Comstock-Castle CCSP-1 18 Inch Gas Stock Pot Range Double Burner 110000 BTU

The Comstock-Castle CCSP-1 Stock Pot Range Gas 18" Wide is a commercial-grade cooking appliance designed for high-efficiency large-scale food preparation. Featuring a durable cast iron burner with two rings, this range provides 110,000 BTUs of power across an 18-inch wide capacity. Its stainless steel exterior and cast iron top grate ensure longevity and robust performance in demanding restaurant or institutional kitchens. The open front cabinet base facilitates easy access for maintenance, cleaning, and storage, making it well-suited for medium-volume cooking operations requiring precise control and reliable heat distribution.

Comstock-Castle CCSP-1 Features

The CCSP-1 stock pot range offers a double burner section with manual controls, ideal for precise heat management in commercial kitchens. Its all stainless steel exterior combined with cast iron components delivers durability under heavy use. The unit’s 18-inch width optimizes workspace while accommodating large stock pots. Its open front cabinet base enhances accessibility, streamlining cleaning and maintenance for busy foodservice environments. Designed for medium workloads, this range efficiently supports bulk cooking tasks with high heat output and easy operability.

• Powerful 110,000 BTU gas output for rapid heating
• Cast iron burner with dual rings for even heat distribution
• Stainless steel construction for maximum durability and sanitation
• Manual controls for precise temperature adjustments
• Open front cabinet base for simplified cleaning and service

Suitable for medium-volume foodservice settings that require reliable, high-capacity stock pot heating.

Comstock-Castle CCSP-1 Technical Specs

The CCSP-1 stock pot range operates with a gas supply delivering 110,000 total BTU, optimized for commercial kitchen applications. Its all stainless steel exterior ensures corrosion resistance and ease of cleaning, while the 25-inch height, 18-inch width, and 24.5-inch depth provide a compact footprint suitable for installation on standard countertops. The unit weighs 150 lbs, with robust cast iron burner components rated for sustained high-temperature use. Certified by cETLus and ETL-Sanitation standards, the CCSP-1 features a user-friendly manual control system, enabling precise temperature regulation tailored to large-batch cooking processes. Its open front cabinet design facilitates quick maintenance access, supporting operational efficiency. The unit's temperature range is suitable for high-heat cooking, with heavy-duty construction built to withstand continuous use in demanding commercial environments.

• Electrical requirements: Gas connection at 110,000 BTU capacity
• Construction & finish: All stainless steel exterior with cast iron burners
• Dimensions: 18" W x 24.5" D x 25" H
• Weight: 150 lbs for the unit
• Certification: cETLus and ETL-Sanitation approved

Usage considerations include:

• Gas hookup: Requires standard commercial gas supply connection
• Clearance: Adequate airflow around the unit for exhaust and heat dissipation
• Ventilation: Proper kitchen ventilation must be installed to manage heat and combustion gases
• Cleaning routine: Regular cleaning of cast iron burners and stainless surfaces
• Maintenance access: Open front design allows for straightforward servicing

What is a commercial stock pot range?

A commercial stock pot range is a heavy-duty cooking appliance designed for large-scale food preparation in institutional or restaurant kitchens. It typically features robust gas burners, durable construction, and user-friendly controls to support high-volume boiling and simmering tasks. The Comstock-Castle CCSP-1 Stock Pot Range Gas 18" Wide, with its dual-ring cast iron burner and stainless steel exterior, is installed in large culinary settings like cafeterias and catering operations. It is ideal for cooking soups, stocks, and sauces efficiently in medium-volume foodservice environments.

Top stock pot ranges for medium-volume foodservice settings

Built with durable stainless steel and high BTU output, the Comstock-Castle CCSP-1 ensures reliable performance for medium workload kitchens, supporting large batch cooking with precise heat control in commercial cooking operations.

• Medium-volume operations — suitable for institutional kitchens
• Commercial cooking — optimized for precise large-batch boiling
• Professional-grade design — durable stainless steel exterior
• Reliable performance — 110,000 BTU gas output
• Standard installation — open front for easy maintenance

Why Choose Comstock-Castle CCSP-1

Compared to similar stock pot ranges, the CCSP-1 offers a robust, stainless steel exterior combined with a high-capacity cast iron burner and dual-ring configuration for even heat distribution. Its open front design supports straightforward maintenance, and its compact 18-inch width optimizes kitchen space. The unit’s proven durability, high power output, and ease of operation make it a reliable choice for medium-volume foodservice environments seeking efficient large-batch cooking in a restaurant-ready package.

• Compact footprint enhances kitchen workflow efficiency
• Heavy-duty stainless steel exterior for long-term sanitation
• Dual-ring cast iron burner for even heat transfer
• Built for high-volume cooking, supporting medium workloads
• Open front design simplifies maintenance and cleaning