Comstock-Castle F33018-1RB-24B 60 Inch Gas Range with Griddle and Ovens 240000 BTU
Delivery to:
- High-capacity 240,000 BTU total input power
- All stainless steel exterior for durability
- Manual controls enable precise heat adjustments
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The Comstock-Castle F33018-1RB-24B Range Gas 60" Wide is a commercial-grade cooking unit designed for high-demand restaurant kitchens and foodservice facilities. This 60-inch wide range features four star burners with high BTU outputs—24,000 BTU for the front burners and 30,000 BTU for the rear burners—mounted on sturdy cast iron grates. It incorporates a full suite of cooking surfaces including a 24-inch wide raised griddle with stainless steel mesh flame spreader and an 18-inch x 18-inch warming rack, along with a 12-inch char-broiler with iron radiants. Equipped with two manual control ovens—31 inches and 19 inches wide, both with enameled doors and adjustable rack positions—this unit delivers precise temperature management. The all stainless steel exterior ensures durability and ease of cleaning, making it suitable for busy commercial kitchens seeking reliable, high-capacity cooking equipment. The combination of matched burners, extensive oven capacity, and robust construction makes this range ideal for mid-volume restaurant operations requiring versatile cooking surfaces and durable performance at 240,000 BTU of total input power.
The Comstock-Castle F33018-1RB-24B range offers high-performance commercial cooking with four star burners, heavy-duty cast iron grates, and multiple ovens suited for medium-volume food production. Its stainless steel exterior provides corrosion resistance and straightforward maintenance, while the manual controls enable precise heat adjustments. Designed for seamless integration into professional kitchen workflows, this unit supports diverse cooking tasks with fast heat recovery and reliable operation. Its build quality and technical specs make it suitable for restaurant kitchens, cafes, and institutional foodservice facilities seeking durable, restaurant-ready cooking solutions.
Ideal for mid-volume restaurant kitchens requiring multi-functional cooking stations with robust construction and easy maintenance.
This commercial gas range operates with a total input of 240,000 BTU, utilizing dual open burn chambers with backriser ventilation. It features a stainless steel exterior finish and a welded frame construction that ensures reliability in high-use environments. The unit’s dimensions measure 60 inches in width, 30.5 inches in depth, and stands 46 inches tall, supporting a weight of approximately 970 pounds. Equipped with two manual climate controls, it is designed for straightforward operation and maintenance. The product includes two full-size enameled ovens with 3-position racks, suited for baking, roasting, or warming. Its NSf-approved design guarantees food safety, and the unit’s venting and clearance specifications conform to installation standards for commercial kitchens. Power specifications are not explicitly listed but are aligned with commercial gas operation standards, requiring appropriate gas supply and ventilation. The durable construction, combined with ease of cleaning and versatile cooking components, makes it a core element in professional foodservice settings.
A commercial range gas cooking unit is a high-capacity cooking appliance designed for professional kitchens, combining multiple burners, specialized cooking surfaces, and ovens within a single stainless steel chassis. The Comstock-Castle F33018-1RB-24B range features four star burners (24,000 and 30,000 BTU), a large griddle, charbroiler, and dual ovens, suitable for high-volume food preparation environments such as restaurants and institutional kitchens. Installed in foodservice settings requiring versatile, durable, and efficient cooking equipment, it provides precise control over multiple cooking functions, supporting demanding workflows with its robust construction and high output capacity.
Built with solid stainless steel and designed for moderate workloads, the Comstock-Castle F33018-1RB-24B range delivers consistent heating and high durability for professional kitchens. Its multi-functional layout supports diverse food preparation needs, making it ideal for restaurant service, cafeteria lines, and catering operations. This model from Comstock-Castle offers reliable, efficient performance suitable for medium-volume foodservice applications.
The Comstock-Castle F33018-1RB-24B offers a robust, all-stainless steel construction with versatile cooking options tailored for medium-volume commercial kitchens. Its combination of high BTU burners, dual ovens, and durable design makes it a reliable, restaurant-ready solution that enhances operational efficiency. Unlike competitor models, its integrated layout and heavy-duty components support demanding workflow needs with ease.
Product Description
Certifications
ETL
This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
