The Comstock-Castle FHP36-36T Griddle Countertop Gas is a commercial-grade cooking equipment designed for high-demand foodservice environments. This model features a 36-inch wide by 28-inch deep stainless steel frame housing a 36-inch by 21-inch by 3/4-inch thick smooth steel griddle plate, optimized for precise heat distribution. Equipped with three thermostat controls and a total of 75,000 BTU, it ensures consistent cooking performance. Its stainless steel exterior enhances durability and ease of cleaning, while the integrated front grease trough and large removable grease drawer facilitate maintenance. The unit's NSF and ETL certifications affirm compliance with essential safety and sanitation standards, making it suitable for use in professional kitchens requiring reliable, restaurant-ready equipment. Ideal for operations seeking a robust, versatile gas-powered griddle with advanced temperature control and efficient workflow integration.
Top Comstock-Castle FHP36-36T Features
Designed for medium-volume foodservice operations, the Comstock-Castle FHP36-36T gas griddle offers precise temperature regulation with three thermostat controls, ensuring consistent cooking results. Its stainless steel construction provides durability under frequent use, while the 3/4-inch thick griddle plate delivers excellent heat retention. The unit's large removable grease drawer and front grease trough simplify cleaning, reducing downtime. The 36-inch wide cooking surface accommodates high output, suitable for busy kitchens needing quick meal preparation. Its all stainless steel exterior and 4-inch legs facilitate easy sanitation and stability within commercial environments.
- Precision heat control: Three thermostat controls for accurate temperature settings.
- Durable stainless steel build: Commercial-grade exterior withstands demanding kitchen use.
- Easy maintenance: Removable grease drawer and grease trough streamline cleaning routines.
- High-capacity surface: 36" wide x 20"-23" depth for efficient food preparation.
- Robust construction: 3/4" thick griddle plate ensures even heat distribution for consistent results.
Optimal for busy professional kitchens seeking reliable, high-performance cooking equipment.
Comstock-Castle FHP36-36T Technical Specs
The Comstock-Castle FHP36-36T features a 36-inch width and 28-inch depth stainless steel frame combined with a 36-inch by 21-inch by 3/4-inch thick smooth steel griddle plate, offering a cooking surface designed for high-volume food production. The unit operates with a 75,000 BTU gas input, connected via a 3/4-inch fitting, and the controls include three thermostat regulators for precise temperature management. Its electrical requirements are not specified, indicating a self-contained gas operation. The griddle's construction comprises all stainless steel, ensuring longevity, with dimensions of 36" W x 28" D x 13" H and an approximate weight of 275 lbs. The appliance is fully compliant with NSF and ETL standards, and the surface is capable of withstanding typical foodservice operating temperatures. Maintenance involves disassembly of the grease drawer and routine cleaning of the smooth steel surface, contributing to operational hygiene and longevity.
- Electrical Requirements: Self-contained gas operation, no specific electric input required.
- Cooling Method: Not applicable; gas-heated cooking surface.
- Construction & Finish: All stainless steel exterior with a smooth steel griddle surface.
- Dimensions: 36" W x 28" D x 13" H, with a 36" x 21" x 3/4" thick cooking surface.
- Weight: 275 lbs for the entire unit, facilitating stable installation.
- Controls: Three thermostat controls for precise temperature regulation.
- Energy Use: 75,000 BTU gas input; specific wattage not applicable.
- Electrical Compatibility & Installation: Requires proper gas line connection with 3/4" fitting, compliance with kitchen gas hookups.
- Ventilation Needs: Adequate exhaust ventilation required for safe operation.
- Drainage and Cleaning: Front grease trough and large removable grease drawer for efficient maintenance.
- Clearance & Access: 13" height with stainless steel legs for stability and accessibility.
- Safety & Material: All stainless steel ensures resistance to corrosion and ease of cleaning, supporting sanitation standards.
What is a commercial gas griddle?
A commercial gas griddle is a durable cooking appliance designed for high-volume foodservice operations, offering flat-top heating surfaces fueled by natural gas. The Comstock-Castle FHP36-36T model features a 36-inch wide stainless steel frame with a large 36" x 21" x 3/4" thick griddle plate, suitable for prepping multiple dishes simultaneously in busy kitchens. Used extensively in restaurant kitchens, catering establishments, and institutional dining venues, these units provide consistent, even heat distribution necessary for efficient cooking processes, making them ideal for preparing breakfast items, sandwiches, and stir-fry dishes at moderate workloads.
Top professional Gas Griddles for Moderate Foodservice Workloads
Manufactured by Comstock-Castle, the FHP36-36T is a commercial gas griddle built for medium-volume kitchen operations requiring reliable, precise cooking surface control. Its robust construction and high BTU output make it suitable for busy restaurant settings focused on high throughput and consistent results in countertop configurations, ideal for moderate foodservice environments and fast-paced food prep stations.
- Medium-volume operation in restaurant kitchens
- Compact countertop design for space-constrained areas
- Commercial-grade stainless steel construction
- Moderate throughput with 75,000 BTU output
- Designed for high durability and dependable performance
Why Choose Comstock-Castle FHP36-36T
Why choose this model over other commercial-grade griddles is its combination of durability, precise temperature control, and functional design. Its all stainless steel exterior and 3/4-inch thick griddle surface ensure longevity under frequent use. The integrated grease management system improves sanitation and simplifies cleaning. Its robust three-thermostat controls secure accurate heat settings, essential for consistent food quality in high-demand settings. The compact footprint with a stable height makes it restaurant-ready, supporting efficient workflows in professional kitchens without sacrificing performance.
- All stainless steel construction for enhanced durability
- 3/4" thick steel surface for even heat distribution
- Multiple thermostat controls for precise cooking temperatures
- Large grease drawer simplifies cleaning and maintenance
- Compact 36" width fits tight kitchen spaces
