Comstock-Castle FHP36-1RB-24B 36 Inch Char-Broiler and Griddle Gas Unit with Pull-Out Cheesemelter 83000 BTU

The Comstock-Castle FHP36-1RB-24B Char-Broiler/Griddle-Cheesemelter Combination Countertop is a commercial-grade gas culinary appliance designed for high-efficiency food preparation in restaurant kitchens. This unit features a 36-inch wide stainless steel exterior, combining a 12" x 21" gas broiler with iron radiants and a 24" x 21" steel griddle plate that is 3/4" thick, suitable for versatile cooking applications. Engineered for countertop installation, it provides a durable, space-efficient solution for medium-volume operations, with an output power of 83,000 BTU, two manual controls, and two 3/4" gas connections, ensuring precise temperature management and reliable performance in busy commercial environments.

Top Comstock-Castle FHP36-1RB-24B Features

The Comstock-Castle FHP36-1RB-24B combines high-capacity broiler and griddle functionalities within a durable stainless steel form, optimized for moderate-volume foodservice kitchens. Its iron radiants and thick steel griddle enhance heat retention and uniformity, while the pull-out cheesemelter rack streamlines food finishing tasks. Dual manual controls enable independent operation, supporting multi-stage cooking workflows, and the compact countertop design maximizes kitchen footprint without compromising power. Designed for reliable, sanitary use, it suits operations requiring precise control and versatile cooking surfaces.

• Broiler capacity: 12" x 21" area suitable for medium-volume grilling
• Durable construction: 3/4" steel griddle plate with stainless steel exterior
• Ease of maintenance: pull-out cheesemelter rack simplifies cleaning and servicing
• Integrated performance: 83,000 BTU gas output supports consistent high-heat cooking
• Operational control: two manual controls for independent temperature regulation

Ideal for mid-sized restaurant kitchens requiring versatile grilling and melting capabilities

Comstock-Castle FHP36-1RB-24B Technical Specs

The Comstock-Castle FHP36-1RB-24B is engineered for reliable commercial performance, with an overall width of 36 inches, depth of 28 inches, and height of 16 inches. Its stainless steel front and sides provide corrosion resistance and ease of cleaning. The unit weighs approximately 308 lbs, with a power output of 83,000 BTU for high-temperature cooking. It features a steel griddle surface measuring 24" x 21" with a 3/4" plate thickness for even heat distribution, powered by two 3/4" gas connections for flexible installation. The appliance operates through dual manual controls, facilitating independent heat adjustments, and is NSF approved for sanitation standards compliance. Electrical requirements include standard gas connections; overall, it offers durable construction and professional-grade functionality suitable for busy commercial kitchens.

• Dimensions: 36" W x 28" D x 16" H, supporting countertop mounting
• Weight: 308 lbs for stability and durability in high-use environments
• Energy use: 83,000 BTU dual gas connections support high-efficiency operation
• Materials: Stainless steel exterior with steel griddle; iron radiants for longevity
• Cleaning & maintenance: Pull-out cheesemelter rack and smooth surfaces facilitate routine sanitation

• Electrical requirements: Gas connection with 2 three-quarter inch inlets, suitable for standard commercial utility hookup
• Ventilation needs: Adequate airflow around the unit to ensure proper heat dissipation
• Installation clearance: Sufficient space around appliance for maintenance and heat dissipation
• Operational setup: Robust mounting on countertop with no legs, optimized for compact kitchen layouts
• Usage environment: Suitable for well-ventilated commercial kitchens handling moderate throughputs

What is a commercial griddle and charbroiler combination?

A commercial griddle and charbroiler combination is a versatile countertop cooking appliance designed for high-volume foodservice operations. It integrates a steel cooking surface and a gas-powered broiler with precise control for diverse menu applications. The Comstock-Castle FHP36-1RB-24B is installed in restaurant kitchens, offering efficient room for grilling, melting, and sautéing tasks. This unit supports medium-volume workflows, making it ideal for operations requiring rapid multi-function cooking in compact spaces without sacrificing power or hygiene standards.

Top Gas Griddle and Char-Broiler for Commercial Foodservice Settings

The Comstock-Castle FHP36-1RB-24B is a durable, high-capacity gas griddle and charbroiler designed for operational reliability and precise control in commercial kitchens. It is well-suited for moderate throughput environments requiring versatile cooking surfaces and efficient workflow integration. The unit's solid construction and professional features support consistent results in busy restaurant and catering operations, with a focus on durability, sanitation, and ease of maintenance.

• Operation for medium-volume restaurant kitchens
• Compact commercial space utilization
• Versatile grids for grilling and melting tasks
• Designed for moderate throughput workloads
• Suitable for diverse food preparation needs

Why Choose Comstock-Castle FHP36-1RB-24B?

The Comstock-Castle FHP36-1RB-24B offers a balanced combination of robust construction, precise manual control, and multi-purpose cooking surfaces. Its stainless steel exterior ensures longevity and sanitation, while its space-efficient countertop design fits a variety of kitchen layouts. Enhanced by dual gas connections and a reliable 83,000 BTU output, this model surpasses many competitors in multi-function capability and durability, supporting efficient food production with minimal downtime.

• Self-contained design with integrated cooking modules
• Compact footprint suits medium-sized kitchens
• High-performance 83,000 BTU gas heating supports fast cooking
• Steel surfaces facilitate sanitary cleaning and maintenance
• Multi-function unit eliminates need for multiple appliances