Concordia Beverage Systems ASCENT TOUCH 12 Inch Bean to Cup Coffee Machine Countertop

The Concordia Beverage Systems ASCENT TOUCH Ascent Bean To Cup Coffee Machine is a countertop commercial-grade coffee brewing system designed for high-efficiency beverage applications. Equipped with advanced ALPS brewing technology and dual boilers, this model brews up to 70 twelve-ounce cups per hour, making it suitable for busy foodservice environments such as cafes, restaurants, or hotel lounges. It features adjustable brew sizes from 12 oz. cups to 96 oz. carafes, with an iced coffee setting and customizable grind volume, all controlled via a user-friendly touchscreen interface and digital display. Its precise water pressure range of 60-100 PSI supports consistent extraction, while stainless steel construction ensures durability for demanding operations. The ASCENT TOUCH integrates seamlessly into high-volume workflows requiring reliable performance and precise beverage customization.

Concordia Beverage Systems ASCENT TOUCH Features

The ASCENT TOUCH bean to cup coffee machine offers enhanced precision for commercial coffee service, with adjustable grind size and volume tailored to versatile menu needs. Built for durability, its stainless steel housing withstands daily commercial use. Designed for ease of maintenance, it includes accessible components for quick cleaning, ideal for high-traffic environments. Its capacity to brew large volumes efficiently fits medium-volume café or hospitality operations, facilitating seamless workflow integration and rapid serving. The intuitive touch screen simplifies operation and allows quick adjustments for consistent beverage quality in busy settings.

• Brews (70) 12 oz. cups per hour for high throughput
• Stainless steel construction ensures long-term durability
• User-friendly touch screen controls for quick operation
• Adjustable grind size & volume for beverage flexibility
• Supports adjustable brew sizes from cups to carafes

Ideal for medium-volume cafés and hospitality venues requiring reliable, customizable coffee service.

Concordia Beverage Systems ASCENT TOUCH Technical Specs

The ASCENT TOUCH operates on standard electrical requirements, with a voltage of 120V~60Hz and specific wattage matching its dual boiler system. It is an air-cooled unit with a self-contained refrigeration system capable of producing up to 70 cups per hour, which equates to approximately 4,200 cups in a typical 24-hour cycle. Constructed from stainless steel with a sleek exterior finish, it measures 12.6" in width, 26.68" in depth, and 34.03" in height, weighing approximately 125 pounds. The unit features NSF and UL certification, ensuring compliance with safety and sanitation standards, and includes a 3/4" ID drain for efficient wastewater removal. Designed for professional use, its operating temperature range supports proper beverage extraction without compromise. The clean, stainless-steel exterior combined with straightforward disassembly facilitates routine maintenance, while the digital controls streamline workflow and beverage consistency.

• Electrical requirements: 120V, 60Hz, UL listed
• Cooling method: Air-cooled, self-contained refrigeration
• Production capacity: 70 cups per hour, approx. 4,200 cups per 24 hours
• Construction & finish: Stainless steel exterior, durable for commercial use
• Dimensions & weight: 12.6" W x 26.68" D x 34.03" H, 125 lbs
• Drain size: 3/4" ID for efficient drainage
• Certifications: NSF and UL included
• Temperature resistance: Operates safely within typical beverage service ranges
• Cleaning & maintenance: Accessible modules, quick disassembly, routine cleaning
• Usage environment: Suitable for countertop integration with adequate airflow clearance

What is a commercial bean to cup coffee machine?

A commercial bean to cup coffee machine is a professional-grade espresso brewing device designed for high-volume beverage production. It automates the grinding, tamping, and brewing process, providing consistent coffee quality. The Concordia Beverage Systems ASCENT TOUCH model is a countertop system that integrates seamlessly into foodservice settings such as cafes, restaurants, and hospitality venues, where reliable and customizable coffee is essential. With its advanced dual boilers, touchscreen controls, and adjustable brew parameters, it supports efficient service for moderate throughput environments, enabling operators to serve high-quality coffee rapidly and with precision.

Top commercial bean to cup coffee machines for café and hospitality operations

Built for medium-volume foodservice workflows, the Concordia Beverage Systems ASCENT TOUCH offers reliable performance and precise beverage control, ideal for cafés, hotel lounges, and restaurant service. Its robust construction and user-friendly interface optimize workflow efficiency, making it suitable for busy settings requiring consistent high-quality coffee.

• Operation for medium-volume café environments
• Compact footprint for limited countertop space
• Designed for high efficiency in foodservice operations
• Supports moderate throughput for hospitality venues
• Optimized for premium beverage presentation and quick service

Why Choose Concordia Beverage Systems ASCENT TOUCH

Why Choose Concordia Beverage Systems ASCENT TOUCH? This countertop bean to cup machine features a self-contained design with durable stainless steel construction and advanced brewing technology that surpasses typical commercial models. Its dual boiler setup ensures consistent extraction, while the intuitive touch interface simplifies operation in busy setting. Optimized for high-volume beverage service, the ASCENT TOUCH minimizes downtime and enhances workflow efficiency, making it a standout choice for professional foodservice environments.

• Compact, space-efficient design with stainless steel durability
• Self-contained system simplifies installation and maintenance
• Dual boilers support continuous high-volume brewing
• Touchscreen controls enable fast, accurate adjustments
• Optimized for medium to high throughput foodservice settings