Comstock-Castle FHP72-2.5RB-30B 72 Inch Gas Griddle Charbroiler with Cheesemelter 54,000 BTU

The Comstock-Castle FHP72-2.5RB-30B Hotplate/Griddle-Cheesemelter/Char-Broiler Combination exemplifies a commercial-grade countertop cooking unit designed for versatile food preparation. This gas-powered equipment features a 72-inch stainless steel exterior with two open star burners delivering a combined 54,000 BTU, integrated with a 30" x 21" broiler area, a 30" x 21" x 3/4" thick steel griddle plate, and a pull-out 24" cheesemelter rack fitted with stainless steel wire mesh radiants. Engineered for high performance and durability, it consolidates multiple cooking functions in a single, space-efficient package suitable for professional kitchens, cafes, or high-volume foodservice operations. The unit’s manual controls facilitate precise temperature adjustments, supporting complex workflows that require simultaneous grilling, griddling, and cheesemelting at a constant output of 206,000 BTU within a compact countertop footprint.

Top Comstock-Castle FHP72-2.5RB-30B Features

This commercial gas hotplate and griddle combination are optimized for multi-function cooking setups. Equipped with high-BTU star burners and a heavy-duty 3/4" steel griddle plate, it enables rapid heat transfer and temperature consistency. Its stainless steel exterior ensures corrosion resistance and ease of cleaning, while the pull-out cheesemelter rack supports efficient workflow in busy kitchen environments. Designed for countertop installation, it integrates seamlessly into existing kitchen layouts, supporting high-volume production with minimal maintenance requirements.

• Powerful performance — 54,000 BTU burners with independent manual controls
• Heavy-duty construction — Stainless steel exterior and 3/4" steel griddle plate
• Integrated workflow — Multi-zone cooking with broiler, griddle, and cheesemaker
• Durability — Cast iron char-broiler radiants and iron grates for longevity
• Ease of maintenance — Removable parts and corrosion-resistant surfaces for quick cleaning

Best suited for high-volume kitchens needing versatile, reliable countertop cooking units.

Comstock-Castle FHP72-2.5RB-30B Technical Specs

This commercial countertop unit operates via natural gas with a total input of 206,000 BTU, utilizing two 3/4" gas connections for flexible installation. Crafted with stainless steel sides and front, it offers a durable surface rated for sustained high-temperature use, with temperature control via manual adjustments. The open burners provide 24,000 and 30,000 BTU respectively, supporting rapid heating and precise simmering. Its dimensions measure 72" in width, 28" in depth, and 15" in height, with a shipping weight of 600 lbs. The open-burner configuration supports continuous operation suited for moderate to high-volume food preparation, while its NSF compliance ensures adherence to sanitation standards. Maintenance involves cleaning the steel surfaces and removable grates, with optional accessories readily compatible for streamlined service.

• Electrical Requirements: No electric connection; gas-powered with dual 3/4" connections
• Operating Range: Max operating temperature approximately 700°F (370°C)
• Construction & Finish: Stainless steel exterior, steel griddle, cast iron radiants
• Dimensions & Weight: 72" W x 28" D x 15" H; 600 lbs shipping weight
• Food Safety & Maintenance: Easy to clean surfaces, corrosion-resistant finishes, removable grates
• Flow & Ventilation: Requires appropriate ventilation for gas combustion
• Connection & Installation: Two 3/4" gas connections, countertop setup with suitable clearance
• Usage Compatibility: Compatible with standard commercial kitchen gas supply, designed for continuous high-volume use

What is a commercial griddle and charbroiler combo?

A commercial griddle and charbroiler combo is a multi-functional countertop cooking appliance designed for high-capacity food preparation in professional kitchens. This equipment integrates a heavy-duty steel griddle with a broiler area and specialized radiants, enabling simultaneous grilling, searing, and melting—optimizing workflow and reducing equipment footprint. The Comstock-Castle FHP72-2.5RB-30B model combines multiple cooking zones in a durable stainless steel frame, ideal for restaurant prep stations, cafeterias, or catering operations requiring rapid, versatile cooking capabilities and easy maintenance.

Top Gas Countertop Griddle and Charbroiler for Foodservice Settings

The commercial counter-ready griddle and charbroiler deliver durable, multi-zone cooking performance with high BTU output and integrated melting features, suitable for high-volume foodservice operations. Comstock-Castle FHP72-2.5RB-30B offers a robust, space-efficient solution for efficient workflow in busy kitchens, ideal for professional culinary environments requiring versatility and consistent performance.

• Operation for high-throughput food prep in busy kitchens
• Compact footprint designed for countertop installation
• Versatile functions supporting grilling, melting, and broiling
• Constructed with durable stainless steel and cast iron radiants
• Optimized for moderate to high-volume commercial use

Why Choose Comstock-Castle FHP72-2.5RB-30B?

Compared to similar commercial countertop cooking units, this model features a high BTU output with independent burners, heavy-duty stainless steel construction, and a comprehensive multi-function setup. Its durable cast iron radiants and 3/4" steel griddle plate support long-term reliability, while manual controls provide precise temperature management. Its design simplifies cleaning and maintenance, reducing operational downtime, and supports demanding kitchen environments with its space-efficient, restaurant-ready configuration.

• Superior durability with stainless steel exterior and cast iron radiants
• Multi-functional cooking in a single, space-efficient unit
• High BTU capacity supports quick, consistent heating
• Manual controls allow precise temperature adjustments
• Designed for ease of cleaning and maintenance