Comstock-Castle EG18 18 Inch Steel Griddle Gas with Manual Controls 36000 BTU
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- Supports medium-volume throughput with 36,000 BTU.
- Durable 5/8" steel surface for reliable cooking.
- Manual controls enable precise temperature adjustments.
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The Comstock-Castle EG18 Gas Countertop Griddle is a commercial-grade kitchen equipment designed for efficient food preparation in high-demand foodservice environments. This countertop gas griddle features an 18-inch wide by 20-inch deep polished steel cooking surface, supported by a 27-1/2-inch deep frame, optimized for medium-volume operations. With a robust 36,000 BTU output and a durable aluminized steel exterior, it provides consistent heat distribution and longevity suitable for restaurant kitchens, institutional cafeterias, and catering setups. Its precise manual controls facilitate fine-tuned temperature adjustments, and the highly polished steel surface ensures easy cleaning and surface maintenance. The 5/8-inch thick griddle plate offers superior heat retention and uniform cooking, making it an ideal choice for tasks requiring dependable performance and quick turnaround times in professional foodservice settings.
The Comstock-Castle EG18 countertop gas griddle caters to commercial foodservice operators seeking reliable, high-performance cooking equipment. It provides adjustable manual controls for precise temperature regulation, a deep 27-1/2" frame for stability, and a sizable 18" x 20" polished steel cooking surface designed for quick heat transfer and ease of cleaning. Its 36,000 BTU gas burner efficiently supports medium-volume throughput, suitable for busy restaurant line stations and catering applications. The 5/8" steel griddle plate grants durability while enabling uniform cooking across the surface. Easy maintenance is facilitated by a large removable grease drawer, with a 4-1/2" front grease trough and a 3" splash guard on the back and sides for sanitary operations. Its NSF and ETL certifications ensure compliance with industry safety standards, making it ideal for commercial kitchen workflows requiring high-quality, dependable griddles.
Designed for foodservice environments needing dependable, medium-duty griddle performance, suitable for installation in restaurant, cafeteria, or catering settings.
The Comstock-Castle EG18 countertop gas griddle operates with a 36,000 BTU gas burner that delivers consistent heat across a 13- to 18-inch wide cooking surface and a depth between 20 to 23 inches. The unit employs an aluminized steel exterior with a highly polished steel griddle plate that measures 5/8 inches in thickness, ensuring durability and even heat distribution. It is designed for a standard commercial kitchen setup, with dimensions of 18 inches in width, 27.5 inches in depth, and 9 inches in height, weighing 125 pounds for stable installation. The electrical requirements are not applicable, as this is a gas-operated unit, and the appliance includes a large removable grease drawer for easy cleaning. Certified by NSF and ETL, it features a fully manual control system for precise temperature adjustments, supporting sustained operation in moderate or medium-volume foodservice applications. The design includes a splash guard and grease trough to meet sanitation standards and simplify workflow. The exterior finish is aluminized steel in a standard commercial gray tone, resistant to corrosion and easy to clean. The unit is rated for operation in standard kitchen environments, with a temperature tolerance suitable for continuous use, and compatible with standard kitchen ventilation and drainage systems.
Electrical & Gas Connection: Adequate clearance for gas line connection, no electrical hookups required.
Ventilation Needs: Standard kitchen exhaust recommended to accommodate BTU output.
Drainage Requirements: Proper drainage for grease removal via grease trough and drawer.
Maintenance Routine: Regular cleaning of surface and grease drawer to ensure sanitation and performance.
Installation Considerations: Stable countertop placement with ventilation access for optimal operation.
A commercial griddle is a high-capacity cooking appliance designed for continuous use in professional kitchens, offering a flat, heated surface for preparing a wide variety of foods. The Comstock-Castle EG18 Griddle Countertop Gas features a durable steel surface with precise manual temperature controls and a 36,000 BTU gas burner, making it suitable for medium-volume production. Typically installed in restaurant line stations, cafeterias, or catering kitchens, it provides uniform heat and easy cleanup, supporting efficient workflow in busy foodservice operations and enabling quick turnaround for breakfast, lunch, and dinner service.
Constructed with high-quality materials like polished steel and aluminized steel exterior, the Comstock-Castle EG18 offers dependable performance and durability for medium-volume kitchen operations. Its manual controls and ample surface area optimize workflow, making it suitable for restaurant, cafeteria, or catering environments requiring reliable, restaurant-ready cooking equipment. Comstock-Castle EG18 ensures efficient operation in standard commercial kitchen workflows.
Why Choose Comstock-Castle EG18 Griddle Countertop Gas? This model combines durable construction with reliable performance, featuring a high BTU output, polished steel cooking surface, and straightforward manual controls. It offers an optimal balance of size, power, and sanitation features, making it better suited for medium-volume foodservice operations than competitors lacking these technical enhancements.
Product Description
Certifications
ETL
This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
