The Comstock-Castle FHP72-30T-2.5RB is a versatile commercial countertop gas cooking unit combining a hotplate, char-broiler, and griddle within a single, space-efficient design. Built for professional foodservice environments, it features a 72-inch stainless steel exterior with durable cast iron components. The unit includes two 24,000 BTU cast iron star pattern hotplate burners, a 30" x 21" steel griddle plate, and a 30" x 21" broiler area, all supported by tamper-resistant controls. Its design emphasizes precise temperature control and ease of maintenance, making it well-suited for continuous operation in busy restaurant kitchens or catering setups. With a total thermal output of 276,000 BTU, this commercial-grade appliance provides high performance and durability under demanding workloads.
Top Comstock-Castle FHP72-30T-2.5RB Features
The Comstock-Castle FHP72-30T-2.5RB integrates multiple cooking functions ideal for moderate-volume foodservice settings. Its gas-powered hotplate burners deliver consistent heat, while the steel griddle supports uniform cooking surfaces. The combination of manual and thermostatic controls enhances operational precision. Constructed with stainless steel exterior and cast iron components, it ensures longevity, ease of cleaning, and resilience against kitchen wear. Its compact footprint supports seamless workflow integration in busy kitchens or catering lines, streamlining multi-functional preparation tasks.
- Hotplate burners: 2 cast iron star pattern burners at 24,000 BTU each enhance performance.
- Durable construction: Cast iron and stainless steel resist corrosion and wear over time.
- Ease of maintenance: Stainless steel splash guards simplify cleaning routines.
- Multi-functionality: Combines hotplate, char-broiler, and griddle in a single unit for workflow efficiency.
- Precise temperature control: Thermostatic griddle controls support consistent cooking temperatures.
Ideal for mid-volume commercial kitchens seeking space-efficient, multi-use cooking equipment.
Comstock-Castle FHP72-30T-2.5RB Technical Specs
The Comstock-Castle FHP72-30T-2.5RB operates on natural gas, with a total input of 276,000 BTU. It features a stainless steel exterior with front and sides for corrosion resistance and ease of cleaning. The cooktop includes two open burners, a 30" x 21" steel griddle with thermostatic controls, and a 30" x 21" broiler area, all mounted on a sturdy frame supported by 4" stainless steel legs. The unit weighs 600 lbs and measures 72" wide with a depth of 28". Equipped with cast iron radiants and iron grates, it ensures efficient heat distribution. The appliance is designed for commercial kitchen environments requiring durable, high-capacity cooking solutions. Its open design facilitates airflow and maintenance, and the device features a standard electrical connection compatible with existing kitchen power setups.
- Electrical requirements: Gas-powered, no electrical connection needed for cooking functions.
- Construction: Stainless steel exterior with cast iron internal components for enhanced durability.
- Dimensions: 72" W x 28" D x standard height, with a weight of 600 lbs.
- Production capacity: 276,000 BTU total input for high-performance cooking tasks.
- Cleaning & maintenance: Integrated splash guards and easy-to-access components support routine upkeep.
- Usage compatibility: Designed for open flame natural gas, suitable for commercial kitchens with proper ventilation.
What is a commercial griddle charbroiler?
A commercial griddle charbroiler is a high-capacity cooking appliance that combines the functionalities of a flat-top griddle and a charbroiler, primarily used in professional foodservice facilities to prepare a wide variety of foods. The Comstock-Castle FHP72-30T-2.5RB is an integrated unit featuring a gas-powered hotplate, a heavy-duty steel griddle, and a broiler section—all in a single countertop design. Installed in restaurants and catering operations, this equipment supports continuous cooking demands, providing consistent heat and efficient workflow. It is ideal for establishments requiring versatile, durable, and space-saving cooking solutions to prepare meats, vegetables, and breakfast items efficiently.
Top countertop gas griddles for foodservice environments
Constructed with robust materials and engineered for reliable performance, the Comstock-Castle FHP72-30T-2.5RB is ideal for commercial kitchens and moderate cooking workloads. Designed for integrated workflows, it supports precise temperature control and efficient multi-function use, making it suitable for busy restaurant operations and catering services. This countertop gas griddle combines durability with adaptability, serving medium-volume establishments that demand consistent, reliable cooking capacity with space-efficient design.
- Operation for moderate throughput in professional kitchens
- Compact footprint suited for space-constrained environments
- Multi-function gas unit combining hotplate, broiler, and griddle
- Built with stainless steel finish for sanitation and longevity
- Designed for commercial kitchen equipment applications and continuous use
