The Comstock-Castle CCGTF-25-P Fryer Propane Gas Countertop is a commercial-grade countertop frying appliance designed for high-performance foodservice operations. Built with a stainless steel fry pot and front, it features a 25 lb. fat capacity and a stainless steel tube-type cold zone for consistent heat distribution. The unit is equipped with a snap action thermostat for precise temperature control, making it suitable for mid-volume restaurant kitchens and fry stations requiring fast, efficient frying. Its 44,000 BTU heating output enables rapid recovery times, ensuring workflow efficiency in busy foodservice environments.
Top Comstock-Castle CCGTF-25-P Features
The CCGTF-25-P countertop fryer offers reliable, accurate thermostatic controls for consistent frying performance. Its durable stainless steel construction provides corrosion resistance and ease of cleaning, while the cold zone enhances oil longevity. Designed for ease-of-use, the unit includes a 1¼" drain valve with extension pipe for quick, clog-free drainage, and adjustable legs facilitate proper leveling on uneven surfaces. Its propane design makes it suitable for versatile installation in commercial kitchens where space optimization and rapid service are prioritized.
- High BTU heat output: 44,000 BTU for fast heat recovery
- Stainless steel construction: corrosion-resistant and durable
- Cold zone fry pot: extends oil life and maintains oil quality
- Easy drainage system: no-clog drain valve with extension pipe
- Compact countertop footprint: measures 11.15" W x 29.15" D for space-efficient kitchen setups
Ideal for restaurant fry stations and quick-service kitchens needing reliable, medium-volume frying capacity.
Comstock-Castle CCGTF-25-P Technical Specs
The Comstock-Castle CCGTF-25-P countertop fryer operates with a propane gas connection, requiring a ¾" gas line. It features a stainless steel fry pot construction with thermostatic controls to maintain precise frying temperatures. The unit measures 11.15" in width, 29.15" in depth, and 30.45" in height, with a shipping weight of 105 lbs. Its 44,000 BTU heat output ensures rapid heating and recovery, suitable for moderate-duty fry applications. The fryer utilizes an air-cooled design with a self-contained structure, facilitating installation in various kitchen configurations. Constructed with durable stainless steel, it is designed for longevity and ease of cleaning. The unit is ETL and NSF certified for safety and sanitation standards. Clearance requirements include adequate airflow space and drainage access, with a 1¼" drain valve designed for quick oil removal. It features adjustable legs for stability and leveling. Included components consist of a nickel-plated fry basket, with maintenance requiring periodic cleaning of the fry pot and thermostat. Electrical specifications are not applicable as the unit is gas-powered. It is suitable for use in commercial kitchens with propane supply, needing reliable fry quality for medium-volume throughput.
- Electrical Requirements: None, propane gas powered
- Cooling Method: Air-cooled
- Refrigeration Type: Not applicable
- Production Capacity: 25 lb. fat capacity
- Cube/Output Type: Not applicable
- Energy Use: 44,000 BTU/hr
- Construction & Finish: Stainless steel exterior and fry pot
- Color: Stainless steel finish
- Temperature Resistance: Max operating temperature aligned with thermostat controls
- Food Safety: Stainless steel, easy to clean, compliant with sanitation standards
- Dimensions: 11.15" W x 29.15" D x 30.45" H
- Weight: 105 lbs
- Thickness/Gauge: Heavy-duty stainless steel
- Technology & Features: Thermostatic controls, cold zone fry pot, quick drainage
- Cleaning & Maintenance: Disassemblable fry pot, drain valve, periodic cleaning required
- Usage Compatibility: Compatible with propane gas supply, suitable for countertop installation
- Installation Requirements: ¾" gas line connection, clearance for ventilation, drainage access
- Maintenance Needs: Regular oil filtering, thermostat calibration, and fry basket cleaning
What is a commercial gas countertop fryer?
A commercial gas countertop fryer is a compact, high-capacity cooking appliance designed for fast-paced foodservice environments. It features precise thermostatic controls, durable stainless steel construction, and efficient heat output suitable for medium-volume frying tasks. The Comstock-Castle CCGTF-25-P countertop fryer is commonly installed in restaurant fry stations and quick-service setups, supporting consistent, quality fried foods with quick recovery times for optimal workflow. Its 25 lb. oil capacity makes it ideal for moderate throughput in professional kitchens focused on efficiency and product quality.
Top countertop gas fryer for medium-volume foodservice operations
The Comstock-Castle CCGTF-25-P countertop fryer features robust stainless steel construction, reliable thermostatic controls, and a high BTU output for efficient frying in commercial kitchen environments. Designed for medium throughput, it excels in restaurant fry stations and quick-service venues requiring consistent performance and easy maintenance. Comstock-Castle’s durable build ensures long-term operation in busy foodservice settings, facilitating rapid service and high-quality fried foods.
- Mid-volume foodservice — suited for restaurant fry stations
- Countertop design — space-efficient for various kitchen layouts
- Reliable propane operation — ideal for mobile or flexible setups
- Durable stainless steel — withstands heavy daily use
- High BTU heating — ensures quick recovery and consistent results
Why Choose Comstock-Castle CCGTF-25-P?
Why Choose the Comstock-Castle CCGTF-25-P countertop fryer over similar units is its combination of durable stainless steel design, precise thermostatic control, and exceptional heat output. Its cold zone fry pot extends oil life, reducing operational costs, while the quick-drain system simplifies maintenance in busy kitchens. This model's compact footprint and reliable propane operation make it an excellent choice for medium-volume fry stations aiming for efficiency, longevity, and consistent frying performance.
- Compact footprint with a durable stainless steel exterior
- High BTU power for rapid heat recovery
- Effective cold zone for oil longevity and product quality
- Quick, clog-free drainage with extension pipe
- Reliable thermostatic controls for precise temperature management
