Comstock-Castle FHP36-12-2RB 36 Inch Char-Broiler Griddle Gas with Manual Controls 91000 BTU

The Comstock-Castle FHP36-12-2RB Char-Broiler/Griddle Combination Countertop Gas unit is a versatile commercial cooking appliance designed for high-efficiency food preparation. Featuring a 36-inch wide stainless steel exterior with a 24" x 21" broiler area and a 12" x 21" x 3/4" thick steel griddle plate, this model supports simultaneous grilling and griddle cooking. Powered by a 91,000 BTU gas input, it incorporates cast iron radiants and manual controls for precise temperature management, making it ideal for medium-volume restaurant kitchens requiring fast, reliable operation. This countertop combination unit integrates seamlessly within space-constrained environments, delivering durable, professional-grade performance with a focus on operational efficiency for high-demand foodservice settings.

Top Comstock-Castle FHP36-12-2RB Features

The Comstock-Castle FHP36-12-2RB combines a robust gas-powered char-broiler and griddle into a compact countertop design. Its cast iron radiants and steel griddle plate ensure durable, even heat distribution. Manual controls allow precise temperature adjustments, while stainless steel splash guards facilitate easy cleanup. The unit's 36-inch width optimizes work surface area, suited for high-throughput kitchen workflows, and its stainless steel construction enhances longevity and sanitation for commercial environments.

• Integrated dual cooking surface: Combines broiler and griddle for multitasking
• Heavy-duty cast iron radiants: Ensures uniform heat, durable over prolonged use
• Stainless steel splash guards: Simplifies cleaning and maintenance
• Manual control panel: Precise temperature adjustments for varied cooking needs
• Compact 36" width: Fits efficiently into busy commercial kitchens

Suitable for high-volume foodservice establishments requiring reliable, space-efficient cooking equipment

Comstock-Castle FHP36-12-2RB Technical Specs

The Comstock-Castle FHP36-12-2RB operates with a 91,000 BTU gas input through a 3/4" connection, supporting continuous, heavy-duty cooking. It features an air-cooled design with stainless steel front and sides, ensuring resistance to corrosion and ease of cleaning. The unit’s dimensions are 36 inches in width, 28 inches in depth, and 13 inches in height, with a weight of 300 lbs. Certified with ETL and NSF approvals, it utilizes a steel griddle plate with a 3/4" thickness for durability and heat retention. The exterior finish is stainless steel, offering high resistance to commercial kitchen conditions and ease of sanitation. Its reliable build supports medium-volume operations, and the stainless steel splash guards contribute to sanitation standards and cleaning routines. Electrical requirements are minimal, focusing on gas operation, and the unit is designed for straightforward maintenance with accessible controls and removable components.

• Electrical Requirements: Gas-powered with 3/4" connection, no electrical system needed
• BTU Output: 91,000 BTU for high-efficiency cooking
• Construction & Finish: Stainless steel front & sides for durability and sanitation
• Dimensions: 36" W x 28" D x 13" H, 300 lbs weight
• Plate & Broiler Area: 12" x 21" griddle, 24" x 21" broiler
• Operating Range: Max safe temperature compatible with commercial cooking demands
• Certification: ETL and NSF listed for food safety and safety standards
• Cleaning & Maintenance: Removable griddle plate and splash guards for easy cleanup

What is a commercial gas combination grill and griddle?

A commercial gas combination grill and griddle is a professional-grade cooking appliance that integrates grilling and flat-top cooking surfaces into one unit, optimized for restaurant kitchens. This equipment, exemplified by the Comstock-Castle FHP36-12-2RB, features targeted heated zones such as a steel griddle and broiler area, designed for high-volume food prep. Installed in countertop applications, it supports multitasking in varied foodservice environments like diners, cafes, and semi-automatic kitchens, making it ideal for operators seeking space-effective, reliable cooking performance.

Top countertop gas griddle and charbroiler for restaurant-grade performance

The Comstock-Castle FHP36-12-2RB is a high-quality commercial countertop gas griddle and charbroiler designed for reliable, medium-volume foodservice operations. Built with heavy-duty stainless steel, it features a 24" broiler area and a 12" x 21" steel griddle, supporting versatile cooking tasks with manual controls for precise temperature management. This model is ideal for restaurants, diners, and catering services requiring a compact, durable, and efficient heating platform for various menu items.

• Medium-volume operation — optimized for busy restaurant settings
• Compact footprint — fits within space-constrained commercial kitchens
• Durable stainless steel finish — resistant to corrosion and easy to clean
• Seamless integration — supports multitasking in high-demand food prep
• Reliable heat output — 91,000 BTU supports consistent cooking performance

Why Choose Comstock-Castle FHP36-12-2RB ?

Compared to similar countertop gas combo units, the Comstock-Castle FHP36-12-2RB stands out for its robust stainless steel construction, precise manual controls, and a balanced combination of broiler and griddle space. Its 91,000 BTU capacity ensures efficient heating for high-volume tasks, while its durable design supports long-term use in busy commercial kitchens. An integrated solution for reliable, multi-function cooking, it enhances operational efficiency without sacrificing space or performance.

• Self-contained gas system simplifies installation and reduces plumbing dependencies
• All-metal construction maximizes durability and sanitation
• Heavy-duty cast iron radiants and steel plate promote even heat distribution
• Compact 36" width optimizes kitchen layout in tight spaces
• Built with user-friendly manual controls for flexible cooking adjustments