Comstock-Castle F330-36B 36 Inch Griddle Range Gas with Warming Rack 102000 BTU

The Comstock-Castle F330-36B Range Gas 36" Wide is a commercial kitchen appliance designed for high-performance foodservice establishments requiring precise heating, durable construction, and versatile cooking options. As a professional-grade gas range, it features a 36-inch width with a robust stainless steel exterior, making it suitable for large-scale restaurant environments. The unit includes a 36" x 3/4" thick raised griddle topped with a stainless steel mesh flame spreader, along with a 30" x 18" warming rack positioned below the griddle. Its 31-1/2" wide oven is enamel-lined and equipped with an oven rack, providing substantial capacity for baking and roasting. The range operates at 102,000 BTU with a 3/4" gas connection, and stands 40" tall to the cooking surface, offering a precise and efficient solution for commercial kitchens seeking reliable, high-capacity cooking equipment.

Top Comstock-Castle F330-36B Features

This commercial gas range ensures high throughput with a powerful 102,000 BTU output, featuring an extensive 36" griddle for multi-function cooking. Constructed with all stainless steel, it delivers exceptional durability and sanitation ease. Its enamel-lined oven offers robust performance, complemented by a stainless steel skid and back riser for stability. Designed for ease of maintenance, the unit’s design facilitates straightforward cleaning and servicing, making it ideal for busy restaurant kitchens. The integrated warming rack adds workflow efficiency, supporting food prep and service continuity.

• High-capacity 102,000 BTU power supports rapid cooking
• All stainless steel construction enhances durability and sanitation
• Enamel-lined 30" x 18" oven with included rack simplifies cleaning
• Built-in 36" raised griddle with flame spreader optimizes food prep
• Sturdy stainless steel exterior with high shelf ease maintenance

Ideal for large restaurant kitchens requiring versatile, high-heat cooking equipment with robust construction.

Comstock-Castle F330-36B Technical Specs

The Comstock-Castle F330-36B features a 36" width, 30.5" depth, and a height of 59" to the cooking surface, with a total weight of approximately 610 lbs. It operates on a 3/4" gas connection, supplying 102,000 BTU for high-efficiency performance. The all stainless steel exterior ensures durability and ease of cleaning, with a plate thickness of 3/4". The range includes a backriser with high shelf for additional workspace, and the oven is enamel-lined for hygiene and longevity. Its design supports commercial foodservice applications, including mid-volume restaurant service, with a product category explicitly dedicated to restaurant ranges. The product is NSF approved and is shipped fully assembled, requiring minimal installation adjustments.

• Electrical Requirements: Gas-powered, no electrical connection needed
• Cooling Method: Not applicable; ventilation via backriser with hi-shelf
• Refrigeration Type: Not applicable
• Production Capacity: 102,000 BTU per hour for rapid cooking cycles
• Construction & Finish: All stainless steel exterior with enamel-lined oven
• Dimensions: 36" W x 30.5" D x 59" H
• Weight: 610 lbs
• Plate Thickness: 0.750"
• Technology & Features: Enamel oven lining, flame spreader included
• Cleaning & Maintenance: Stainless steel surface and enamel liners facilitate easy cleaning; disassembly is straightforward
• Usage Compatibility: Designed for gas supply, suitable for high-demand commercial cooking
• Installation & Usage: Requires 3/4" gas supply, clearance for airflow, and proper ventilation for backriser exhaust

What is a commercial restaurant gas range

A commercial restaurant gas range is a heavy-duty cooking appliance designed for high-volume foodservice operations, featuring multiple burners, griddles, and ovens for versatile cooking needs. The Comstock-Castle F330-36B model includes a 36-inch wide cooktop with a raised griddle, enamel-lined oven with large capacity, and stainless steel construction optimized for durability and sanitation. Typically installed in dining establishments, buffets, or high-capacity kitchens, this range supports vigorous daily use, enabling efficient meal preparation and consistent performance in busy foodservice environments.

Top commercial ranges for high-volume Foodservice Settings

Designed for high-demand kitchens, the F330-36B by Comstock-Castle offers robust performance, durable stainless steel finish, and versatile cooking functions suitable for large-scale restaurant operations or institutional foodservice environments, especially during heavy workload periods. This model ensures reliable operation in mid-volume restaurant environments with its powerful gas output and extensive capacity.

• Operation Type — suitable for large restaurant kitchens
• Kitchen Setting — optimized for commercial food prep spaces
• Foodservice Category — ideal for restaurant and institutional use
• Workload Qualifier — supports moderate to high throughput
• Use Case — efficient for comprehensive cooking and baking tasks

Why Choose Comstock-Castle F330-36B?

The Comstock-Castle F330-36B ranges above typical models with its heavy-duty stainless steel construction, high BTU output, and integrated features designed for demanding foodservice environments. Its robust build withstands frequent use, while the large oven and griddle support diverse menu needs. Innovative design elements enhance operational efficiency and sanitation, setting it apart from standard restaurant ranges by delivering superior durability and performance in commercial kitchens.

• Built with all stainless steel for longevity and easy cleaning
• Powerful 102,000 BTU output accelerates cooking times
• Enamel-lined oven simplifies maintenance and food safety
• Designed with a 36" wide surface for versatile cooking
• Features a backriser with high shelf to maximize workspace