Comstock-Castle ELB30 30 Inch Char-Broiler Gas with 72000 BTU Manual Controls

The Comstock-Castle ELB30 Char-Broiler Countertop Gas is a commercial-grade cooking appliance designed for precise, high-capacity grilling in professional kitchens. This countertop charbroiler features a robust 27.5-inch deep frame with a 30-inch wide by 20-inch deep grill surface, ideal for medium-volume foodservice settings. Equipped with four manual controls and cast iron grates in both flat and sloped configurations, it ensures consistent heat distribution and durability. Its stainless steel splash guard and frame facilitate easy cleaning, while the 72,000 BTU heating power meets demanding operational needs for restaurant-grade performance with precise temperature control.

The Comstock-Castle ELB30 Char-Broiler offers reliable, high-performance gas grilling tailored for commercial foodservice kitchens. It features cast iron bottom grates for even heat retention, a stainless steel splash guard for sanitation, and manual controls for precise temperature adjustments. Its compact profile fits seamlessly into countertop installations while supporting demanding workloads. Designed for ease of maintenance and dependable operation, this unit suits mid-volume restaurants and catering operations. Its precise specifications, including 72,000 BTU output and a 30" wide grill area, deliver optimal workflow efficiency and consistent grilling results.

Ideal for restaurants and catering services requiring reliable gas broiling with straightforward operation.

The Comstock-Castle ELB30 Char-Broiler features a 30-inch width and a 27.5-inch depth frame, constructed with stainless steel for durability and sanitation. It operates with a power output of 72,000 BTU, utilizing lava rocks as its heat source for even, high-temperature broiling. The unit weighs approximately 175 lbs, with a height of 9 inches suitable for countertop installation. Equipped with four manual controls, it allows for independent adjustments of grilling zones, while its NSF compliance supports food safety standards. Designed for professional use, it can be powered by standard gas supply lines, with a 85 freight class for shipping.

Clearance & Ventilation: Ensure proper airflow around the unit for optimal performance

Gas Supply Connection: Standard gas line compatible with commercial kitchens

Space Planning: Fits into small to medium kitchen layouts

Drainage & Cleanup: Easy access for ash removal and grate maintenance

Operation Environment: Designed for indoor use with temperature resistance up to operating standards

A commercial Charbroiler Gas is a heavy-duty cooking unit designed specifically for high-volume grilling applications in professional kitchens. It employs gas heat transfer, typically via lava rocks or similar materials, to produce consistent high temperatures suitable for grilling meats, vegetables, and sandwiches. The Comstock-Castle ELB30 is installed on countertops for space-efficient operation, featuring manual controls and cast iron grates. It is primarily used in restaurants, catering, and institutional foodservice environments for medium throughput grilling, providing reliable performance, easy maintenance, and durable construction. This model is optimized for culinary operations requiring precise temperature control and high operational capacity.

A professional countertop gas Charbroiler like the Comstock-Castle ELB30 offers robust construction, consistent heat, and tailored performance suitable for restaurant kitchens. Designed for medium-volume workflows, it supports efficient grilling with manual control for precise temperature management, durable cast iron components, and stainless steel finishes. This equipment is best suited for foodservice environments requiring reliable, restaurant-grade broiling capabilities with compact installation footprints.

Designed for professional kitchens, the Comstock-Castle ELB30 Char-Broiler delivers high performance with a durable stainless steel frame and cast iron grates. Its manual controls enable precise heat management, and its compact footprint allows for versatile countertop installation. Built with robust materials and straightforward maintenance in mind, it stands out for reliability and ease of use compared to competitive models, making it well-suited for efficient restaurant and catering operations.