Continental Refrigerator DRA60NSSBS-D 60 Inch Designer Line Refrigerated Base Worktop Unit

Continental Refrigerator  |  MFG #: DRA60NSSBS-D  |  Item #: 154243
$11,739.58 $27,461.00
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  • Precise temperature control with electronic systems
  • Robust stainless steel construction ensures durability
  • Self-contained refrigeration supports energy efficiency
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The Continental Refrigerator DRA60NSSBS-D Designer Line Refrigerated Base Worktop Unit is a commercial-grade refrigeration solution designed for precise food storage and preparation in professional kitchens. This 60" wide refrigerated worktop features a reinforced stainless steel work surface with a 6-inch high backsplash, providing durability and easy cleaning. Its side-mounted refrigeration system employs R290 hydrocarbon refrigerant, ensuring energy-efficient cooling. The unit includes two spacious drawers capable of holding four 12 x 20 x 6 pans (supplied separately), along with two narrower drawers for additional storage, and a half-height field rehingeable door for versatile access. Built with stainless steel exterior, interior, and front, it combines construction quality with industry-standard refrigeration performance, suitable for high-demand foodservice environments requiring reliable temperature control and ergonomic design. The self-contained cooling system operates at 1/4 HP, with electronic controls and off-cycle defrost, making it ideal for streamlined kitchen workflows needing consistent refrigeration in a compact footprint.

The DRA60NSSBS-D refrigerated worktop provides precise temperature regulation with electronic controls and side-mounted refrigeration, supporting consistent food safety standards. Its stainless steel construction ensures robustness and ease of maintenance in busy restaurant kitchens. Designed with (2) drawers capable of holding multiple pans and a field rehingeable door, it optimizes workflow between storage and prep areas. Its 60" width fits efficiently into moderate-volume kitchen setups, offering convenient access and workout durability. The unit's self-contained refrigeration and reinforced top make it suitable for medium throughput environments requiring reliable temperature management and versatile storage capacity.

Ideal for mid-volume foodservice establishments needing reliable refrigeration and organized storage.

The DRA60NSSBS-D model features a 1/4 HP compressor with side-mounted refrigeration, operating on R290 hydrocarbon refrigerant for energy-efficient cooling. It has a width of exactly 60 inches, a depth of 37 inches, and a height of 41.5 inches, with a weight of approximately 425 lbs for stable placement. Its refrigeration system is self-contained with air-cooled operation, providing an exact 41°F to 38°F temperature range suitable for perishable food storage. Constructed with stainless steel for durability and ease of cleaning, the exterior finish matches the durable top, front, and sides. The unit is compliant with CE and cETLus standards, featuring high-performance electronic controls and off-cycle defrost. Designed with built-in storage, it incorporates two full-size drawers plus narrower ones, with a half-height door for flexible accessibility. The product is shipped with 150 freight class, typically arriving within 4-5 weeks, and requires standard electrical power at 115V, 60Hz, single phase, with an amperage draw of roughly 3.2A. Maintenance involves routine cleaning of stainless surfaces and periodic checkups of refrigeration components for optimal performance.

A commercial refrigerated worktop is an essential piece of foodservice equipment that combines food storage and prep surface within a single unit. Designed for professional kitchens, it features a robust stainless steel construction, self-contained refrigeration systems, and optional storage drawers or doors for organized ingredients. The DRA60NSSBS-D model from Continental Refrigerator exemplifies this equipment, offering precise temperature control, energy-efficient operation, and ergonomic design suited for medium-volume operations such as restaurants, cafeterias, or catering facilities. It is installed in prep areas where rapid access to refrigerated ingredients is critical for efficient workflow and food safety compliance.

Designed for reliable performance in moderate throughput kitchens, the Continental Refrigerator DRA60NSSBS-D provides a durable, easy-to-maintain work surface with integrated refrigeration. This model from Continental Refrigerator's commercial refrigeration line supports organized storage and precise temperature control for professional food prep environments, creating an efficient work flow. Its robust construction and industry-standard features make it ideal for medium-volume restaurant and catering operations requiring consistent food safety and operational efficiency.

