The Comstock-Castle FHP72-24-2LB Hotplate/Griddle/Char-Broiler Combination Countertop is a versatile commercial kitchen appliance designed for high-performance foodservice operations. This gas-powered unit features a 72-inch wide stainless steel exterior with four open star burners—front burner at 24,000 BTU and rear burner at 30,000 BTU—supporting demanding cooking workflows. It includes a 24" x 21" steel griddle plate with 3/4" thickness and a 24" x 21" broiler area with cast iron grates, lava rock, and cast iron bottom grates, enabling multi-function cooking in a single, space-efficient countertop configuration. Engineered for durability, the unit operates at a total 224,000 BTU with a 3/4" gas connection, making it suitable for medium-volume kitchen environments requiring reliable, professional-grade performance and precise manual control over each cooking zone.
Top Comstock-Castle FHP72-24-2LB Features
The FHP72-24-2LB combines multiple cooking functions in a single, robust countertop unit tailored for commercial restaurants, cafes, and institutional kitchens. It integrates four high-output star burners, a large steel griddle surface, and a dedicated broiler area with cast iron components designed for longevity. The manual controls allow for precise temperature adjustments, simplifying workflow management. Its stainless steel exterior ensures ease of cleaning and resistance to corrosion, while the unit’s construction supports high-frequency use. Designed for efficient workflow integration, this combination unit withstands demanding daily operations and facilitates multi-task cooking processes in a compact footprint.
- Functionality: Multi-zone cooking with separate griddle and broiler areas
- Durability traits: Stainless steel exterior and cast iron components for longevity
- Ease-of-use: Manual controls enable precise temperature management
- Real-world fit: Suitable for medium-volume restaurant and catering kitchens
- Workflow benefit: Combines multiple cooking stations into a single tabletop footprint
Ideal for medium-volume foodservice operations requiring versatile, high-capacity countertop cooking equipment.
Comstock-Castle FHP72-24-2LB Technical Specs
This model operates with a 72-inch width and 28-inch depth, incorporating four open star burners with a combined BTU output of 224,000, connected via a 3/4" gas supply line. It features a stainless steel front and sides exterior finish with a steel griddle surface, 24" x 21" in size, with a thickness of 3/4". The open burners are manually controlled, providing precise heat adjustment. Weighing 565 lbs, the unit is designed for heavy-duty use in established commercial kitchens requiring reliable performance and straightforward maintenance. It is NSF and ETL listed, with an operating BTU capacity supporting consistent cooking output. The unit's construction includes durable, corrosion-resistant materials suitable for frequent cleaning and sanitizing routines. Installation requires sufficient clearance for airflow and gas hookup; no external cooling or refrigeration systems are integrated, as it is a self-contained gas-powered unit.
- Electrical Requirements: Not electric; powered via 3/4" gas connection
- Cooling Method: None (gas-powered, self-contained)
- Construction & Finish: Stainless steel exterior, cast iron grates, steel griddle plate
- Dimensions: 72" W x 28" D x height as configured with legs
- Weight: 565 lbs
- Temperature Resistance: Designed for consistent high-heat output; maximum safe operation at specified BTU levels
- Food Safety: Materials compatible with frequent cleaning; stainless steel surface for sanitation
- Usage Compatibility: Gas source with 3/4" inlet; requires ventilation and proper clearance for operation
- Installation & Maintenance: Adequate airflow space; routine surface cleaning; disassembly for grate and burner access
- Replacement Parts & Accessories: Cast iron grates, lava rock, burners, with manual controls included
What is a commercial gas combination griddle and charbroiler?
A commercial gas combination griddle and charbroiler is a multi-functional appliance designed for high-volume food preparation in professional kitchens. It integrates a flat steel griddle surface with a dedicated broiler area featuring cast iron grates and lava rock, supporting diverse cooking techniques from sautéing to grilling. Installed in countertop configurations, models like the Comstock-Castle FHP72-24-2LB are ideal for restaurants, cafes, and institutional foodservice environments that require versatile, reliable equipment capable of delivering consistent heat and performance across multiple cooking zones. These units are specifically engineered for medium-volume operations needing space-efficient, high-capacity cooking solutions.
Top industrial combination gas cooking units for medium-volume foodservice settings
Designed for medium-volume restaurants and institutional kitchens, the Comstock-Castle FHP72-24-2LB features durable stainless steel construction and multi-functional cooking zones, supporting efficient workflow and high throughput. This combination gas unit is best suited for busy kitchens requiring versatile countertop equipment for grilling, broiling, and griddling in demanding foodservice environments.
- Operation Type — suitable for busy restaurant kitchens
- Kitchen Setting — compact for small to medium-sized commercial spaces
- Foodservice Category — ideal for restaurants and cafeterias
- Workload Qualifier — supporting moderate throughput daily cooking
- Use Case — multi-zone cooking with combined griddle and broiler functionality
Why Choose Comstock-Castle FHP72-24-2LB
Constructed with durable stainless steel and cast iron components, the Comstock-Castle FHP72-24-2LB offers a robust, space-efficient solution for versatile cooking in commercial kitchens. Its manual controls allow precise temperature management, and its combination design facilitates efficient workflow. The unit’s high BTU output and quality materials support reliable operation under demanding conditions, setting it apart from competitor models with similar features.
- Self-contained design: No external cooling or refrigeration needed
- Built for durability: Heavy-duty stainless steel exterior and cast iron parts
- Space-efficient: Combines grilling, broiling, and hotplate functions in one countertop unit
- High performance: 224,000 BTU total output supports medium-volume demands
- Ease of maintenance: Simple disassembly for cleaning and part replacement
