Comstock-Castle FHP72-42-1.5RB 72 Inch Gas Griddle with Char-Broiler 202000 BTU

The Comstock-Castle FHP72-42-1.5RB Hotplate/Char-Broiler/Griddle Combination Countertop is a professional-grade gas cooking appliance engineered for medium-volume foodservice environments. This versatile unit features a 72-inch stainless steel exterior with a robust frame, integrating a large 42" x 21" steel griddle plate, two distinct open star burners with a combined 54,000 BTU (front burner 24,000 BTU, rear burner 30,000 BTU), and an 18" x 21" broiler area for enhanced menu flexibility. Designed for durability and high performance, it provides precise manual control over each output zone, suitable for demanding commercial kitchens requiring reliable split-function cooking stations. Its efficient gas connection supports 202,000 BTU total output, making it ideal for consistent, high-quality results in fast-paced restaurant, café, or institutional foodservice settings.

Top Comstock-Castle FHP72-42-1.5RB Features

The Comstock-Castle FHP72-42-1.5RB combines multiple cooking functions in a single, countertop unit optimized for commercial foodservice operations. Its heavy-duty cast iron grates, thick steel griddle, and stainless steel exterior ensure long-term durability, while manual controls facilitate precise temperature adjustments. Designed for ease of cleaning and maintenance, the unit’s stainless steel splash guards and accessible components streamline workflow in busy kitchens. Modular design supports integration into various kitchen layouts, and high BTU burners deliver rapid heat recovery for high throughput environments. This versatile, medium-volume cooker supports efficient meal preparation with enhanced layout flexibility and operational control.

• Four primary manual controls for precise zone temperature management
• Steel griddle with 3/4-inch thickness for even heat distribution and durability
• Cast iron char-broiler grates for long-lasting performance and easy cleaning
• Stainless steel exterior with splash guards simplifies sanitation routines
• High BTU rating of 202,000 total supports quick recovery and consistent output

Ideal for high-demand restaurant, cafeteria, or institutional kitchens requiring multi-functional, reliable cooking equipment.

Comstock-Castle FHP72-42-1.5RB Technical Specs

This model operates on standard commercial gas connections supporting a total input of 202,000 BTU, with a 3/4-inch gas inlet. It features a stainless steel exterior finish for durability and sanitation, coupled with a 72-inch width and 28-inch depth to fit well into countertop setups. The unit weighs approximately 600 lbs, with a balanced design for stable placement. The 42" x 21" steel griddle provides a robust cooking surface with a 3/4" thickness for even heat conduction, while the two open star burners deliver a combined 54,000 BTU. Electrical requirements are minimal, with all controls managed manually for ease of use. The unit’s construction emphasizes easy maintenance, with stainless steel splash guards, accessible components, and design compliance with industry standards, including NSF and ETL. Operating temperature ranges support consistent performance, and the combination of materials and design ensures food safety and sanitation during rapid service. Dimensions and weight facilitate stable installation in standard countertop spaces, supporting medium-volume workflows without sacrificing durability or performance.

• Electrical Requirements: No electrical connection needed for operation
• Gas Connection: 3/4" inlet supporting 202,000 BTU total output
• Construction & Finish: Stainless steel front & sides with durable steel griddle
• Dimensions: 72" W x 28" D x height varies with legs
• Weight: approximately 600 lbs for stability and durability
• Temperature Range: Suitable for high-heat cooking and uniform temperature control

What is a commercial griddle and charbroiler?

The commercial griddle and charbroiler is a heavy-duty, multi-functional cooking appliance designed for high-volume foodservice establishments. It combines a large steel griddle surface, open star burners, and a broiler area, allowing simultaneous preparation of breakfast, lunch, and dinner dishes in professional kitchens. Specifically, the Comstock-Castle FHP72-42-1.5RB provides a 42" x 21" steel griddle, two star burners with a total of 54,000 BTU, and an 18" x 21" broiler, making it suitable for institutions such as restaurants, cafeterias, or catering operations requiring versatile, reliable cooking equipment optimized for medium-to-large throughput environments.

Top countertop gas griddle and charbroiler for commercial kitchens

The high-capacity Comstock-Castle FHP72-42-1.5RB offers built-in durability, versatile multi-functionality, and high-performance features, making it ideal for medium-volume restaurant kitchens and institutional foodservice environments needing efficient, reliable cooking solutions. Built for operation in demanding commercial settings, this countertop model supports multi-zoned cooking for optimal workflow in busy kitchens, utilizing firm construction and high BTU burners supplied by Comstock-Castle FHP72-42-1.5RB.

• Medium-volume workflow support in fast-paced restaurant operations
• Compact commercial kitchen equipment with integrated cooking zones
• Versatile grilling, griddling, and broiling in one unit
• Designed for consistent performance with durable stainless steel construction
• Optimized for medium throughput with precise manual controls

Why Choose Comstock-Castle FHP72-42-1.5RB ?

Compared to similar multi-function countertop units, the Comstock-Castle FHP72-42-1.5RB distinguishes itself through its all-stainless steel exterior, high-output BTU burners, and comprehensive cooking surface area. It offers enhanced durability, precise manual control, and superior workflow integration, ensuring consistent results in demanding commercial kitchens. Its robust construction supports long-term reliability and effective sanitation, reducing downtime and maintenance costs while supporting diverse menu needs with high performance and reliability.

• Generous 72-inch wide countertop for multi-zone cooking
• Heavy-duty cast iron grates and 3/4" thick steel griddle
• Integrated broiler with 18" x 21" capacity
• High BTU burners supporting rapid heat recovery
• Stainless steel exterior with slip-resistant legs for stability