Comstock-Castle F3226-36 60 Inch Gas Range with 4 Burners 240000 BTU
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- 240,000 BTU total heat output ensures rapid cooking
- All stainless steel exterior offers durability and easy cleaning
- Manual controls enable precise temperature adjustments
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The Comstock-Castle F3226-36 Range Gas 60" Wide is a commercial-grade cooking appliance designed for high-capacity foodservice environments. This 60-inch gas range features four star burners with a combined BTU output of 240,000, including a front burner delivering 24,000 BTU and a rear burner providing 30,000 BTU, each equipped with durable 12" square cast iron grates. It incorporates a 36" thick manual-control griddle for versatile cooking, complemented by two enamel-lined standard ovens with adjustable racks. Constructed with an all stainless steel exterior, it provides longevity and ease of maintenance, suitable for professional kitchens requiring robust, reliable cooking performance. At a height of 59 inches and weight of 950 pounds, this unit is engineered for institutional and restaurant use, optimized for workflow efficiency in high-demand culinary operations.
The F3226-36 gas range offers dual functionality with powerful burners and a large griddle, designed specifically for large-scale commercial kitchens. Its durable stainless steel construction ensures longevity under heavy use, while manual controls allow precise adjustments. The two standard ovens with enamel linings promote easy cleaning and maintenance, ideal for high-volume cooking. Its integrated back riser and high shelf optimize workspace organization, supporting efficient workflow in busy foodservice settings. The 12-inch cast iron grates facilitate durable, stable cooking surfaces, suitable for intensive daily use.
Ideal for large-scale restaurant kitchens or institutional foodservice operations requiring high-capacity and durable cooking equipment
The Comstock-Castle F3226-36 gas range operates on standard commercial electrical requirements, featuring a manual control type for precise temperature management. Constructed with a stainless steel exterior, it measures 60 inches in width, 30.5 inches in depth, and stands 59 inches tall. The unit weighs approximately 950 pounds, with a propitiatory backriser and high shelf for enhanced workspace organization. The two standard ovens include enamel linings and can be fitted with adjustable racks. The range delivers a total output of 240,000 BTU, ensuring optimal performance for medium to high-demand foodservice environments. Its NSF and cETLus certifications underscore compliance with industry safety and sanitation standards, making it suitable for diverse commercial settings. Maintenance involves routine cleaning of the stainless steel surfaces and periodic inspection of burners and oven components. The unit's design supports robust workflow integration in busy kitchens, with easy access for cleaning and servicing.
A commercial range is a heavy-duty cooking appliance designed for high-volume foodservice settings, such as restaurants and institutional kitchens. It typically features multiple burners, large ovens, and durable construction materials to withstand intensive use. The Comstock-Castle F3226-36 range integrates four powerful star burners, a thick griddle, and dual ovens, making it suitable for medium- to high-demand operations. Its all stainless steel exterior and manual controls facilitate precise cooking and straightforward cleaning, ideal for professional kitchens with demanding workflows and sanitation standards. This product is best suited for large restaurant kitchens, catering venues, or institutional foodservice facilities requiring reliable, restaurant-ready equipment capable of supporting high throughput and consistent performance over time.
Medium-volume restaurant kitchens benefit from the Comstock-Castle F3226-36’s durable build, power, and multiple cooking functions, optimized for moderate throughput. The range's robust construction and manual controls ensure precise performance in busy culinary environments, making it an ideal choice for restaurants seeking reliable, high-capacity cooking solutions. Comstock-Castle F3226-36 is engineered for efficient workflow and longevity within professional kitchen operations.
Designed with robustness and functionality in mind, the Comstock-Castle F3226-36 offers a self-contained, restaurant-ready cooking solution that outperforms many competitor models. Its stainless steel construction and powerful BTU output ensure durability and consistent high-performance cooking. The manual controls allow for precise temperature adjustments, supporting an efficient workflow. Built for ease of maintenance, its components are accessible for routine cleaning and servicing, minimizing downtime in busy commercial kitchens. With a compact yet comprehensive design, it integrates seamlessly into medium- to large-scale culinary operations seeking dependable, restaurant-quality range equipment.
Product Description
Certifications
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
