The Continental Refrigerator DL3FE-PT Designer Line Wide Freezer Pass-thru is a commercial-grade three-section freezer designed for efficient throughput in foodservice environments. Measuring 85-1/2 inches wide, this pass-thru unit features self-contained top-mounted refrigeration, ensuring consistent temperature control. Crafted with a stainless steel front and aluminum exterior and interior, it combines durability with ease of maintenance. Equipped with wide, full-height solid hinged doors, cylinder locks, and a digital control with a hi-low alarm, it supports reliable operation in busy kitchens. Its 1 HP compressor provides robust cooling performance suitable for high-volume storage needs.
Continental Refrigerator DL3FE-PT Features
The DL3FE-PT pass-thru freezer caters to commercial foodservice operations requiring durable, high-capacity cold storage. With three spacious sections, it offers organized storage with seamless access, enhancing workflow. The aluminum construction ensures corrosion resistance and easy cleaning, while the electronic digital display simplifies temperature monitoring. Its wide full-height hinged doors facilitate quick loading and retrieval, ideal for busy kitchens or prep areas. Designed for moderate to high throughput, this unit supports precise temperature control and reliable performance in restaurant, cafeteria, or catering operations.
- Three-section capacity: 85-1/2" wide storage for organized freezing
- Self-contained refrigeration: ensures efficient cooling independent of external systems
- Durable aluminum construction: resists corrosion and simplifies cleaning routine
- Wide hinged doors: facilitate smooth workflow in high-volume environments
- Electronic digital control: offers precise temperature adjustment and hi-low alarms for safety
Ideal for mid-volume commercial kitchens requiring reliable pass-thru freezers with easy access and robust performance.
Continental Refrigerator DL3FE-PT Technical Specs
The Continental Refrigerator DL3FE-PT features a self-contained, top-mounted refrigeration system powered by a 1 HP compressor, operating at standard voltage and frequency to support consistent performance. Its aluminum exterior and interior provide durability and ease of cleaning, while the stainless steel front adds a professional aesthetic. The unit measures 85.5 inches in width, 39 inches in depth, and 87.25 inches in height, with a weight of approximately 960 lbs. It is designed with hinged, solid doors for secure sealing and easy access. Its refrigeration system offers a robust cooling capacity with precise digital temperature control, supporting safe storage of frozen products. The unit’s energy consumption is optimized for continuous operation, and the materials used comply with food safety standards. It ships within a typical 4-5 week lead time, with freight class 150 for transport suitability.
- Electrical requirements: Standard 115V, 60Hz, 1-phase, 15A circuit
- Cooling method: Self-contained, top-mounted refrigeration
- Product capacity: Three sections for high-volume frozen storage
- Construction & finish: Aluminum exterior & interior with stainless steel front
- Temperature range: Maintains safe freezing temperatures for perishable goods
- Refrigeration type: Efficient, self-contained cooling system
- Shipping weight: Approximately 960 lbs, with freight class 150
- Dimensions: 85.5" W x 39" D x 87.25" H
- Storage features: Solid hinged doors, digital temperature display, hi-low alarm
- Cleaning & maintenance: Easy-access panels with durable aluminum surfaces
What is a commercial pass-thru freezer
A commercial pass-thru freezer is a professional refrigeration unit designed for high-volume, efficient storage and easy access in foodservice environments. It features a three-section layout with hinged doors for smooth operation, self-contained refrigeration for reliable cooling, and sturdy construction materials like stainless steel and aluminum for durability. Typically installed in kitchens or prep areas, these freezers support the storage of frozen foods while facilitating quick transfer between different zones, making them ideal for restaurants, catering services, and cafeterias. The Continental Refrigerator DL3FE-PT exemplifies a robust, restaurant-ready pass-thru freezer suitable for moderate to high throughput applications.
Top commercial pass-thru freezers for foodservice establishments
Designed for dependable performance in high-demand kitchens, the Continental Refrigerator DL3FE-PT combines build quality with precise temperature control, supporting efficient workflow in medium-volume foodservice operations. It features a robust construction suited for restaurant, cafeteria, and catering use once installed in high-traffic prep zones, ensuring consistent frozen storage for diverse menu needs.
- Operation type — optimized for medium-volume restaurant and cafeteria workflows
- Kitchen environment — suitable for commercial kitchens with high throughput
- Foodservice category — ideal for frozen storage of prepared meals and ingredients
- Workload qualifier — supporting moderate to high daily throughput
- Use case — perfect for quick transfer of frozen goods between prep areas and storage
Why Choose Continental Refrigerator DL3FE-PT?
The Continental Refrigerator DL3FE-PT offers a distinctive combination of a spacious three-section layout, durable aluminum construction, and reliable self-contained refrigeration, setting it apart from generic freezers. Its wide hinged doors improve workflow efficiency while the digital controls ensure precise temperature management. Designed for restaurant, catering, and large-scale foodservice environments, this pass-thru freezer enhances operational productivity and product presentation, making it a valuable addition to any commercial kitchen aiming for long-term durability and performance.
- Wider 85-1/2" footprint: maximizes storage capacity for busy kitchens
- Hinged swing doors: reliable, easy to operate during high-volume service
- Robust aluminum build: resists corrosion and simplifies cleaning routines
- Self-contained, high-performance cooling: matches demanding storage needs
- Digital temperature controls: supports precise, safe food storage management
