Comstock-Castle FK430-18 36 Inch Gas Heavy Pot Griddle Range with 2 Burner 40000 BTU

The Comstock-Castle FK430-18 Heavy Pot/Griddle Range Gas 36" Wide X 30" Deep Frame is a commercial-grade cooking unit designed for high-performance foodservice environments. This gas range features a robust stainless steel exterior and incorporates two 40,000 BTU round open top burners, providing precise heat control for demanding kitchen operations. The unit includes two 18" x 13-1/2" cast iron open burner grates, a full-length 18" wide x 21" deep x 3/4" thick griddle plate, and a large 31-1/2" wide oven with porcelain and aluminized lining, suitable for versatile cooking requirements. Its 7" high backguard enhances safety and cleanliness, while the six stainless steel legs ensure stability. With a frame measuring 36" wide by 30" deep, this model is engineered for durability, efficiency, and consistent performance in busy commercial kitchens demanding precise temperature management and rugged construction.

Top Comstock-Castle FK430-18 Features

This commercial gas range is optimized for mid-volume foodservice settings, providing reliable heat output and durable construction with stainless steel exterior. The integrated burners and griddle plate facilitate multi-zone cooking, supporting efficient workflow in busy restaurant kitchens. Designed for easy cleaning and maintenance, it offers a spacious oven with multiple rack positions, enhancing versatility for baking, roasting, and warming applications.

• High BTU burners: (2) 40,000 BTU open top burners for rapid heat transfer
• Durable materials: Constructed with stainless steel exterior and cast iron grates for longevity
• Ease of maintenance: Porcelain-lined oven and removable griddle for simple cleaning routines
• Optimized workflow: Large oven with 3 rack positions supports multi-item cooking
• Precise heat control: Thermostatic and performance features tailored for commercial kitchen use

Ideal for moderate-throughput kitchens requiring versatile cooking stations in restaurant or catering operations

Comstock-Castle FK430-18 Technical Specs

This professional gas range offers a robust 36-inch width with a 31-inch depth and an overall height of 37 inches, built for stability and operational efficiency. It features a stainless steel exterior with a backriser venting system and includes a 3/4-inch thick sheet metal griddle and cast iron burners rated at 40,000 BTU each. The unit weighs approximately 525 pounds, emphasizing its heavy-duty construction. It operates with standard gas supply requirements, with a shipping document indicating a freight class of 85 and typical availability for dispatch within 1 to 2 days. The full-sized oven incorporates a porcelain and aluminized lining for durability, supporting diverse culinary tasks. This model is certified for food safety, constructed with maintenance-friendly materials, and designed for straightforward cleaning and installation.

• Electrical Requirements: Gas-powered, standard connection for restaurant use
• Construction & Finish: All stainless steel exterior, corrosion-resistant surfaces
• Dimensions: 36" W x 30" D x 37" H; oven width 31-1/2"
• Weight: 525 lbs for the assembled range
• Plate Thickness: 3/4" thick griddle surface for even heat distribution
• Food Safety & Cleaning: Food-safe materials, easy-to-clean porcelain and aluminized oven lining

• Proper ventilation: Backriser venting required for optimal performance
• Gas connection: Standard 3/4" or larger supply line compatible with commercial kitchen hookups
• Clearance: Adequate airflow and access for maintenance and cleaning
• Installation space: Requires at least 36" width and 30" depth in kitchen layout
• Operational environment: Best suited for well-ventilated, commercial kitchens with gas supply

What is a commercial range?

A commercial range is a heavy-duty cooking appliance designed for high-capacity foodservice operations, integrating multiple burners and surfaces for versatile cooking. The Comstock-Castle FK430-18 is a professional-grade gas range with a large oven, heavy cast iron burners, and a durable stainless steel exterior. It is typically installed in restaurant kitchens and caters to medium-volume cooking needs, supporting multiple dishes simultaneously thanks to its spacious oven and multi-burner configuration geared toward consistent performance in demanding environments.

Top Commercial Ranges for Moderate Foodservice Workflows

The Comstock-Castle FK430-18 is a top commercial range built for mid-volume kitchens, providing reliable heat, durable construction, and versatile cooking surfaces equipped with high BTU burners and a large oven, making it ideal for restaurant, catering, and institutional foodservice applications. Its robust design supports intensive daily use in professional culinary operations, ensuring consistent results and operational longevity.

• Mid-volume operations — supports moderate foodservice throughput
• Commercial kitchen space — compact footprint fits busy restaurant setups
• Restaurant equipment — suited for general culinary functions in commercial kitchens
• Workflow efficiency — facilitates simultaneous multi-zone cooking
• Food preparation — supports baking, boiling, and sautéing in one unit

Why Choose Comstock-Castle FK430-18?

Choosing the Comstock-Castle FK430-18 ensures a reliable, heavy-duty gas range built with durable stainless steel and designed for versatile cooking tasks. Its substantial burner power, spacious oven, and ease of maintenance set it apart from competing models, providing restaurant-ready performance with simplified operational management, optimized for demanding commercial kitchen environments.

• Built with all stainless steel exterior for durability and sanitation
• Features high BTU burners supporting rapid heat application
• Spacious oven with multiple rack positions for versatile cooking
• Heavy-duty construction optimizes longevity in busy kitchens
• Designed for straightforward maintenance and quick cleaning