Requirements: 115V, 60Hz, single-phase, 1/4 HP compressor
• Cooling Method: Air-cooled, side-mounted system
• Refrigeration Type: Self-contained, hydrocarbon refrigerant R290
• Production Capacity: Maintains optimal temperatures for food storage, supporting moderate daily throughput
• Construction & Finish: Stainless steel exterior, aluminum interior for durability and sanitation
• Dimensions: 43" W x 30.31" D x 35" H
• Weight: 265 lbs (product weight)
• Temperature Range: Maintains safe storage temperatures (specific range not provided)
• Cleaning & Maintenance: Easy to disassemble door, corrosion-resistant surfaces enable simple cleaning routines
• Usage Compatibility: Suitable for standard commercial kitchen setups, fits under counters, supports food pan storage
• Installation considerations: Requires proper airflow clearance, electrical outlet, and drainage provisions for efficient operation

What is a commercial refrigerated work top

A commercial refrigerated work top is a professional foodservice appliance combining cold storage with a durable work surface, typically used in restaurant prep areas, catering, and food production settings. The RA43SN-D model from Continental Refrigerator is a two-section unit featuring a stainless steel top, side-mounted refrigeration, and ample drawer storage for food pans. Its design supports moderate-volume kitchen activities, providing sanitary, accessible, and efficient cold storage integrated with prep workspace, ideal for maintaining workflow and food safety in mid-sized foodservice operations.

Top Refrigerated Counter for Moderate-Volume Foodservice Settings

This commercial refrigerated counter from Continental Refrigerator, model RA43SN-D, is engineered for medium throughput foodservice environments such as restaurants and catering operations. Its robust construction and efficient side-mounted refrigeration ensure consistent cooling, while its compact design and integrated storage maximize workflow and space utilization. With a focus on durability and operational efficiency, it offers reliable cold storage integrated directly into the prep area, supporting high standards of food safety and sanitation.

• Operation Type — optimal for restaurant prep stations
• Kitchen Type — suited for compact commercial kitchens
• Foodservice Category — ideal for catering and quick-service environments
• Workload Qualifier — supports moderate daily food throughput
• Use Case — designed for efficient cold storage during food prep

Why Choose Continental Refrigerator RA43SN-D

Designed with high-quality materials and a compact footprint, the RA43SN-D provides reliable refrigeration performance with streamlined maintenance features. Its stainless steel construction and rehingeable door enhance sanitation and accessibility, setting it apart from similar units. The side-mounted refrigeration improves airflow and efficiency, while its ergonomic design supports fast, efficient food preparation and storage in demanding kitchen environments.

• Self-contained design minimizes installation complexity and ensures consistent cooling
• Chewable ice capability not applicable, but unit excels with food pan storage
• Compact footprint saves space in busy kitchens
• Restaurant-ready features include durable stainless steel exterior and easy maintenance
• Built for efficiency improves workflow in medium-volume foodservice operations