The Continental Refrigerator DRA60NSSBS-D stands out with its reinforced stainless steel construction, precise electronic controls, and self-contained side-mounted refrigeration, providing dependable performance in demanding kitchen environments. Its spacious drawers and ergonomic design streamline workflow, while energy-efficient operation lowers utility costs. The unit’s durable build and flexible configuration set it apart from competing models, optimizing operational efficiency and maintaining food safety in commercial foodservice settings.

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Product Description

The Continental Refrigerator DRA60NSSBS-D Designer Line Refrigerated Base Worktop Unit is a commercial-grade refrigeration solution designed for precise food storage and preparation in professional kitchens. This 60" wide refrigerated worktop features a reinforced stainless steel work surface with a 6-inch high backsplash, providing durability and easy cleaning. Its side-mounted refrigeration system employs R290 hydrocarbon refrigerant, ensuring energy-efficient cooling. The unit includes two spacious drawers capable of holding four 12 x 20 x 6 pans (supplied separately), along with two narrower drawers for additional storage, and a half-height field rehingeable door for versatile access. Built with stainless steel exterior, interior, and front, it combines construction quality with industry-standard refrigeration performance, suitable for high-demand foodservice environments requiring reliable temperature control and ergonomic design. The self-contained cooling system operates at 1/4 HP, with electronic controls and off-cycle defrost, making it ideal for streamlined kitchen workflows needing consistent refrigeration in a compact footprint.

Continental Refrigerator DRA60NSSBS-D Features

The DRA60NSSBS-D refrigerated worktop provides precise temperature regulation with electronic controls and side-mounted refrigeration, supporting consistent food safety standards. Its stainless steel construction ensures robustness and ease of maintenance in busy restaurant kitchens. Designed with (2) drawers capable of holding multiple pans and a field rehingeable door, it optimizes workflow between storage and prep areas. Its 60" width fits efficiently into moderate-volume kitchen setups, offering convenient access and workout durability. The unit's self-contained refrigeration and reinforced top make it suitable for medium throughput environments requiring reliable temperature management and versatile storage capacity.

  • Functionality & Capacity: Holds (2) full-size pans per drawer for efficient prep
  • Durability Traits: Heavy-duty stainless steel top, sides, and interior
  • Ease of Use & Maintenance: Rehingeable door simplifies servicing & cleaning
  • Workload Fit: Suitable for moderate-volume food prep areas
  • Workflow Integration: Compact profile supports streamlined kitchen operations

Ideal for mid-volume foodservice establishments needing reliable refrigeration and organized storage.

Continental Refrigerator DRA60NSSBS-D Technical Specs

The DRA60NSSBS-D model features a 1/4 HP compressor with side-mounted refrigeration, operating on R290 hydrocarbon refrigerant for energy-efficient cooling. It has a width of exactly 60 inches, a depth of 37 inches, and a height of 41.5 inches, with a weight of approximately 425 lbs for stable placement. Its refrigeration system is self-contained with air-cooled operation, providing an exact 41°F to 38°F temperature range suitable for perishable food storage. Constructed with stainless steel for durability and ease of cleaning, the exterior finish matches the durable top, front, and sides. The unit is compliant with CE and cETLus standards, featuring high-performance electronic controls and off-cycle defrost. Designed with built-in storage, it incorporates two full-size drawers plus narrower ones, with a half-height door for flexible accessibility. The product is shipped with 150 freight class, typically arriving within 4-5 weeks, and requires standard electrical power at 115V, 60Hz, single phase, with an amperage draw of roughly 3.2A. Maintenance involves routine cleaning of stainless surfaces and periodic checkups of refrigeration components for optimal performance.

