Comstock-Castle FHP72-36-2RB 72 Inch gas Griddle Char-Broiler with 2 Burners 195000 BTU

The Comstock-Castle FHP72-36-2RB Hotplate/Char-Broiler/Griddle Combination Countertop is a professional-grade gas cooking unit designed for versatile commercial foodservice applications. Featuring a 72-inch wide stainless steel exterior, this unit integrates two open star burners—front at 24,000 BTU and rear at 30,000 BTU—alongside a heavy-duty 36" x 21" steel griddle plate with 3/4" thickness, providing efficient high-heat cooking and broiling capabilities. Its stainless steel splash guards and durable cast iron char-broiler grates—both flat and sloped—ensure longevity and ease of maintenance. With precise manual controls across seven settings and a total BTU output of 195,000, this countertop appliance delivers high-performance cooking suitable for bustling commercial kitchens and medium-volume food preparation environments. The unit’s robust construction and integrated features optimize workflow for efficient kitchen operations.

Top Comstock-Castle FHP72-36-2RB Features

The Comstock-Castle FHP72-36-2RB combines multiple cooking functions in a compact countertop layout, ideal for high-demand commercial kitchens. Its stainless steel exterior and structural components ensure durability, while the twin star burners and thick steel griddle facilitate simultaneous cooking tasks. Manual controls allow precise temperature management, supporting consistent food quality. Designed for easy cleaning and maintenance, with stainless steel splash guards and cast iron grates, it enhances kitchen efficiency and workflow integration for medium-volume service settings.

• Multiple cooking zones: Combines grill, broiler, and hotplate in one unit
• Heavy-duty construction: Stainless steel exterior with cast iron, steel cooking surfaces
• Precise manual controls: Seven adjustable heat settings for accurate temperature regulation
• High BTU output: Total of 195,000 BTU enables rapid cooking and high heat performance
• Simplified maintenance: Stainless steel splash guards and cast iron grates offer easy cleaning

Targeted for medium-volume restaurant or catering operations requiring versatile, efficient cooking equipment.

Comstock-Castle FHP72-36-2RB Technical Specs

This model operates with a 3/4" gas connection and is designed for indoor use in commercial kitchens, with a total weight of 585 lbs and dimensions of 72" width, 28" depth, and specified height. The unit features an external stainless steel finish on the front and sides, contributing to durability and sanitation. The open star burners deliver a combined 54,000 and 30,000 BTU respectively, supporting high-heat cooking. Its steel griddle plate measures 36" x 21", with a plate thickness of 3/4" for longevity, and the broiler area spans 36" x 21" for efficient open-flame broiling. It includes seven manual controls to adjust heating zones precisely. The appliance is NSF- and ETL-listed, ensuring compliance with industry safety standards. Its stainless steel splash guards shield against spills, while cast iron char-broiler grates withstand heavy use, facilitating straightforward cleaning. The unit's construction promotes consistent performance under normal operating ranges up to typical safe temperatures.

• Electrical & Gas Connection: 3/4" gas inlet compatible with standard commercial supply
• Dimensions & Weight: 72"W x 28"D x height, weighing 585 lbs for stability and installation space planning
• Construction & Finish: Stainless steel exterior with steel griddle surface for durability and sanitation
• Temperature & Performance: 195,000 BTU total output supporting high-heat, rapid-cooking workflows
• Cleaning & Maintenance: Removable cast iron grates and stainless splash guards simplify upkeep

What is a commercial hotplate charbroiler griddle?

A commercial hotplate charbroiler griddle combines multiple cooking functionalities into a single appliance designed for high-volume foodservice environments. It typically features a heavy-duty stainless steel exterior, variable manual controls, and cast iron or steel cooking surfaces. The Comstock-Castle FHP72-36-2RB specifically includes a 36" x 21" steel griddle, a broiler area, and open star burners, facilitating simultaneous grilling, broiling, and hotplate cooking. Used primarily in full-service restaurants, cafeterias, and catering operations, this equipment supports efficient workflow with durable construction suitable for moderate to high throughput and ensures consistent, high-quality results across diverse culinary tasks.

Top commercial griddle for moderate-volume restaurant service

The Comstock-Castle FHP72-36-2RB offers built-in versatility and durability, making it ideal for kitchens with medium throughput; it combines a heavy-duty griddle, broiler, and burners in a compact footprint. Its heavy steel components and stainless steel exterior ensure long-term operation, supporting high-temperature cooking with precise manual control. Designed for reliable, restaurant-ready functionality, it offers seamless workflow integration in busy commercial kitchens and catering setups.

• Operation Type — flexible setup for moderate-volume kitchen workflows
• Kitchen Type — perfect for compact, high-demand restaurant spaces
• Foodservice Category — suitable for full-service restaurants, cafes, and catering
• Workload Qualifier — supports medium throughput with high heat capacity
• Use Case — ideal for multi-functional cooking applications within a culinary environment

Why Choose Comstock-Castle FHP72-36-2RB

Compared to similar countertop cooking units, the Comstock-Castle FHP72-36-2RB stands out with its robust stainless steel construction, high BTU output, and versatile multi-function design. Its manual controls allow precise temperature adjustments, supporting complex cooking tasks with consistency. The unit’s durable cast iron and steel components ensure longevity, while the integrated splash guards facilitate easy cleaning and sanitation, improving operational efficiency and maintaining high sanitary standards in busy restaurant environments.

• Self-contained design reduces setup complexity in busy kitchens
• Heavy-duty stainless steel exterior resists corrosion and wear
• Multi-function setup saves valuable counter space in compact kitchens
• High BTU rating maximizes heat delivery for rapid cooking
• Heavy cast iron grates and steel surfaces support long-term durability