The Continental Refrigerator FA43SN-U Undercounter Freezer with Shallow Depth Base is a commercial-grade refrigeration unit designed for precise cold storage in foodservice environments. This 43-inch-wide reach-in freezer features stainless steel front and end panels, a stainless steel top, and an aluminum interior to ensure durability and ease of maintenance. Equipped with one full and one half height field hingeable door, electronic control systems, off-cycle defrost, and side-mounted hydrocarbon refrigerant (R290), it provides efficient and reliable freezing performance. The unit’s 1/3 HP compressor supports consistent cooling, making it suitable for high-volume kitchen operations requiring compact yet sturdy freezers that optimize workflow and space utilization.
Top Continental Refrigerator FA43SN-U Features
The FA43SN-U undercounter freezer offers an efficient, space-saving design tailored for busy commercial kitchens. Its durable stainless steel construction and aluminum interior ensure longevity and ease of cleaning, while the electronic controls enable precise temperature management. The unit's shallow depth promotes seamless integration into tight kitchen layouts, with heavy-duty support plate-mounted plate casters for mobility. Ideal for moderate throughput food storage, it supports versatile workflows with reliable refrigeration performance.
- Capacity: 43"W footprint optimized for compact spaces
- Material Durability: Stainless steel front & sides for corrosion resistance
- Ease of Maintenance: Field-rehingeable doors simplify service access
- Mobility & Installation: Heavy-duty plate casters facilitate repositioning
- Refrigeration Technology: Side-mounted hydrocarbon system for efficient cooling
Ideal for commercial kitchens needing compact, sturdy freezers with precise temperature control and space efficiency
Continental Refrigerator FA43SN-U Technical Specs
The FA43SN-U features a self-contained, side-mounted refrigeration system with a 1/3 HP compressor powered by standard electricity. Its electrical requirements include a typical voltage of 115/60/1, with accessible electrical outlets. The unit measures 43.19 inches in width, 30.31 inches in depth, and 32 inches in height, with a weight of approximately 270 lbs. Designed with stainless steel exterior panels and an aluminum interior, it offers corrosion resistance and easy cleaning. The refrigeration system uses environmentally friendly R290 hydrocarbon refrigerant, ensuring energy-efficient operation with power consumption that aligns with standard commercial refrigeration standards. Its adjustable temperature range and robust construction facilitate long-term reliability, ideal for storing frozen food in high-demand settings. The unit accommodates standard commercial operation conditions, providing consistent freezing capabilities to support food preservation and workflow efficiency.
- Electrical Requirements: 115V, 60Hz, single-phase, 4.3A, 500W
- Cooling Method: Self-contained, side-mounted hydrocarbon refrigeration
- Refrigeration Capacity: Supports continuous freezing for typical moderate workloads
- Construction & Finish: Stainless steel exterior, aluminum interior
- Temperature Range: Maintains safe frozen storage temperatures (-10°F to 0°F)
- Dimensions & Weight: 43.19"W x 30.31"D x 32"H; 270 lbs
- Energy Use: Approximate power use 4.3A, 500W, with efficient hydrocarbon refrigerant
- Cleaning & Maintenance: Rehingeable doors, easily field-installed support casters
- Usage Compatibility: Suitable for embedded placement, requiring proper ventilation clearance
What is a commercial freezer?
A commercial freezer is a specialized refrigeration appliance designed for high-capacity frozen food storage in foodservice establishments. The Continental Refrigerator FA43SN-U undercounter freezer combines durable stainless steel construction, self-contained side-mounted hydrocarbon refrigeration, and precise electronic control for reliable cold retention. Installed in undercounter café stations or prep areas, it provides efficient freezing in a compact footprint, making it well-suited for moderate-volume restaurant or catering operations that require dependable, space-efficient cold storage solutions.
Top commercial freezers for moderate-volume foodservice settings
The FA43SN-U from Continental Refrigerator is a robust, commercial-grade undercounter freezer built for reliable performance in busy foodservice environments, including cafes and mid-sized kitchens. Its durable construction, precise temperature control, and space-efficient design make it suitable for moderate workloads, supporting current operational needs without sacrificing quality. Continental Refrigerator FA43SN-U is a trusted choice for professional kitchens requiring dependable frozen storage with easy maintenance and optimal workflow integration.
- Operation Type — suitable for undercounter food storage in busy kitchens
- Kitchen Type — ideal for compact commercial spaces and prep stations
- Foodservice Category — supports restaurant, catering, and hospitality environments
- Workload Qualifier — designed for moderate throughput food storage needs
- Use Case — ensures consistent frozen storage for prepared menu ingredients
Why Choose Continental Refrigerator FA43SN-U?
Designed for durability and efficiency, the FA43SN-U stands out with its stainless steel construction, self-contained hydrocarbon refrigeration, and compact depth—perfect for optimizing kitchen space. Its hinged doors, heavy-duty casters, and precise electronic controls enhance operational performance, sanitation, and maintenance. This model’s robust features ensure reliable freezing and swift installation in demanding foodservice environments, surpassing standard undercounter freezers in quality and functionality.
- Compact footprint with similar capacity for tight kitchen layouts
- Heavy-duty support casters for easy repositioning and cleaning
- Energy-efficient hydrocarbon refrigerant reduces operational costs
- Hinged doors with field-rehingeable design for maintenance access
- Durable stainless steel exterior withstands commercial kitchen conditions