Comstock-Castle F326-30 30 Inch Gas Range with 3/4 Inch Griddle 102000 BTU

The Comstock-Castle F326-30 Range Gas 30" Wide is a professional-grade commercial cooking appliance designed for high-demand foodservice environments. This 30-inch wide gas range features a robust welded stainless steel exterior, ensuring durability and sanitation in busy kitchens. It includes a 3/4" thick, manually controlled metal griddle that provides consistent heat distribution, complemented by a 26-1/2" standard oven with an enamel door and bottom linings for easy cleaning. The back riser with high shelf enhances workspace organization, while six-inch stainless steel legs support a total height of 37 inches to the cooking surface. With a total output of 102,000 BTU, this unit is optimized for versatile cooking needs, suitable for use in restaurants, institutional kitchens, and catering operations seeking reliable, performance-driven equipment.

Top Comstock-Castle F326-30 Features

The F326-30 gas range offers a durable all stainless steel exterior, precise manual controls for the griddle, and a high-capacity oven designed for continuous use. Its welded frame construction ensures longevity under rigorous kitchen conditions, while the integrated back riser facilitates effective space management. Commercial operators benefit from its straightforward maintenance, high BTU output, and flexible cooking options, making it suitable for busy restaurants and institutional foodservice settings.

• High BTU output: 102,000 BTU for rapid heating and cooking
• Constructed from stainless steel: corrosion-resistant, easy to clean
• Manual control operation: precise temperature adjustments for the griddle and oven
• Welded welded frame design: enhances durability in demanding commercial kitchens
• Built-in back riser and high shelf: improves workspace organization and workflow efficiency

Ideal for restaurant kitchens and high-volume foodservice operations requiring versatile cooking equipment

Comstock-Castle F326-30 Technical Specs

The Comstock-Castle F326-30 range features a 30-inch width, a depth of 30.5 inches, and a height of 59 inches, supporting a substantial 525 lbs weight. It operates on natural gas with a total BTU output of 102,000, making it suitable for high-capacity cooking. The unit includes a 3/4" thick steel griddle with manual controls, a standard oven with enamel lining, and a back riser with a high shelf for added workspace. Its exterior finish is made entirely of stainless steel, ensuring durability and ease of cleaning. The range is equipped with NSF and ETL certifications, confirming compliance with industry safety and sanitation standards. Electrical specifications are not applicable as it is gas-powered. Designed for straightforward maintenance, the unit can be disassembled for cleaning and servicing. Dimensions are 30" W x 30.5" D x 59" H, with a freight class of 85 for shipping.

• Electrical Requirements: None; gas-powered operation
• Cooling Method: Not applicable
• Refrigeration Type: Not applicable
• Production Capacity: Equivalent to 102,000 BTU per hour
• Construction & Finish: All stainless steel exterior with enamel-lined oven
• Temperature Resistance: Designed for typical commercial cooking temperatures
• Food Safety: Materials compatible with regular cleaning, corrosion-resistant
• Dimensions: 30" W x 30.5" D x 59" H
• Weight: 525 lbs
• Plate Thickness: 3/4 inch
• Technology & Features: Manual controls, welded frame, NSF and ETL listed
• Cleaning & Maintenance: Easy disassembly for thorough cleaning
• Usage Compatibility: Supports standard commercial gas connections
• Installation & Maintenance: Requires sufficient clearance for ventilation and service access

What is a commercial gas range?

A commercial gas range is a heavy-duty cooking appliance designed for professional kitchens, providing reliable heat and versatile cooking surfaces. The Comstock-Castle F326-30 range features a 30-inch wide stainless steel construction, a 3/4" thick manual control griddle, and a standard oven with enamel lining, making it suitable for high-volume foodservice settings. Installed in restaurant kitchens, institutional cafeterias, or catering venues, it supports continuous operation and diverse cooking tasks, enhancing operational efficiency in mid- to large-scale foodservice operations.

Top Gas Ranges for High-Volume Foodservice Settings

Top commercial gas ranges like the Comstock-Castle F326-30 are built for durable, reliable operation with precise controls and ample cooking capacity, ideal for medium-volume restaurant kitchens. Their robust construction, consistent heating, and tailored design support optimal workflow and sanitation in busy foodservice environments, ensuring consistent service quality with each shift.

• Suitable for moderate workflows in busy restaurant kitchens
• Designed for durable, all stainless steel construction
• Features manual controls for precise heat adjustments
• Supports typical commercial gas connections and requirements
• Built for reliable performance in institutional foodservice settings

Why Choose Comstock-Castle F326-30 ?

Choosing the Comstock-Castle F326-30 range guarantees a dependable, restaurant-ready solution with rugged stainless steel durability, a high-capacity oven, and flexible cooking surfaces. Its welded frame enhances longevity, and manual controls provide precise temperature management, making it an optimal choice for demanding commercial kitchens seeking efficiency and consistent results.

• Welded stainless steel exterior for enhanced durability
• High BTU output supports rapid heating needs
• 3/4" thick steel griddle ensures even cooking temperatures
• Built-in back riser boosts workspace organization
• Standard oven with enamel interior simplifies cleaning