The Comstock-Castle FHP36-36B Griddle-Cheesemelter Combination Countertop Gas is a commercial-grade foodservice appliance designed for professional kitchens requiring versatile cooking and finishing capabilities. This unit combines a durable 36" wide x 21" deep stainless steel griddle with a pull-out cheesemelter rack, making it suitable for high-volume restaurant, cafeteria, or catering operations. Engineered with a 3/4" thick stainless steel griddle plate and a stainless steel radiant surface, it ensures even heat distribution and withstands demanding use. With a cabinet-style frame measuring 36" wide x 28" deep x 15" high, this countertop model operates on a 75,000 BTU gas supply with a ¾" gas connection, delivering reliable power for continuous service. Its two manual controls facilitate precise temperature adjustments, optimized for consistent cooking and melting processes in busy commercial kitchens. The FHP36-36B is fit for fixed installation, designed for durability and ease of cleaning, making it an essential component in high-throughput food preparation environments.
Top Comstock-Castle FHP36-36B Features
This griddle-cheesemelter combination offers a 36" wide cooking surface with a 3/4" stainless steel plate, heat efficiency, and reliable performance. The stainless steel radiant surface ensures durability and even heat distribution. Its pull-out cheesemelter rack accommodates up to 30 lbs of melted cheese or toppings beneath the griddle, supporting streamlined workflow. Equipped with two manual controls for precise temperature management, it allows specific adjustments for griddle and melter zones. Designed for countertop use, it is constructed with stainless steel for corrosion resistance, simplifying maintenance in high-volume settings. The unit's 75,000 BTU gas output facilitates rapid heating and consistent operation, ideal for medium throughput cooking tasks.
- Durable stainless steel construction withstands high-volume use
- 36" wide x 21" deep griddle surface provides ample cooking space
- Pull-out cheesemelter rack with 30 lb capacity enhances workflow efficiency
- Two manual temperature controls enable precise heat adjustments
- 75,000 BTU gas power ensures quick heating and consistent operation
Ideal for medium-volume restaurant kitchens needing versatile cooking and melting functions.
Comstock-Castle FHP36-36B Technical Specs
The Comstock-Castle FHP36-36B features a stainless steel construction with dimensions of 36" width, 21" depth, and 16" height, weighing 290 lbs. It operates on a 75,000 BTU gas connection through a ¾" gas line, providing reliable heat output for continuous use. The unit's self-contained gas system does not require external refrigeration or water cooling. Its stainless steel radiant surface and 3/4" thick griddle plate ensure durability and even heat distribution across the 36" wide x 21" deep cooking area. Designed for countertop installation, it includes a 1-position pull-out cheesemelter rack capable of holding up to 30 lbs. The unit’s operational temperature range accommodates typical cooking tasks, with easy cleaning facilitated by its durable surfaces. The design meets commercial food safety standards, supporting high-throughput workflows in busy commercial kitchens.
- Electrical Requirements: Gas-powered, 75,000 BTU with ¾" gas connection
- Construction & Finish: Stainless steel exterior and interior
- Dimensions: 36" W x 21" D x 16" H
- Weight: 290 lbs including casing and internal components
- Plate Thickness: 3/4" stainless steel for even heat conduction
- Temperature Range: Suitable for cooking, melting, and finishing operations
- Cleaning & Maintenance: Surfaces are easily cleaned and disassembled for routine sanitation
- Electrical Compatibility: Gas connection only, no electrical requirements
- Ventilation Needs: Adequate airflow for safe operation and heat dissipation
- Clearance: Proper workspace clearance recommended for safe operation and maintenance
- Drainage & Ventilation: Designed for external venting and proper exhaust systems
- Installation Requirements: Countertop mounting on stable, level surface with proper gas supply
What is a commercial griddle-cheesemelter combination?
A commercial griddle-cheesemelter combination is a versatile cooking appliance designed for high-volume foodservice environments, integrating a large flat-top griddle surface with a built-in cheese melter or salamander. This equipment is commonly installed in restaurant kitchens, cafeterias, or catering facilities, enabling simultaneous grilling, searing, and topping melting. The Comstock-Castle FHP36-36B, as a model of this category, features a stainless steel construction, 36" wide griddle with a 3/4" thick plate, and a pull-out melter rack rated for 30 lbs, making it ideal for medium-volume operations requiring efficient multitasking. Its gas-powered system provides rapid heat and consistent performance for cooking, topping, or finishing dishes in busy commercial settings.
Top commercial griddle-cheesemelter combination for restaurant and cafeteria kitchens
Designed for medium-volume restaurant and cafeteria kitchens, the Comstock-Castle FHP36-36B combines durability, performance, and high-capacity workflow. This countertop unit supports precise temperature control, rapid heating, and efficient melting, making it suitable for busy foodservice operations requiring versatile cooking and finishing functions without occupying extensive space.
- Operation Type — medium-volume restaurant kitchens
- Kitchen Type — compact commercial spaces
- Foodservice Category — versatile cooking equipment
- Workload Qualifier — moderate throughput applications
- Use Case — efficient grilling and topping melting in high-demand environments
Why Choose Comstock-Castle FHP36-36B?
The Comstock-Castle FHP36-36B stands out among commercial griddle and melter units with its robust stainless steel build, high BTU output, and integrated pull-out cheesemelter rack. Its precise manual controls and durable construction support demanding daily use, facilitating efficient workflow and reliable results in busy kitchens. Its compact footprint combined with powerful performance ensures it is well-suited for restaurants, cafeterias, and catering operations seeking dependable, multi-functional cooking equipment.
- Self-contained gas-powered operation for simplified installation
- Bulk 36" wide griddle surface supports high-volume cooking
- Heavy-duty stainless steel design ensures longevity and sanitation
- Integrated pull-out cheesemelter enhances workflow without space penalty
- High BTU output delivers rapid heat and consistent performance
