Comstock-Castle HG36T-1-.5G 36 Inch Countertop Gas Griddle with 90000 BTU

The Comstock-Castle HG36T-1-.5G countertop gas griddle is a commercial-grade cooking surface designed for high-performance foodservice applications. Featuring a 36-inch wide by 30-inch deep stainless steel frame and a highly polished steel griddle plate, it offers precise temperature management with three thermostat controls. The unit’s 1-inch thick griddle surface is divided into equal parts smooth and grooved steel, optimized for versatile cooking tasks. Its 90,000 BTU output ensures efficient heat distribution, making it suitable for mid-volume restaurant kitchens and catering operations. Engineered for durability and ease of maintenance, this model incorporates removable grease drawers, splash guards, and stainless steel construction to streamline cleaning and sanitation practices.

Top Comstock-Castle HG36T-1-.5G Features

This commercial gas countertop griddle from Comstock-Castle offers independent temperature controls and a robust stainless steel exterior, ensuring precise heat zones and effortless cleaning. Its 36-inch wide cooking surface supports versatile menu preparation, while the 1-inch thick griddle plate withstands continuous use. Ideal for high-traffic kitchens, it integrates seamlessly into foodservice workflows, providing consistent performance and quick access to essential ignition and temperature regulation components.

• Independent thermostat controls: Precise heat management for different cooking zones
• All stainless steel exterior: Corrosion-resistant for long-term durability
• Removable grease drawer: Simplifies cleaning and sanitation routines
• High BTU output: 90,000 BTU ensures rapid heating and recovery
• Heavy-duty construction: 1" thick steel plate for uniform heat distribution and longevity

Designed for busy commercial kitchens requiring reliable, easy-to-maintain cooking equipment for medium throughput service.

Comstock-Castle HG36T-1-.5G Technical Specs

This model features a self-contained gas heating system with an input of 90,000 BTU, suitable for operation in standard commercial kitchen environments. Its electrical requirements are not applicable, as it operates solely on natural gas, with a 36-inch width, 30-inch depth, and 16.5-inch height. The structure is made entirely of stainless steel, providing exceptional resistance to corrosion and ease of cleaning. Its cooking surface measures approximately 36 inches by 20–23 inches in depth, with a 1-inch thick steel plate ensuring even heat distribution, supported by three thermostat controls for independent zone regulation. The unit weighs 380 lbs, with a freight class of 85 for transportation. The griddle offers a temperature operating range suitable for various cooking techniques, with a focus on sanitation and safety standards, and includes a removable grease drawer for maintenance convenience. Dimensions, weight, and finish specifications ensure compatibility with standard foodservice operations and countertop installation.

• Electrical requirements: Gas-powered, 90,000 BTU input, no electrical connection needed
• Construction & finish: All stainless steel exterior for durability and sanitation
• Dimensions: Width 36", Depth 31", Height 16.5"
• Weight: 380 lbs for stable countertop placement
• Cooking surface: 36" x 20–23" with 1" steel thickness for even heat
• Temperature range: Optimized for consistent high-temperature operation

What is a commercial gas griddle?

A commercial gas griddle is a heavy-duty cooking appliance designed for high-volume food preparation in professional kitchens. Typically built with stainless steel construction, it features a large, smooth or grooved cooking surface heated by gas burners, often with independent temperature zones for versatile cooking. Such equipment, including the Comstock-Castle HG36T-1-.5G, is installed in restaurant kitchens, catering facilities, or food trucks, supporting tasks like sautéing, griddling, and browning. It is best suited for mid-volume operations requiring consistent heat, ease of cleaning, and reliable performance for a wide range of menu items.

Top Gas Griddles for Foodservice Settings

Commercial gas griddles like the Comstock-Castle HG36T-1-.5G provide durable, restaurant-ready cooking surfaces for medium workload foodservice operations. Built with quality stainless steel, they deliver uniform heat distribution and independent zone control, ideal for moderate throughput environments such as busy cafés and hotel kitchens.

• Operation type — suitable for medium-volume restaurant cooking
• Kitchen setting — ideal for commercial kitchens with countertop space constraints
• Foodservice category — supports diverse griddling and sautéing applications
• Workload qualifier — moderate throughput for steady daily use
• Use case — effective for preparing sandwiches, breakfast items, and fried foods

Why Choose Comstock-Castle HG36T-1-.5G

Designed for durability and precision, the Comstock-Castle HG36T-1-.5G offers a robust stainless steel construction, three independent thermostats, and a high BTU output for efficient heat recovery. Its compact footprint, combined with removable grease components, enhances sanitation and maintenance, providing a reliable solution tailored to demanding commercial kitchens seeking consistent performance and operational efficiency.

• Self-contained gas system simplifies installation and operation
• Heavy-duty steel surface withstands continuous high-volume use
• Separate thermostats enable precise temperature control for diverse recipes
• Corrosion-resistant stainless steel construction extends equipment lifespan
• Compact footprint optimizes countertop space in busy kitchens