The Continental Refrigerator FA43NBS-D Freezer Base Worktop Unit is a commercial-grade 43-inch-wide freezer counter designed for professional foodservice environments. Constructed with a durable stainless steel top, front, and end panels, this unit features a 300 series stainless steel work surface with a 6-inch high backsplash, providing superior sanitation and resistance to corrosion. It is equipped with side-mounted refrigeration, utilizing environmentally friendly R290 hydrocarbon refrigerant, and boasts a self-contained refrigeration system with a 1/3 HP compressor. The aluminum interior ensures lightweight durability while enabling efficient temperature control. This freezer base is tailored for medium-volume operations requiring reliable storage and workspace integration, supporting multiple pan configurations with two drawers for versatile food organization. Precise technical specs include dimensions of 43"W x 36.06"D x 40.5"H, and a weight of 350 lbs, making it a robust choice for demanding commercial kitchens.
Continental Refrigerator FA43NBS-D Features
The FA43NBS-D freezer base worktop offers a balanced combination of durability, functionality, and ease of maintenance for busy foodservice operations. Its stainless steel construction withstands rigorous daily use, while the aluminum interior facilitates quick cleaning. The two drawers accommodate (2) 12 x 20 x 6 pans each, supporting efficient food storage and workflow. The hinged door provides straightforward access, and the electronic control enables precise temperature regulation. Designed for installation in moderate-volume kitchens, this unit integrates seamlessly with prep lines, offering reliable, consistent frozen storage in a compact footprint.
- Durable stainless steel construction for high-use environments
- Side-mounted refrigeration for accessible maintenance
- Effortless cleaning of aluminum interior surfaces
- Supports (2) 12 x 20 x 6 pans per drawer with ergonomic access
- Compact 43-inch width optimizes workspace in tight kitchens
Ideal for medium-volume foodservice settings requiring efficient frozen storage and workspace integration.
Continental Refrigerator FA43NBS-D Technical Specs
The FA43NBS-D model from Continental Refrigerator features a self-contained, side-mounted refrigeration system utilizing environmentally friendly R290 hydrocarbon refrigerant, aligned with commercial kitchen standards. It operates at 1/3 HP with an electrical requirement of approximately 115V, 60Hz, single-phase power, and a typical current draw of under 4 amps. The unit's construction includes a stainless steel top, front, and sides, with an aluminum interior designed for hygiene and ease of cleaning. It is rated for an operating temperature range suitable for frozen storage, with a total weight of 350 lbs and external dimensions of 43 inches wide, 36.06 inches deep, and 40.5 inches high. The gross shipping weight and freight class are specified for logistics planning. Built to meet NSF and cETLus standards, this worktop freezer is optimized for hygienic performance and durability, suitable for installation in undercounter kitchen settings requiring precise temperature control and reliable power performance.
- Electrical Requirements: 115V, 60Hz, single-phase, approximately 4A, 445W
- Cooling Method: Air-cooled, side-mounted condenser
- Refrigeration Type: Self-contained hydrocarbon system
- Production Capacity: Maintains frozen conditions for professional foodservice needs
- Construction & Finish: Stainless steel exterior, aluminum interior for sanitary operation
- Dimensions: 43"W x 36.06"D x 40.5"H
- Weight: 350 lbs product weight; shipping weight varies
- Temperature Range: Designed for frozen food storage within standard -10°F to 0°F range
- Cleaning & Maintenance: Simple disassembly of interior panels, aluminum surfaces wipe clean
- Storage Features: Two pan drawers, 6" backsplash for spill containment
- Usage Compatibility: Ideal for installation on level, ventilated surfaces with adequate airflow
- Safety & Ergonomics: Rounded edges, easy-to-access controls, tamper-resistant lock
- Included Accessories: Basic hardware for installation; pans are supplied separately
- Assembly Required: No, shipped ready for installation
What is a commercial freezer counter
A commercial freezer counter is a refrigerated unit designed to combine frozen storage with workspace in foodservice environments. It typically features precise temperature control, durable construction, and ergonomic access to stored items. The Continental Refrigerator FA43NBS-D Freezer Base Worktop Unit is a 43-inch wide model with a stainless steel work surface, aluminum interior, and side-mounted refrigeration, ideal for moderate-volume kitchens requiring reliable frozen storage and easy integration into prep stations. It is suitable for restaurant kitchens, hotel buffets, and catering operations that need efficient, accessible frozen food management.
Top Commercial Freezer Worktop for Food Preparation Culinary Facilities
Designed for operation in moderate-volume culinary settings, the Continental Refrigerator FA43NBS-D offers a robust, corrosion-resistant build with precise temperature regulation suitable for professional food preparation. Its compact 43-inch footprint fits seamlessly into tight kitchens, providing reliable frozen storage and workspace in one unit. Manufactured by Continental Refrigerator, model FA43NBS-D, it is ideal for restaurant kitchens and catering kitchens with moderate throughput needs.
- Operation Type — moderate-volume restaurant kitchen workflow
- Kitchen Type — compact commercial food prep areas
- Foodservice Category — restaurant and institutional kitchens
- Workload Qualifier — supporting medium throughput frozen storage
- Use Case — built-in workspace and frozen storage in food prep stations
Why Choose Continental Refrigerator FA43NBS-D?
Compared to similar models, the FA43NBS-D from Continental Refrigerator features a compact, stainless steel top, side-mounted refrigeration for easy service, and durable construction suited for demanding commercial kitchens. Its precise electronic control enhances temperature stability, while the aluminum interior simplifies cleaning and maintenance. The unit’s slim profile maximizes workspace efficiency, making it ideal for restaurant operations seeking reliable, restaurant-ready freezers with a built-in worktop that reduces clutter and enhances workflow.
- Compact footprint optimizes limited kitchen space
- Side-mounted refrigeration allows straightforward service access
- All stainless steel exterior withstands rigorous daily use
- Built-in worktop enhances workflow efficiency in food prep
- Environmentally friendly hydrocarbon refrigerant promotes sustainability