  • Electrical Requirements: 115V, 60Hz, single phase, approx. 3.2A, 350W
  • Cooling Method: Self-contained, air-cooled system
  • Refrigeration Type: Side-mounted hydrocarbon system
  • Production Capacity: Maintains food at safe temperatures for medium-volume services
  • Construction & Finish: All stainless steel exterior, interior, reinforced worktop
  • Dimensions: 60" W x 37" D x 41.5" H
  • Weight: Approx. 425 lbs
  • Temperature Range: 41°F to 38°F operating temperature
  • Cleaning & Maintenance: Disassembly-friendly with stainless steel surfaces, simple routine cleaning
  • Usage Compatibility: Suitable for culinary prep stations needing precise refrigeration control
  • Installation & Clearance: Adequate airflow, ventilation, and clearance for maintenance required

What is a commercial refrigerated worktop?

A commercial refrigerated worktop is an essential piece of foodservice equipment that combines food storage and prep surface within a single unit. Designed for professional kitchens, it features a robust stainless steel construction, self-contained refrigeration systems, and optional storage drawers or doors for organized ingredients. The DRA60NSSBS-D model from Continental Refrigerator exemplifies this equipment, offering precise temperature control, energy-efficient operation, and ergonomic design suited for medium-volume operations such as restaurants, cafeterias, or catering facilities. It is installed in prep areas where rapid access to refrigerated ingredients is critical for efficient workflow and food safety compliance.

Top commercial refrigerated worktops for medium-volume foodservice

Designed for reliable performance in moderate throughput kitchens, the Continental Refrigerator DRA60NSSBS-D provides a durable, easy-to-maintain work surface with integrated refrigeration. This model from Continental Refrigerator's commercial refrigeration line supports organized storage and precise temperature control for professional food prep environments, creating an efficient work flow. Its robust construction and industry-standard features make it ideal for medium-volume restaurant and catering operations requiring consistent food safety and operational efficiency.

  • Operation Type — suitable for moderate-volume kitchen workflows
  • Kitchen Setting — ideal for restaurant prep areas and catering stations
  • Foodservice Category — designed for commercial food preparation
  • Workload Qualifier — supports medium throughput tasks and ingredient organization
  • Use Case — efficient storage and preparation in professional kitchens

Why Choose Continental Refrigerator DRA60NSSBS-D?

The Continental Refrigerator DRA60NSSBS-D stands out with its reinforced stainless steel construction, precise electronic controls, and self-contained side-mounted refrigeration, providing dependable performance in demanding kitchen environments. Its spacious drawers and ergonomic design streamline workflow, while energy-efficient operation lowers utility costs. The unit’s durable build and flexible configuration set it apart from competing models, optimizing operational efficiency and maintaining food safety in commercial foodservice settings.

  • Compact footprint: Fits efficiently into moderate-sized kitchen spaces
  • Reinforced stainless steel: Ensures durability for daily use and sanitation
  • Energy-efficient hydrocarbon refrigerant: Supports reduced energy consumption
  • Versatile storage options: Multiple drawers and hinged door for organized access
  • Industry-standard cooling: Maintains consistent food temperature for safety and quality

Certifications

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Customer reviews

Continental Refrigerator DRA60NSSBS-D Designer Line Refrigerated Base Worktop Unit
Continental Refrigerator

Continental Refrigerator DRA60NSSBS-D 60 Inch Designer Line Refrigerated Base Worktop Unit

$11,739.58 $27,461.00

Continental Refrigerator, DRA60NSSBS-D, Designer Line Refrigerated Base Worktop Unit, 60"W, reinforced stainless steel work top with 6"H backsplash, stainless steel exterior, front, sides & interior, (2) drawers hold (2) 12 x 20 x 6 pans per drawer (supplied by others), (2) narrow drawers hold (1) 12 x 20 x 6 pan per drawer (supplied by others) & (1) half height field rehingeable door, 6" adjustable stainless steel legs, electronic control, off-cycle defrost, 1/4 HP, side-mounted refrigeration, R290 hydrocarbon refrigerant, cETLus, NSF