Comstock-Castle FHP60-36 60 Inch Gas Griddle with 4 Burners 183000 BTU

The Comstock-Castle FHP60-36 Hotplate/Griddle Combination Countertop Gas is a commercial-grade cooking unit designed for integral foodservice operations requiring versatile surface heating. This 60-inch wide by 28-inch deep countertop appliance features a robust stainless steel exterior, supporting four open star burners—front burner providing 24,000 BTU and rear burner 30,000 BTU—and a substantial 36-inch by 21-inch, 3/4-inch thick steel griddle plate. Engineered for durability, it integrates six manual controls, a total capacity of 183,000 BTU, and a 3/4-inch gas connection, making it suitable for high-demand kitchen environments. Ideal for food preparation stations where both grilling and hotplate work is needed, this model ensures precise temperature control and reliable performance in busy commercial kitchens.

Top Comstock-Castle FHP60-36 Features

This hotplate/griddle combination is tailored for commercial foodservice settings demanding high throughput. Equipped with four fully adjustable star burners and a robust steel griddle surface, it delivers precise heat distribution. The stainless steel exterior and construction promote easy cleaning and long-term durability, while the manual controls enable quick adjustments during operation. Its compact, countertop design facilitates efficient workflow in limited spaces, making it suitable for restaurant prep stations, catering, and cafeteria applications.

• Powerful open star burners: 24,000 & 30,000 BTU output for rapid heating
• Durable stainless steel construction: corrosion-resistant, easy to sanitize
• Precise manual controls: 7 controls for independent heat adjustments
• Large steel griddle surface: 36" x 21" for versatile cooking tasks
• Simple maintenance: accessible design for quick cleaning and service

Ideal for food prep in medium-volume restaurant kitchens requiring versatile heating and grilling capabilities.

Comstock-Castle FHP60-36 Technical Specs

This model operates with a gas connection and includes a 3/4-inch supply line, offering a total of 183,000 BTU for high-performance cooking. It features a stainless steel exterior finish, ensuring hygiene and resistance to corrosion. The unit’s dimensions are 60 inches wide, 28 inches deep, with a 36-inch by 21-inch steel griddle plate operating at precise manual controls. The heating surface is constructed from smooth steel, with a 3/4-inch plate thickness to withstand rigorous commercial use. Its operating range supports consistent temperatures suitable for multiple cooking styles, and it is designed for easy cleaning with accessible components. Weighing approximately 250 lbs (product weight), it’s a solid, unit for countertop installation in busy foodservice environments. Dimensions and construction are specified to optimize airflow and safety during operation.

• Electrical Requirements: Not electric, gas connection only
• Gas Connection: 3/4" supply line for 183,000 BTU total output
• Construction & Finish: Stainless steel exterior for durability and sanitation
• Dimensions: 60" W x 28" D x height designed for countertop use
• Weight: Approximately 250 lbs for stability and durability
• Operating Range: Designed for consistent high-temperature operation
• Cleaning & Maintenance: Simple access panels and stainless steel surfaces

What is a commercial hotplate and griddle combination?

A commercial hotplate and griddle combination is a versatile kitchen appliance designed for high-volume food preparation. It features independent burners and a large steel griddle surface suitable for specialist cooking tasks. Installed in foodservice environments like restaurants, cafeterias, or catering operations, the Comstock-Castle FHP60-36 model provides precise temperature control, durable construction, and flexible usage, making it ideal for restaurant prep stations and high-demand kitchens requiring an integrated cooking solution.

Top gas-powered griddle hotplates for foodservice operations

Built for reliability and durability, the Comstock-Castle FHP60-36 offers smooth steel grating and open star burners that support moderate to high workloads in commercial kitchens. Its stainless steel exterior and manual controls facilitate maintenance and longevity, making it well-suited for foodservice environments focused on efficient prep and cooking. Ideal for mid-volume restaurant kitchens, it supports diverse culinary tasks with consistent heat performance and straightforward operation.

• Versatile operation — suitable for prep kitchens and catering
• Compact commercial space fit — countertop design maximizes efficiency
• Food preparation capability — supports multiple cooking surfaces simultaneously
• Moderate workload capacity — handles typical high-volume restaurant use
• Manual controls — precise heat adjustments for consistent results

Why Choose Comstock-Castle FHP60-36?

Why choose the Comstock-Castle FHP60-36 for your commercial kitchen? Its robust construction, reliable performance, and precise manual controls set it apart from similar units. Designed with a stainless steel exterior, it offers longevity and ease of cleaning. The combination of powerful burners and a large griddle surface enables seamless workflow in busy foodservice environments, ensuring consistent cooking results and operational efficiency.

• Built with heavy-duty stainless steel for longevity
• High BTU burners support rapid cooking cycles
• Compact footprint optimizes limited kitchen space
• Precise manual controls enable detailed heat management
• Designed for easy cleaning and maintenance to minimize downtime